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Recipe Categories: All Recipes
appetizer,main,side
dessert: cookie, pastry, muffin etc, cookie and biscuit
condiments,sauces,toppings

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africa
the americas
asia
europe: west europe, switzerland
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing gluten

Dietary Restrictions:

Vegetarian
Vegan

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No-cook   Raw Food



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switzerland: ::::::::::::gluten-free cookie-and-biscuit recipes       

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeAlmond Macaroons Recipe - Food.com
egg whites,    icing sugar,    almond,    cinnamon
Macaroon cookies in many different flavours can be found in many bakeries in many European countries including Germany and Switzerland. This recipe was found in Oetker Baking is Fun
Serving Size: 1 (4...


picture of recipeZimtsterne, Cinnamon Stars Recipe - Food.com
egg whites,    almond,    cinnamon,    salt,    sugar,    lemon juice
These are typical christmas cookies in Switzerland. I got the recipe while doing an exchange year in Switzerland. They are good anytime of the year though!!!
Serving Size: 1 (50) g   Servings Per Recip...


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picture of recipeChocolate Almond Crisps Recipe - Food.com
egg whites,    icing sugar,    almond,    cloves,    cinnamon,    almond essence,    cocoa powder,    chocolate
This is a traditional Christmas favourite in our household. I make them in conjunction with Eggnog Shorties, which use up the egg yolks and also provide an excellent contrast in flavour and texture. T...


picture of recipeZimtsterne - Cinnamon Star Cookies Recipe - Food.com
egg whites,    almond,    cinnamon,    salt,    sugar,    kirsch,    lemon juice
Swiss Christmas treat!
Serving Size: 1 (25) g   Servings Per Recipe: 50   AMT. PER SERVING % DAILY VALUE   Calories: 104.3   Calories from Fat 32 g 31 %   Total Fat 3.6 g 5 %   Saturated Fat 0.3 g 1 %   Chol...


picture of recipeSwiss Almond Macaroons Recipe | MyRecipes
egg whites,    lemon peel,    almond,    sugar
Notes: These chewy macaroons have a crinkly, powdered sugar-dusted surface. Store them airtight for up to 3 days.
Instructions Checklist   Step 1   In a small bowl, with a fork, beat egg whites until sl...



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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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