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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeRick Rodgers' Cajun Seasoning Recipe - Food.com
thyme,    pepper,    paprika,    cayenne pepper,    dried onion,    dried garlic,    basil
I occasionally come across recipes calling for cajun seasoning. I've tried many different recipes for it, but most used way too much black and/or white pepper for our tastes. I tried this one and ...


picture of recipeCajun Spice Mix Recipe - Food.com
chili dried/powder,    thyme,    paprika,    mustard powder,    cumin,    salt,    brown sugar
Spice up your chicken, fish, lamb, pork or beef with this zesty spice mix.
Serving Size: 1 (6) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 21.8   Calories from Fat 5 g 26 %   T...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeChokecherry Jelly Recipe - Food.com
chokecherry,    gelling agent,    sugar,    lemon juice
If you wish to make syrup, use twice as much juice to 1 package of pectin. Processing time not included in preparation time.
Serving Size: 1 (1372) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY ...


picture of recipeHerbes De Napa Recipe - Food.com
thyme,    savory,    rosemary,    lavender,    fennel seeds,    bay leaf
A lovely seasoning blend from northern California's Napa Valley region, and a great variation on the classic herbes de Provence! Use in vegetable, meat, fish and poultry dishes or in rubs, sauces,...


picture of recipeJalapeno Peach Jelly Recipe - Food.com
jalapeno,    peach,    apple cider vinegar,    gelling agent,    sugar
Fabulous on a cracker or bagel with cream cheese. I even like it with butter on my toast. Has a nice sweet little kick.
Serving Size: 1 (2188) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALU...


picture of recipePeppercorn Butter Recipe - Food.com
butter,    green peppercorn,    white peppercorn,    pepper,    coriander seed
For colour, you could also include 1 tsp (5 mL) pink peppercorns.
Serving Size: 1 (30) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 204.8   Calories from Fat 207 g 101 %   Total ...


picture of recipeLemon Basil Jelly Recipe - Food.com
lemon basil,    vinegar,    gelling agent,    honey,    sugar,    apple juice,    water
Lightly infused with lemon from the basil. This can be used to glaze chicken or pork. Spoon it over cream cheese for a quick appetizer. Sweeten a cup of tea or lemonade. Warmed to glaze a cake.
Servin...


picture of recipeEasy Tapenade Recipe - Food.com
black olive,    olive oil,    caper,    basil,    garlic,    anchovy,    lemon juice
I found this recipe on the Food Network, added a few things; it is simple to make it very good, Serve with a sliced baguette.
Serving Size: 1 (373) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY ...


picture of recipeSmokey Cheddar-Pecan Spread Recipe - Food.com
liquid smoke,    pecan,    cheddar cheese,    cream cheese
My grandmother used to make a version of this around the holidays every year and I have always loved it! I've always had it served with crackers, although I suppose you could have it with bread or...


picture of recipePepper Coulis Recipe - Food.com
red bell pepper,    olive oil,    cayenne pepper,    salt,    water
Executive chef Michel Stroot at the Golden Door uses red and yellow pepper coulis side by side in plate presentations to add color, moisture, texture, and flavor. If you're in a hurry, instead of ...


picture of recipeCheese n' Jalapeno Spread Recipe - Food.com
sweet onion,    jalapeno,    spring onion,    garlic,    salt,    mayonnaise,    cheddar cheese
This keeps well for a few days in the fridge. Great to have on hand to serve when friends pop in
Serving Size: 1 (702) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 478.7   Calor...


picture of recipeLemon Verbena Jelly Recipe - Food.com
lemon verbena,    lemon,    gelling agent,    sugar,    apple juice,    water
A quick to make very fragrant lemony tasting jelly. Add to sweeten tea. Top a scone. Glaze a chicken or fish. Top ice cream.
Serving Size: 1 (19) g   Servings Per Recipe: 100   AMT. PER SERVING % DAILY ...


picture of recipeApple Jack Spread Recipe - Food.com
pecan,    chives,    apple,    mustard,    monterey jack cheese,    cream cheese
I was shopping at L.L. Beans one day and these nice ladies from the Junior League of Portland had snackies! This was a dip they had out and its great!
Serving Size: 1 (640) g   Servings Per Recipe: 1   ...


picture of recipeBrandied Plums Recipe - Food.com
cinnamon,    plum,    salt,    sugar,    brandy
These plums can be eaten right out of the jar, or used to make all sorts of wonderful desserts. The syrup is heaven, a gorgeous red-purple and is lovely to drink as a syrup or to mix with something fo...


