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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeMiso Mushroom Soup Recipe - Food.com
dried shiitake,    miso,    sesame seed oil,    spring onion,    spinach,    soft tofu,    water
from fine cooking, this is really quick and simple to make. this can easily be doubled or tripled. if you don't like tofu then omit it- you can add cooked beef, chicken- use your imagination.
Serv...


picture of recipeShitake Miso Soup Recipe - Food.com
shiitake mushroom,    miso,    spring onion,    soy sauce,    tofu,    water
Miso Soup with Shitake Mushrooms. Warm and Simple to Make.
Serving Size: 1 (596) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 115.9   Calories from Fat 37 g 32 %   Total Fat 4.1 ...


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picture of recipeVegetable Soup In Miso Recipe
seafood stick,    miso,    carrot,    broccoli,    water
I bought a packet of miso paste sometime back but haven't got a chance to use it. Thought I'll use it today for soup. It's quick and simple. A nice change for me because I always brew my s...


picture of recipeEggplant Miso Soup | Recipes Wiki | Fandom
miso,    carrot,    spring onion,    aubergine/eggplant,    tofu,    water
Contributed by Waldine van Geffen 2 tbsp miso 2 scallions, chopped 1 quart hot water 1⁄2 cup tofu, cubed 1 carrot, chopped 1 cup eggplant, julienned In boiling wash, add miso. Mash to dissolve. ...


picture of recipeAsian Mushroom Soup Recipe - Food.com
dried shiitake,    star anise,    ginger root,    coriander leaf,    carrot,    spring onion,    bok choy,    soy sauce,    mirin
Shiitakes are a great source of vitamin D and are thought to aid digestion. This recipe comes from the food coach.
Serving Size: 1 (63) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeMiso Soup with Tofu and Nori Recipe | MyRecipes
miso,    edamame,    nori,    spring onion,    soy sauce,    firm tofu
Classic. Simple. Comforting. Nothing beats a good bowl of miso soup, and this recipe is sure to become one of your go-tos on rainy days. We used edamame and tofu, but you could substitute cooked meat ...


picture of recipeHam and Egg Drop Soup Recipe - Food.com
chicken stock,    sesame seed oil,    olive oil,    onion,    sweet pepper,    eggs,    ham
I made chicken soo-guy the other nice with fried rice, and this nice little soup. It turned out perfect and is a quick easy soup to make.
Serving Size: 1 (441) g   Servings Per Recipe: 4   AMT. PER SER...


picture of recipeSpicy Miso and Pumpkin Soup Recipe - Food.com
miso,    vegetable stock,    olive oil,    white peppercorn,    cayenne pepper,    basil,    soybean,    onion,    garlic,    pumpkin,    soy milk,    water
This comes from Delicious Living and this is what they say: Sweet and spicy, this thick soup uses a white miso base for flavor and nutrition. Serving tip: Present as an elegant start to any meal. For ...


picture of recipeJapanese Beef Hot Pot Recipe | SparkRecipes
beef ribeye steak,    shiitake mushroom,    beef stock,    oyster mushroom,    carrot,    spring onion,    cabbage,    soy sauce,    firm tofu
This is not my recipe. I took it from Men's Health.Using store-bought broth is a healthy way to quickly transform protein and vegetables into an amazing Asian dinner. You can vary this recipe by s...


picture of recipeCrock Pot Beef Teriyaki Recipe - Food.com
brown rice,    cornstarch,    dried ginger,    dried garlic,    pineapple,    beef,    soy sauce,    rice,    brown sugar,    water
This recipe is so simple & delicious.
Serving Size: 1 (304) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 417.7   Calories from Fat 176 g 42 %   Total Fat 19.6 g 30 %   Saturat...


picture of recipeSimmering Hot and Sour Soup Recipe - Food.com
chicken,    chili garlic sauce,    shiitake mushroom,    chicken stock,    cornstarch,    sesame seed oil,    coriander,    bamboo shoots,    pork,    soy sauce,    rice vinegar,    firm tofu,    water
From Simple 1-2-3 Slow Cooker cookbook. A take on Japanese Cuisine.
Serving Size: 1 (323) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 116.7   Calories from Fat 43 g 37 %   Total...


picture of recipeInstant Miso Soup Recipe - Food.com
miso,    nori,    spring onion,    water
From Eden Foods. YUM!
Serving Size: 1 (282) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 20.3   Calories from Fat 4 g 23 %   Total Fat 0.5 g 0 %   Saturated Fat 0.1 g 0 %   Cholest...


picture of recipeMiso Soup Recipe - Food.com
chinese cabbage,    seaweed,    miso,    ginger root,    watercress,    wakame,    nori
Light and easily digested at the start of the day. It keeps blood sugar levels balanced.
Serving Size: 1 (108) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 36   Calories from Fa...


