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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeSpiced Basmati Rice Recipe - Food.com
butter,    chicken stock,    cinnamon,    bay leaf,    rice
The bay leaves give a faint flavor akin to allspice, and the cinnamon stick contributes its own subtle note.
Serving Size: 1 (153) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeMediterranean Rice Recipe - Food.com
lemon peel,    chicken stock,    olive oil,    pepper,    parsley,    onion,    garlic,    rice,    water
A nice simple rice side, simply make as directed or else throw everything in the rice cooker adding the parsley at the keep warm stage.
Serving Size: 1 (93) g   Servings Per Recipe: 4   AMT. PER SERVING...


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picture of recipeStepmoms Award Winning Spinach And Rice Recipe
feta cheese,    red bell pepper,    olive oil,    pepper,    raisin,    garlic,    spinach,    salt,    rice
Family recipe that won my stepmom $50,000. It can be done with or without the raisins and still tastes great either way - or you can add chicken, pork or shrimp and recipe can be converted to a main o...


picture of recipeTurkish Rice Pilaf With Chicken Recipe
chicken breast,    chicken stock,    olive oil,    salt,    rice
This recipe is tradational,casual and easy
In a small pot , saute the washed rice in olive oil until glazed, about 2-3 minutes.   Add the boiling chicken broth and chicken breast and the salt and allo...


picture of recipeMediterranean Butter Rice Recipe by foodlover | ifood.tv
butter,    vegetable stock,    pepper,    salt,    rice,    stock or broth
Wash rice.   Melt 3 tbs butter, add rice and stir and fry well for 5 mins.   Bring the stock to a boil and stir into frying rice, add salt and pepper.   Cover pot with a clean cloth and clamp on the lid....


picture of recipeMediterranean Spiced Rice With Apricots Recipe - Food.com
chicken stock,    olive oil,    cinnamon,    cumin,    dried ginger,    apricot,    spring onion,    garlic,    rice,    water
This recipe comes from the package of apricots I have in my pantry. I love the flavors of the Mediterranean and thought this sounded yummy. If you would like and have some cooked chicken, you can shre...


picture of recipeMediterranean Pork With Orzo Recipe - Food.com
pork loin,    orzo pasta,    kalamata olive,    lemon pepper,    feta cheese,    olive oil,    tomato,    spinach,    salt,    water
A complete meal in one. A quick, easy meal for any day of the week. Adapted from Taste of Home's Light&Tasty.
Serving Size: 1 (713) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeMediterranean Chicken Over Rice Recipe
chicken,    kalamata olive,    feta cheese,    olive oil,    spinach,    rice,    white wine
This entree uses a wonderful combination of ingredients that will have you wanting seconds! It is a light dinner, but will have you feeling fulfilled. Enjoy!
In a medium sauce pan boil 1 3/4 C. water....


picture of recipeMediterranean Pilaf Recipe - Food.com
chicken stock,    oil,    curry powder,    turmeric,    raisin,    soy sauce,    rice
Easy and delicious from Carol Howard who is a museum gallery instructor at the Museum of Fine Arts in Boston, MA. This was in The Fine Arts Cookbook II.
Serving Size: 1 (144) g   Servings Per Recipe: 8...


picture of recipeMediterranean Pilaf Recipe - Food.com
chicken stock,    pine nut,    pepper,    basil,    rice,    parmesan cheese,    vegetable fat spread
This recipe is from www.icantbelieveitsnotbutter.com.
Serving Size: 1 (212) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 215.7   Calories from Fat 21 g 10 %   Total Fat 2.4 g 3 %...


picture of recipeLebanese Sweet Rice Recipe
almond,    fennel seeds,    cinnamon,    caraway,    aniseed,    rice,    sugar,    water
This is a traditional Lebanese dessert dish. It called for garnishing with shredded coconut but I choose to use slivered almonds. = )
Mix one cup of the cold water and the ground rice into a smooth pa...


