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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeGerman Potato Dumplings Recipe
potato,    eggs,    salt,    flour
These are the potato dumplings I used to make to go with sauerbraten until I found the mix is just as good.
Boil potatoes in jackets. Peel when cool and grate or rice them. Add eggs, salt & flour....

recipes with the same ingredients...
Half and Half Dumplings Recipe - Food.com


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picture of recipePotato Pancakes a la Luuk Recipe | SparkRecipes
oil,    pepper,    potato,    onion,    eggs,    salt,    flour
German potato pancakes. Serves 6 people 2 potato pancakes each.
Peel the potatoes and schred them in a food processor or by hand until you just pass the consistency of hashbrowns. In a large bowl comb...


picture of recipeRed Cabbage Recipe
red cabbage,    oil,    apple,    vinegar,    salt,    brown sugar,    water
This is authentic German red cabbage. Delicious served with pork.
Heat oil in a large skillet with a lid to medium. Add cabbage and apples and cook down slightly, stirring. DO NOT BROWN. Mix remaining...


picture of recipeBraised red cabbage Recipe | SparkRecipes
red cabbage,    chicken stock,    shallot,    bacon,    balsamic vinegar
Easy, delicious and healthy Braised red cabbage recipe from SparkRecipes. See our top-rated recipes for Braised red cabbage.
Cook bacon in large pan, medium heat. Once cooked remove and add shallots t...


picture of recipePotato Dumplings Recipe - Food.com
pepper,    caraway,    potato,    eggs,    salt,    flour
My Dad always made this family recipe when I was growing up. I'm sure he'll be proud to see I like it enough to share! These are the REAL thing!.......original German potato dumplings!
Serving...


picture of recipeGerman Style Beans Recipe - Food.com
onion,    green beans,    bacon,    vinegar,    sugar
Nice twist to having green beans for dinner. Great side dish!
Serving Size: 1 (183) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 172.9   Calories from Fat 93 g 54 %   Total Fat 1...


picture of recipePotato Dumplings Recipe
nutmeg,    potato,    eggs,    salt,    bread crumbs,    flour
Easy, delicious dish that is best served with sauerbraten or beef roast with gravy.
Peel potatoes, boil until done but not overly soft.   Completely drain and return to burner to evaporate any remainin...


picture of recipeAustrian Red Cabbage Recipe | SparkRecipes
red cabbage,    garlic salt,    bacon,    apple cider vinegar,    fat
My mother is from Austria, this dish was one of hers. At neighborhood BBQ and Potluck suppers, they always requested she bring this dish. It is different. Oh and it really gets those daily vegatables ...


picture of recipeQuick German Red Cabbage Recipe
red cabbage,    olive oil,    paprika,    caraway,    mustard,    apple juice
This is a modification of a recipe I saw on Rachel Ray. It is a wonderful side to Greekgirrrls Jaegarschnitzel. Funny story... once when I got the dish half done I realized I forgot to buy apple juice...


picture of recipeSauteed Red Cabbage Recipe | MyRecipes
red cabbage,    onion,    bacon,    salt,    sugar,    red wine
Red cabbage is a traditional accompaniment for goose. Spoon it right onto the platter around the goose for classic presentation and easy serving.
Instructions Checklist   Step 1   Cook bacon in a large ...


picture of recipeRed Cabbage Recipe by foodlover | ifood.tv
red cabbage,    olive oil,    cloves,    apple,    onion,    vinegar,    salt,    sugar,    lemon juice
With chopped cabbage on top, bring onion, apples, lemon juice, vinegar, sugar and seasonings to a boil.   Do not have too much water in the pot.   Boil for 25 minutes.   Add 2 more tablespoons of lemon j...


picture of recipeSweet-and Sour Red Cabbage Recipe | SparkRecipes
red cabbage,    oil,    pepper,    apple,    vinegar,    salt,    brown sugar,    water
Easy, delicious and healthy Sweet-and Sour Red Cabbage recipe from SparkRecipes. See our top-rated recipes for Sweet-and Sour Red Cabbage.
1. In a large skillet combine the brown sugar, vinegar, water...


picture of recipeCabbage and Potatoes Recipe - Food.com
red potato,    red onion,    pepper,    caraway,    cabbage,    bacon,    red wine vinegar,    salt,    water
I found a similar recipe on the web and wanted to reduce the fat content without losing the flavor. This was the end result. The bacon and bacon fat are minimal but a must for the proper flavor.
Servi...


picture of recipeBavarian Red Cabbage Recipe - Food.com
red cabbage,    oil,    pepper,    caraway,    bay leaf,    raisin,    apple,    onion,    apple cider vinegar,    salt,    brown sugar
A traditional favorite for a German holiday feast.
Serving Size: 1 (149) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 120.1   Calories from Fat 33 g 28 %   Total Fat 3.7 g 5 %   S...