picture of recipeSimple Miso Soup Recipe - Food.com
shiitake mushroom,    miso,    vegetable stock,    carrot,    spinach,    tofu
This is a quick and easy vegetarian version of miso soup.
Serving Size: 1 (83) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 46.4   Calories from Fat 10 g 22 %   Total Fat 1.1 g 1...


picture of recipeBasic Miso Soup Recipe - Food.com
miso,    wakame,    carrot,    spring onion,    onion,    water
I like to use Hacho Miso for this soup, but any miso will do. This goes well with sushi.
Serving Size: 1 (292) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 29.2   Calories from ...


picture of recipeSpinach Miso Soup 7 Ww Points Recipe - Food.com
miso,    mushrooms,    spring onion,    bean sprouts,    zucchini/courgette,    spinach,    firm tofu
This is a great vegetarian soup I found at canandianliving.com. Miso however can be hard to find, it took me a while. I find mine at a natural-food store however the website says you can find it at Ja...


picture of recipeMiso Soup With Tofu Recipe - Food.com
miso,    carrot,    spring onion,    tofu
From Quick and Easy Recipes by Mark Bittman.
Serving Size: 1 (95) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 84.9   Calories from Fat 31 g 37 %   Total Fat 3.5 g 5 %   Saturated...


picture of recipeGreen Vegetable Soup With Miso Broth Recipe
shiitake mushroom,    miso,    sesame seed oil,    spring onion,    celery,    zucchini/courgette,    spinach,    soy sauce,    water
This a great soup for dinner.
Pour enough boiling water to cover mushrooms. Set aside for at least 5 minutes. (You may need to place a second bowl or plate over mushrooms to keep them submerged.)   Ad...


picture of recipeJapanese Clear Soup Recipe
dashi,    shiitake mushroom,    mushrooms,    wakame,    spring onion
Shiitake to Wakame no Suimono
Soak the packet of wakame in warm water for 20 minutes, or until expanded and soft, then drain. If using length of wakame, soak as above, remove the hard edge and discar...


picture of recipeJapanese Potsticker Soup Recipe | MyRecipes
chicken,    chicken stock,    olive oil,    pepper,    parsley,    ginger root,    peas,    mung bean,    carrot,    spring onion,    soy sauce
Prep and Cook Time: about 25 minutes. Notes: Cooking time for these potstickers, or gyoza, depends on the brand you use; some take longer to cook than others (follow package directions). Potstickers a...


picture of recipeMiso Adzuki Stew Recipe - Food.com
red potato,    dried shiitake,    miso,    azuki bean,    spring onion
Vegetarian Times
Serving Size: 1 (133) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 172.7   Calories from Fat 4 g 3 %   Total Fat 0.6 g 0 %   Saturated Fat 0.1 g 0 %   Cholesterol ...


picture of recipeMiso Soup With Tofu and Baby Spinach Recipe - Food.com
shiitake mushroom,    miso,    spring onion,    spinach,    soy sauce,    soft tofu,    water
I normally use fresh shiitake for this, as this is a more delicate soup, but if you really wanted a meaty texture you could use rehydrated
Serving Size: 1 (445) g   Servings Per Recipe: 4   AMT. PER SE...


picture of recipeMiso Soup With Tofu, Wakame Sea Vegetable and Scallion Recipe - Food.com
dashi,    miso,    seafood stock,    wakame,    spring onion,    soft tofu
Basic White Miso Soup Recipe, quick cook time so be careful not to overcook. Was given to me from a friend.
Serving Size: 1 (71) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 65...


picture of recipeGrilled Asparagus and Sweet Potato Miso Soup Recipe - Food.com
dashi,    miso,    oil,    sweet potato,    spring onion,    asparagus
Although you can use American sweet potato, it is best with Japanese sweet potato if you can find it. Besides asparagus and sweet potato, you can certainly add slices of kabocha and green beans as wel...


picture of recipeCorn Soup With Ginger Recipe - Food.com
rice wine,    creamed corn,    chicken stock,    cornstarch,    pepper,    ginger root,    eggs,    ham,    salt,    water
From The Best of Taiwanese Cuisine
Serving Size: 1 (407) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 207.3   Calories from Fat 41 g 20 %   Total Fat 4.6 g 7 %   Saturated Fat 1.2...


picture of recipemiso soup Recipe | SparkRecipes
seaweed,    miso,    vegetable stock,    wakame,    spring onion,    soft tofu,    water
try this comforting, delicious and super quick soup. though this soup could use some tinkering in the sodium department.... (keep your eyes open for sodium-reduced alternatives), it remains a staple c...


picture of recipeVegetarian Miso Soup Recipe - Food.com
miso,    mint,    ginger root,    cayenne pepper,    lime,    lemon,    spring onion,    garlic,    broccoli,    soy sauce,    fish sauce,    water
This wonderfully nutritious soup was created by fluke while I was attempting to soothe my cold and sore throat. The important thing about this soup is not to boil and destroy the nutrients from tall t...


