The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Ol' South Custard Recipe | MyRecipes vanilla extract,    eggs,    salt,    sugar,    milk Instructions Checklist   Step 1   Cook milk in a heavy nonaluminum saucepan over medium heat, stirring often, 10 minutes or just until it begins to steam. (Do not boil.) Remove from heat.   Advertisement...

South African Baked Sago Pudding Recipe - Food.com butter,    sago,    apricot jam/preserve,    vanilla,    nutmeg,    cinnamon,    eggs,    salt,    sugar,    milk Very traditional, very comforting! Rather don't use tapioca, which is similar but has much larger beads or grains. Tapioca would need soaking overnight. Serving Size: 1 (194) g   Servings Per Recip...

South African Baked Rice Pudding Recipe - Food.com lemon peel,    vanilla,    eggs,    salt,    rice,    sugar,    milk Posted for the Zaar Tour 2006. Qualifies because of milk content. Nice and comforting: keep this recipe for winter as well! Serving Size: 1 (147) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...

Malva Pudding - Family's Favorite =p Recipe - Food.com butter,    bicarbonate of soda,    vanilla extract,    eggs,    salt,    sugar,    milk,    water Found this in a recipe book and changed it a little by adding a bit of baking powder and more vanilla essence (originally only 1 teaspoon), so that's optional. Please leave comments and tell me wh...

Cape Malay-Type Slightly-Spiced Baked Custard Recipe - Food.com egg yolks,    mixed spice,    vanilla,    star anise,    cinnamon,    eggs,    brown sugar,    cream,    milk Baked custard is a well-known recipe in our parts. This variation adds gentle spices to a great dessert. Please see the notes for dressing up the final product, to your taste! Serving Size: 1 (196) g ...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01