picture of recipeRotkraut - Red Cabbage Recipe
red cabbage,    pepper,    caraway,    apple,    onion,    bacon,    red wine vinegar,    salt,    sugar,    water
My brother-inlaw from Germany taught me how to make this recipe,it is a dish they have often with a pork roast with gravy and dumplings the size of tennis balls. He cooked us the whole meal. The cabba...


picture of recipeCucumber & Onion slices pickled Recipe | SparkRecipes
turmeric,    pepper,    mustard seed,    onion,    garlic,    cucumber,    apple cider vinegar,    sugar,    water
A piquant cucumber relish flavored with onions, garlic and vinegar. An excellent relish to go with fish and chicken.
Bring Vinegar,Water, Sugar, Mustard Seeds. Peppercorns, and Tumeric to a boil. Lowe...


picture of recipeBraised red cabbage - Recipes - delicious.com.au
red cabbage,    orange peel,    thyme,    parsley,    cloves,    cinnamon,    apple,    onion,    red wine vinegar,    brown sugar,    red wine
This beautiful red cabbage side dish goes particularly well with roast pork.
1.   Preheat oven to 180 C.   2.   Place all ingredients in an ovenproof casserole dish with a lid. Stir to combine, cover and...


picture of recipeRhineland Sweet-Sour Cabbage Recipe | SparkRecipes
red cabbage,    pepper,    onion,    bacon,    vinegar,    salt,    brown sugar,    water,    flour
Mabel Hoffman- Crockery Cookery
In a skillet, cook bacon until crisp, reserve drippins. Combine 1 T drippings in a slow cooker with remaining ingredients, except cooked bacon. Cover and cook on LOW 61...


picture of recipeGerman Potato Dumplings Recipe - Food.com
potato,    salt,    flour
The 'real thing' from my German Grandma who will be 102 in February of 2003.
Serving Size: 1 (163) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 164   Calories from Fat 1...


picture of recipeSpinach And Watermelon Salad Recipe by Healthycooking | ifood.tv
olive oil,    tarragon,    strawberry,    onion,    watermelon,    cucumber,    spinach,    lettuce,    balsamic vinegar,    salt,    honey,    lemon juice,    water
Combine first 7 ingredients in a bowl; stir well with a whisk.   Set aside.   Combine spinach and remaining 5 ingredients in a large bowl.   Drizzle dressing over salad, and toss gently to coat.   Recipe ...


picture of recipeGerman Fried Asparagus With Herb Cream Recipe - Food.com
canola oil,    pepper,    parsley,    chives,    onion,    asparagus,    eggs,    mustard,    salt,    mayonnaise,    beer/lager,    lemon juice,    flour
Gebackener Spargel Mit Kräutercreme Source: Germanfoods.org
Serving Size: 1 (332) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1181.2   Calories from Fat 650 g 55 %   Total ...


picture of recipeGrandma Schindel's Potato Dumplings Recipe | SparkRecipes
mashed potato,    eggs,    flour
Easy, delicious and healthy Grandma Schindel's Potato Dumplings recipe from SparkRecipes. See our top-rated recipes for Grandma Schindel's Potato Dumplings.
mix instant mashed potatoes as dire...


picture of recipeGerman Style Mashed Potatoes Recipe - Food.com
red potato,    apple,    onion,    bacon,    apple cider vinegar,    salt,    sugar
From Taste of Home.
Serving Size: 1 (298) g   Servings Per Recipe: 7   AMT. PER SERVING % DAILY VALUE   Calories: 251.5   Calories from Fat 56 g 22 %   Total Fat 6.2 g 9 %   Saturated Fat 2 g 10 %   Choleste...


picture of recipeSauteed Cabbage Recipe - Food.com
chicken stock,    pepper,    cabbage,    bacon,    salt
A yummy way to turn a coleslaw vegetable into a delicious wintery vegetable side dish! Found this recipe on foodnetwork.com, someone had altered a recipe they found there, and I had to post here to fi...


picture of recipeSweet And Sour Red Cabbage Recipe
red cabbage,    bacon,    vinegar,    salt,    brown sugar,    water
My standard and favorite. This is good hot OR cold the next day. Don't laugh....I eat this as a snack!
In electric skillet, saute the bacon until crisp. Remove bacon and use for something else. Ad...


picture of recipeRed Cabbage with Chestnuts Recipe - Food.com
red cabbage,    chestnut,    oil,    onion,    red wine vinegar,    sugar,    water
My BH adores chestnuts and this is one of his favorite side dishes. It has a delicious sweet and sour flavor.
Serving Size: 1 (223) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipePotato Dumplings Recipe - Food.com
egg yolks,    white peppercorn,    parsley,    nutmeg,    potato,    salt,    flour
This is a recipe i've revised from a traditional German dish, Kartoffelklosse. my husband was skeptical, but after the first bite, it has been his favorite side dish. Enjoy
Serving Size: 1 (84) g ...


