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picture of recipeBanana Curry. (Vegetarian.) Recipe - Food.com
butter,    red onion,    apricot jam/preserve,    curry powder,    red chili,    banana,    sultana,    chokeberry/cooking apple,    eggs,    white wine vinegar,    salt,    rice,    water
My Grandparents owned a banana plantation near the Queensland border, and as such I was fortunate to acquire some banana recipes that are just that much different. This is a great dish winter or summe...


picture of recipeAustralian Ww Beef Stir-Fry 5.5 Points Recipe - Food.com
oyster sauce,    cooking spray,    shallot,    garlic,    pumpkin,    beef
This is a very easy stir fry--very yummy too. This is a single-serve recipe.
Serving Size: 1 (321) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 239.9   Calories from Fat 63 g 26...


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picture of recipeChilli Jam Beef Stir Fry Recipe - Food.com
shrimp paste,    oil,    ginger root,    red chili,    spring onion,    onion,    green beans,    beef,    brown sugar
This is fast becoming my favourite mid-week dish. It's just so simple. As a variation replace the beef with 6 chicken thigh fillets (into strips) and garnish with 1/4 cup chopped roasted unsalted ...


picture of recipeFish Curry - Neil Perry Recipe - Food.com
chicken stock,    olive oil,    garam masala,    turmeric,    paprika,    ginger root,    onion,    garlic,    cod,    salt,    lime juice,    yogurt (plain)
Recipe found at lifestylefood.com.au There is a video there of Neil Perry making this dish. This was easy and tasty. Posting it here for safe keeping. I made it with hoki fillets but any mild white bo...


picture of recipeCurried Carrots Recipe - Food.com
chicken stock,    oil,    curry powder,    parsley,    apple,    carrot,    onion,    garlic,    salt
This is from From Family Circle, goes great as a side to recipe #383076
Serving Size: 1 (247) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 161.7   Calories from Fat 69 g 43 %   T...


picture of recipeCashew Vegetable Stir-Fry Recipe - Food.com
light soy sauce,    red capsicum pepper,    snap/snow peas,    chili paste,    canola oil,    cashew,    ginger root,    onion,    garlic,    bean sprouts,    sweetcorn,    bok choy,    rice
something I throw together whenever someone brings cashews into the house - which is often.
Serving Size: 1 (391) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 283.5   Calories f...


picture of recipeEasy Chunky Sweet Chilli Pumpkin Stir-Fry Recipe - Food.com
sweet chili sauce,    oil,    pepper,    parsley,    oregano,    ginger root,    garlic,    tomato,    pumpkin,    aubergine/eggplant,    bok choy,    soy sauce,    salt,    fish sauce,    water
This could even possibly come under the cuisine of modern Asian with its subtle blending of flavours...and it's great, you can eat it cold as a salad which is how I first tried it. Note: sizes are...


picture of recipeGreen & Gold Aussie Curried Sausages - Recipe #21933 - Foodgeeks
butter,    cornstarch,    olive oil,    curry powder,    peas,    coconut cream,    onion,    sweetcorn,    sausage,    rice
It gets its name from the peas and the corn which colour the dish,
Heat a large pan or pot to a high heat and add 3 Tbsp Butter. Place the sausages into the pan and cook until they begin to gold. Remo...





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