picture of recipeMiso Soup Recipe | SparkRecipes
miso,    mushrooms,    carrot,    onion,    firm tofu,    water
Easy, delicious and healthy Miso Soup recipe from SparkRecipes. See our top-rated recipes for Miso Soup.
Bring water to a boil. Add onions, carrots, mushrooms, and tofu and bring heat to medium-high. ...


picture of recipeSimple Tasty Miso Soup Recipe - Food.com
miso,    sesame seed oil,    radish,    potato,    carrot,    pork,    soy sauce,    water
I love MISO soup and learnt to make this after living in Japan for a while. This miso soup is really simple and a breeze to whip up on cold days! Try it!!! You can even add other ingredients such as t...


picture of recipeJapanese Egg Custard Soup Recipe - Food.com
beef stock,    mushrooms,    water chestnut,    spring onion,    spinach,    shrimp,    eggs,    salt,    sherry
This is an Atkins recipe that I found in a friends cookbook and am saving for future reference.
Serving Size: 1 (214) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 80.6   Calorie...


picture of recipeNikujaga - Beef and Potato Stew Recipe - Food.com
oil,    potato,    onion,    beef,    soy sauce,    brown sugar,    sake,    white wine,    water
This recipe is a traditional Japanese beef stew serve in the winter for dinner. It is slightly sweet to the Japanese taste.
Serving Size: 1 (233) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VA...


picture of recipeSalmon-Spinach Miso Recipe - Food.com
hot sauce,    miso,    spring onion,    spinach,    salmon,    soy sauce,    tofu,    water
This is very simple and doesn't require cooking. The ingredients, including the salmon, are very lightly cooked, so make sure your salmon is very fresh and of very good quality - sushi quality if ...


picture of recipeMiso Soup with Kale and Tofu Recipe | SparkRecipes
miso,    vegetable stock,    ginger root,    spring onion,    garlic,    kale,    soy sauce,    firm tofu,    water
Vegan, from Martha Stewart.
1. Bring the water to a boil in a medium saucepan over medium-high heat. Add scallions, ginger, and garlic. Reduce heat; cover, and simmer 10 minutes. 2. Add miso, and stir...


picture of recipeMiso Soup Recipe | SparkRecipes
shiitake mushroom,    miso,    chicken stock,    pepper,    chives,    salt,    firm tofu
Easy, delicious and healthy Miso Soup recipe from SparkRecipes. See our top-rated recipes for Miso Soup.
In a large pot, heat the stock to steaming but below a simmer. In a small bowl, whisk the miso ...


picture of recipeSimple Kombu Stock Recipe - Food.com
kombu,    soy sauce
Kombu is a type of kelp, filled with trace minerals. It comes in long sheets or strips, but only a small piece is used at a time. You can use this to drink, as a soup base, to cook rice, noodles, etc....


picture of recipeJapanese soup Recipe | SparkRecipes
chicken stock,    chives,    mushrooms,    spring onion,    soy sauce
this is usually served as an appetizer at japanese restaurants
boil chicken broth add onions mushrooms chives and soy sauce and then let soup simmer for 5 minutes serve hot Number of Servings: 1   Reci...


picture of recipeTeriyaki Beef Soup Recipe - Food.com
teriyaki sauce,    chili dried/powder,    beef steak,    beef stock,    sesame seed oil,    oil,    ginger root,    carrot,    spring onion,    garlic,    broccoli,    rice,    water
Another gem from Better Homes and Gardens. I make this without the beef for a vegetarian meal. I also like to use brown rice and add 1/3 cup barley. It will take much longer to cook with brown rice an...


picture of recipeMiso Soup Recipe | SparkRecipes
miso,    sesame seed oil,    olive oil,    shallot,    onion,    bok choy,    firm tofu,    water
Tasty Japanese Soup
Saute the onions in the olive oil on medium until they are translucent. Add the bok choy (you could substitute spinach) and allow it to wilt for about a minute. Add the tofu and th...


picture of recipeJapanese Leek and Split Pea Soup Recipe | SparkRecipes
onion,    garlic,    seasoning,    stock or broth,    lemon juice,    water
A thick pea soup low in calories
Saute the onion and garlic in oil 5 minutes, add washed split peas cook 3 minutes add other ingredients cook for 3 minutes addd water or stock. Put is pressure cooker...


picture of recipeMiso Soup Recipe | SparkRecipes
miso,    dry sherry,    canola oil,    ginger root,    mushrooms,    carrot,    spring onion,    garlic,    firm tofu,    water
Low calorie soup (omit tofu if you prefer for a 35 calorie soup)
Heat oil in medium saucepan over medium heat. Add garlic and onions and saute until soft. Add fresh gingerroot, carrots and mushrooms. ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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