picture of recipeSauersprouts Recipe - Food.com
onion,    garlic,    cabbage,    brussels sprout,    salt
Serving Size: 1 (219) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 60.2   Calories from Fat 2 g 4 %   Total Fat 0.3 g 0 %   Saturated Fat 0.1 g 0 %   Cholesterol 0 mg 0 %   Sodium ...


picture of recipeRed Cabbage With Apple Cider and Caraway Recipe - Food.com
red cabbage,    olive oil,    paprika,    caraway,    mustard,    apple cider
Got this last night from my friend Margaret, who said she got it from one cooking show or another -- possibly Rachel Ray. It's extremely yummy, and just the thing for supper on a rainy autumn afte...


picture of recipePotato Dumplings from Fredericksburg, Tx Recipe - Food.com
croutons,    nutmeg,    potato,    eggs,    salt,    flour
Fredericksburg, TX was settled by German immigrants in the 1840's. The German influence is still strong there and their cooking is greatly influenced by the German kitchen. This recipe is taken fr...


picture of recipeMargaret's Milder Tasting Sauerkraut Recipe - Food.com
pepper,    potato,    onion,    sauerkraut,    salt
This recipe is from the archives of Pioneer Lodge, a seniors residence. This is a great way to serve sauerkraut if you are not fond of the usual sharpness
Serving Size: 1 (194) g   Servings Per Recipe:...


picture of recipeGerman Barbecued Carrots Recipe - Food.com
tomato soup,    carrot,    bacon,    sugar
This is something my grandma made at Christmas. I don't know where she originally got the recipe but the recipe card for it has her handwriting on it. I call them German Carrots because grandma...


picture of recipeSauerkraut Relish Recipe - Food.com
green bell pepper,    onion,    celery,    sauerkraut,    sugar
Try Sauerkraut Relish from Food.com. - 40900
Serving Size: 1 (681) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 201.8   Calories from Fat 2 g 1 %   Total Fat 0.3 g 0 %   Saturated...


picture of recipeCrispy Red Cabbage - Recipe #268 - Foodgeeks
red cabbage,    nutmeg,    apple,    red wine vinegar,    salt,    brown sugar
Try this recipe for Crispy Red Cabbage on Foodgeeks.com
Place cabbage, apples, vinegar and brown sauce in saucepan over medium heat. Mix well. Cover, simmer 10 minutes until cabbage is tender-crisp. A...


picture of recipeSweet and sour red cabbage | Recipes Wiki | Fandom
red cabbage,    fructose,    cornstarch,    caraway,    apple cider vinegar,    salt,    water
1 small head red cabbage 1/2 cup water 2 tsp cornstarch 1/2 cup cider vinegar 3 tbsp fructose 1/4 tsp salt 1/2 tsp caraway seeds Shred cabbage steam over rapidly boiling water 10 minutes, or until cri...


picture of recipeGerman Green Beans Recipe - Food.com
pepper,    dill seed,    potato,    onion,    green beans,    bacon,    vinegar,    salt,    sugar,    flour
This is not one of my family recipes although it might have been. I found it in a library cookbook some time ago, and it intrigued me enough I had to try it. The sweet-and-sour flavors will remind you...


picture of recipeGerman Red Cabbage Recipe
red cabbage,    cloves,    bay leaf,    apple,    onion,    bacon,    vinegar,    sugar,    red wine,    water
I had this dish at a friend's house along with potato dumplings and schnitzel. It was a;; wonderful!
Remove bad leaves around red cabbage, wash and divide into quarters.   Cut red cabbage into thin...


picture of recipeSweet And Sour Red Cabbage Recipe
red cabbage,    pepper,    cloves,    apple,    onion,    bacon,    apple cider vinegar,    salt,    brown sugar,    sugar,    water
This is an old recipe that I make often. It's crunchy and salty and sweet at the same time. Goes great with sausages or schnitzel.
Place the vinegar and sugars into a large bowl and stir until sug...


picture of recipeSpiced Red Cabbage Recipe - Food.com
red cabbage,    oil,    pepper,    cloves,    bay leaf,    apple,    onion,    red wine vinegar,    salt,    sugar
Found in the December/January 1996 issue of Taste of Home, submitted by Karin Cousineau who grew up in Germany. This was part of one of her favorite meals that her mother made. Try serving as a side t...


picture of recipeRed Cabbage Recipe
red cabbage,    oil,    chokeberry/cooking apple,    onion,    bacon,    vinegar,    salt,    fat,    sugar,    water
When my husband and I went to Germany, red cabbage was one of our favorite foods and I had to find a comparable recipe when we got home. This one fit the bill exactly.
Coarsely shred cabbage   In large...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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