picture of recipeMediterranean Tuna and Rice Pie Recipe - Food.com
chicken stock,    olive oil,    oil,    onion,    garlic,    sun dried tomatoes,    spinach,    tuna,    eggs,    rice,    parmesan cheese
from taste.com.au
Serving Size: 1 (211) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 372.5   Calories from Fat 150 g 40 %   Total Fat 16.8 g 25 %   Saturated Fat 6.3 g 31 %   Chole...


picture of recipeMediterranean Orzo Recipe - Food.com
orzo pasta,    kalamata olive,    chili dried/powder,    chicken stock,    olive oil,    coriander leaf,    garlic,    tomato
A perfect accompaniment with fish or chicken. Great substitute for rice. Nice blend of favors. Another dish high in garlic but would you really expect anything less from me?
Serving Size: 1 (231) g   S...


picture of recipeShrimp With Sun-dried Tomatoes Recipe
seafood stock,    olive oil,    thyme,    pepper,    caper,    basil,    garlic,    sun dried tomatoes,    shrimp,    salt,    white wine
Quick shrimp dish with wonderful taste of garlic,tomatoes and white wine.From the New York Times
Preheat broiler;rack should be 2 to 4 " from heat source and heat as high as possible. Put oil in ...


picture of recipeMediterranean-Style Lentils and Rice Recipe | MyRecipes
kalamata olive,    feta cheese,    brown rice,    olive oil,    oregano,    caper,    basil,    lentil,    onion,    garlic,    tomato,    salt,    water
Combine tangy kalamata olives, savory feta cheese, and rice with hearty lentils to make a rustic and flavorful Mediterranean-inspired dish.
Instructions Checklist   Step 1   Heat oil in a medium saucepa...


picture of recipeMediterranean Polenta Lasagna Recipe - Food.com
tomato sauce,    kalamata olive,    polenta,    feta cheese,    tomato paste,    ground turkey,    ground beef,    sweetener,    ricotta cheese,    olive oil,    cooking spray,    olive,    portobello mushroom,    mushrooms,    tomato,    aubergine/eggplant,    eggs,    seasoning
A delicious sounding dish that I came across on another site!
Serving Size: 1 (370) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 278.8   Calories from Fat 101 g 36 %   Total Fat ...


picture of recipeGrape Leaves Stuffed With Rice Recipe
grape leaf,    kelp seaweed,    brown rice,    oil,    pepper,    paprika,    peppermint,    dill,    cinnamon,    allspice,    lemon,    onion,    salt,    water
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Bishop Estate in Fort Worth, Texas in 1991.
Saute onions in oil until light brown.   Add 1 cup water ...


picture of recipeWild Rice Tabbouleh Recipe by Healthycooking | ifood.tv
wild rice,    olive oil,    parsley,    mint,    chickpea,    spring onion,    tomato,    salt,    lemon juice
This Wild Rice Tabbouleh is one of the best rice salads that I've ever known. I have this savory rice with a plethora of vegetables and seasonings as it is, but you can have it as a side course wi...


picture of recipeRice Pilaf With Apricots Recipe
brown rice,    olive oil,    pine nut,    pepper,    cloves,    cinnamon,    cardamom,    raisin,    apricot,    onion,    water
Sweet and tangy rice side dish! *wink*
Heat half the oil in a medium saucepan.   Add the rice and saute for 5 minutes, stirring gently.   Add the apricots, cinnamon stick, cloves, peppercorns, cardamom,...


picture of recipeMediterranean Wild Rice Recipe by Healthycooking | ifood.tv
wild rice,    brown rice,    chicken stock,    olive oil,    pine nut,    pepper,    basil,    onion,    salt
Saute wild rice and brown rice in 2 tablespoons hot olive oil in a medium saucepan over medium-high heat 2 minutes.   Add broth; bring to a boil.   Cover, reduce heat, and simmer 30 minutes.   Saute onio...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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