picture of recipeTriple Cranberry Conserve Recipe - Food.com
dried cranberry,    orange,    cranberry,    sugar,    cranberry juice
perfect condiment for turkey.
Serving Size: 1 (953) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 380.2   Calories from Fat 2 g 1 %   Total Fat 0.3 g 0 %   Saturated Fat 0 g 0 %   C...


picture of recipeCranberry-Studded Whipped Butter Recipe | MyRecipes
butter,    dried cranberry,    sugar,    whipped cream,    water
This irresistible spread lends holiday flair to breads, scones, and muffins. When you fold the cream and butter together, don't worry if little bits of the butter don't become completely incor...


picture of recipeEasy Cranberry Ketchup Recipe - Food.com
cloves,    cinnamon,    cranberry,    vinegar,    sugar
This is a recipe from the New England section of the US Regional Cookbook, Chicago Culinary Arts Institute, 1947.
Serving Size: 1 (2903) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeHow Hot Is Your Heiny? Cheese Recipe - Food.com
hot sauce,    mustard powder,    garlic,    worcestershire sauce,    salt,    cheddar cheese,    beer/lager
Try How Hot Is Your Heiny? Cheese from Food.com. - 36057
Serving Size: 1 (38) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 97.8   Calories from Fat 67 g 69 %   Total Fat 7.5 g 1...


picture of recipeEmeril Lagasse Original Essence Seasoning Recipe - Food.com
thyme,    pepper,    paprika,    oregano,    cayenne pepper,    dried onion,    dried garlic,    salt
This is from Emerils Kitchen cookbook 2003.
Serving Size: 1 (98) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 284.5   Calories from Fat 53 g 19 %   Total Fat 6 g 9 %   Saturated F...


picture of recipeCajun Dynamite Dust Recipe - Food.com
thyme,    sassafras,    white peppercorn,    pepper,    paprika,    oregano,    mustard powder,    cayenne pepper,    dried onion,    dried garlic,    basil,    salt
This recipe is from Famous Dave's Backroads & Sidestreets Recipes - inspired by America's Down Home Eateries.
Serving Size: 1 (284) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALU...


picture of recipeCajun Blackening Spices Recipe - Food.com
thyme,    sage,    white peppercorn,    pepper,    paprika,    oregano,    cayenne pepper,    dried onion,    dried ginger,    dried garlic,    salt
I make half the recipe below that so the mix will be fresher as we don't use it too often. The original yield is a little more than 3 1/4 cups. Recipe is courtesy of FoodReference.com.
Serving Siz...


picture of recipeSmoked Trout Spread Recipe - Food.com
walnut,    pepper,    horseradish,    dill,    trout,    mayonnaise,    cream cheese,    lemon juice
This spread works well from the Cabin to Christmas appys!
Serving Size: 1 (393) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 736.6   Calories from Fat 497 g 68 %   Total Fat 55.3...


picture of recipeThe Best Homemade Chicago Pizza Sauce Ever! Recipe - Food.com
tomato paste,    thyme,    pepper,    oregano,    marjoram,    dried garlic,    basil,    salt,    sugar
Being from Chicago, I've tasted a lot of different pizza sauces. (Pizza capital of the world!) Everyone that's had my pizza says they love my sauce. Try it once. You'll be hooked!! The bes...


picture of recipePimento Cheese Recipe Like Magnolia Restaurant in Charleston Recipe - Food.com
red pepper,    pepper,    parsley,    cayenne pepper,    olive,    mayonnaise,    parmesan cheese,    cheddar cheese
Saw this made on food network, had to go online and think I found a pretty exact recipe;. Putting it here for safekeeping. Looks really yummy.
Serving Size: 1 (100) g   Servings Per Recipe: 6   AMT. PER...


picture of recipeRed Lion Inn Escargot Butter Recipe - Food.com
butter,    pepper,    parsley,    cayenne pepper,    dried garlic,    shallot,    onion,    garlic,    white wine,    lemon juice
The Red Lion Inn is in Stockbridge, Massachusetts, USA and this recipe is adapted from the Red Lion Cookbook.
Serving Size: 1 (165) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeMy Best Steak Side Dish With Vidalias, Shallots, Portabellas Recipe - Food.com
butter,    sweet onion,    pepper,    portobello mushroom,    carrot,    shallot,    garlic,    balsamic vinegar,    salt
Mirj helped name this as I am not very creative in naming recipes. I had a version of this at an airport restaurant in Atlanta many years ago. I played with it and made it my own! Enjoy!
Serving Size:...


