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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeBrownies For Passover Recipe | MyRecipes
butter,    potato starch flour,    matzah meal,    walnut,    vanilla extract,    eggs,    salt,    vegetable fat spread,    sugar,    cocoa powder,    water
Learn how to make Brownies For Passover. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Beat butter at medium speed with an electric mixe...


picture of recipePassover Brownies Recipe - Food.com
butter,    matzah meal,    pecan,    vanilla extract,    eggs,    vegetable fat spread,    sugar,    chocolate
A Passover treat.
Serving Size: 1 (1428) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 447   Calories from Fat 227 g 51 %   Total Fat 25.3 g 38 %   Saturated Fat 12.6 g 62 %   Chole...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipePassover Chocolate Brownies - pareve Recipe - Food.com
potato starch flour,    cooking spray,    oil,    eggs,    sugar,    cocoa powder
This was adapted, doubled and adjusted from the Breuer's Teacher's Seminary cookbook. It won't win secular or year-round gourmet awards, but it makes yummy, simple and light Passover brown...


picture of recipePassover Brownies - Recipe #2728 - Foodgeeks
butter,    candy/chocolate bar,    matzah meal,    nuts,    eggs,    fat,    sugar
Try this recipe for Passover Brownies on Foodgeeks.com
Melt together shortening and chocolate over hot water. Beat eggs, add sugar gradually and beat until thick. Add chocolate and shortening and blen...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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