picture of recipeMarinated Dry Jack Cheese in Herbed Olive Oil Recipe - Food.com
olive oil,    sage,    rosemary,    pepper,    peppercorn,    basil,    garlic,    monterey jack cheese
A great party pleaser, a holiday gift, a house-warming present. The possibilities are endless.
Serving Size: 1 (67) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 457.4   Calories...


picture of recipeAnna Olson's Honey Lavender Butter Recipe - Food.com
butter,    lavender,    honey
By Canadian chef Anna Olson. Posted for ZWT4.
Serving Size: 1 (15) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 105.7   Calories from Fat 103 g 98 %   Total Fat 11.5 g 17 %   Sat...


picture of recipeSugared Jalapenos Recipe - Food.com
jalapeno,    sugar,    water
A friend at work gave these to me last Christmas, and I had to have the recipe. These are so good! I can eat them right out of the jar, but they are especially good on burgers with monterrey jack chee...


picture of recipeBetter Butter Recipe - Food.com
butter,    olive oil
For those of us that like to cook with real butter and olive oil and try to stretch it as far as it can go, you are going to love this. I got this idea from my mother and it is fantastic.
Serving Size...


picture of recipeSimple Syrup Recipe - Food.com
brown sugar,    sugar,    water
This can be used to sweeten all kinds of things. I use it most for tea and mixed drinks. Cheaper than buying the bottled stuff at the store AND can be flavored simply by adding some extract in the fla...


picture of recipeMustardayonnaise Recipe - Food.com
mustard,    mayonnaise
Two Great Tastes that also taste great together.
Serving Size: 1 (7) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 33.6   Calories from Fat 24 g 72 %   Total Fat 2.7 g 4 %   Satura...


picture of recipeTexas Cowboy Caviar Recipe - Food.com
black olive,    yellow/orange pepper,    green pepper,    red pepper,    hot sauce,    oil,    coriander,    jalapeno,    black-eyed pea,    avocado,    onion,    garlic,    tomato,    sweetcorn,    lime juice
This is FULL of great veggies! I serve this at all my get togethers, and it is loved by everyone.
Serving Size: 1 (248) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 281.8   Calo...


picture of recipeMom's Carmely Pancake Syrup Recipe - Food.com
corn syrup,    brown sugar,    sugar,    cream
My mom (also my paternal grandmother- that's where it came from...they used to have a dairy back in the day) would always make this when we ran out of pancake syrup. It is different than anyone on...


picture of recipeCajun Spice Mix Recipe - Food.com
olive oil,    paprika,    cayenne pepper,    cumin,    dried garlic,    lemon,    salt
This is a hot spice mix and very healthy too since it doesn't contain much oil. I find it's enough to do about 6 lamb chops, but you could also use it on beef, pork or chicken.
Serving Size: 1...


picture of recipeCheddar Spread Recipe - Food.com
white peppercorn,    mustard powder,    dried garlic,    salt,    cheddar cheese,    cream cheese,    sherry
I just found this recipe in a Christmas Snack Cookbook.
Serving Size: 1 (538) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1021.9   Calories from Fat 694 g 68 %   Total Fat 77.1 ...


picture of recipeHomemade Tomato Ketchup Recipe - Food.com
red pepper,    pepper,    allspice,    tomato,    vinegar,    salt,    sugar
This is pretty easy and has a little more zip than store bought
Serving Size: 1 (230) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 189.3   Calories from Fat 2 g 1 %   Total Fat ...


picture of recipeSouthwestern Chipotle Ketchup Recipe - Food.com
chipotle,    cumin,    garlic,    tomato ketchup/catsup,    honey,    lime juice
Great on burgers, fries, or really anything you'd normally put ketchup on.
Serving Size: 1 (297) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 289   Calories from Fat 27 g 10...


picture of recipeRossann's Kentucky Beer Cheese Recipe - Food.com
hot sauce,    velveeta cheese,    cayenne pepper,    garlic,    worcestershire sauce,    mayonnaise,    beer/lager
This recipe comes from my stepmom. Beer cheese is a tradition in Kentucky with some of the most famous brands coming from the Central Kentucky region. This recipe is no exception. It uses velveeta unl...


picture of recipeCreamy Cheddar Spread Recipe - Food.com
butter,    liquid smoke,    dried garlic,    worcestershire sauce,    cheddar cheese,    cream cheese
This is a fabulous richly-flavored appetizer that just happens to be low in carbs. I serve it with raw veggies and fiber crackers for the low-carbers and regular crackers for the high-carbers.
Serving...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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