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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Daifuku Cake Recipe - Food.com rice flour, azuki bean, sugar, water This is a recipe for Japanese Daifuku Cake. Daifuku is a soft Japanese mochi cake that is filled with a sweet bean filling. The recipe seems to be long but it is really easy and so worth it. You will ...
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| Asian Banana Cake Recipe - Food.com egg yolks, banana flavoring, corn oil, banana, eggs, baking powder, sugar, flour This cake specifically only uses a banana called pisang mas...I do not know how it will turn out if you use other bananas though...200g is the weight of the bananas WITHOUT the skin on em. Serving Siz...
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Gfcf Vanilla Cinnamon 'mochi Cakes' Recipe - Food.com rice flour, vanilla extract, cinnamon, eggs, salt, baking powder, sugar, water It's kind of a little mochi, kind of a little sweet rice cake--but no red bean paste! Serving Size: 1 (61) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 133.7 Calories from...
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| Steamed Green Tea Cake Recipe - Food.com cake flour, vanilla extract, eggs, baking powder, sugar, green tea, water Adapted from a recipe by Helen Wong on allrecipes.com Serving Size: 1 (66) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 181 Calories from Fat 23 g 13 % Total Fat 2.6 g 4 % ...
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| Japanese Sponge Cake (kasutera) Recipe cake, eggs, baking powder, honey, sugar, flour A recipe from periplus cookbook "Homestyle Japanese Cooking". Pre heat oven to 180 C In a medium bowl , beat the egg until frothy , then gradually beat in the sugar and honey . Continue be...
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| Chinese Steamed Cake Recipe - Food.com cake flour, eggs, baking powder, sugar, almond essence, water I adopted this recipe from the Recipezaar account. I have not yet tried it out, but it looks very much like something I used to make. If you try this recipe before me, please leave comments as to how ...
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| Steamed Sponge Cake Recipe - Food.com egg yolks, egg whites, bicarbonate of soda, vanilla, sugar, cocoa powder, lemon and lime soft drink, sparkling water, flour Indonesian traditional sponge cake. Very light. This recipe came from melroseflower.com Serving Size: 1 (47) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 72.3 Calories from F...
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| Choco Walnut Cake Recipe - Food.com sunflower oil, walnut, vanilla extract, eggs, baking powder, sugar, cocoa powder, flour This was submitted by Aarti Bayad to the Thursday magazine and won the gift coupon for the week of August 10th-16th'06. Enjoy! Serving Size: 1 (480) g Servings Per Recipe: 1 AMT. PER SERVING % D...
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| Mango Cake Recipe bicarbonate of soda, oil, almond, ginger root, cardamom, allspice, mango, date, coconut, salt, sugar, flour This is a slight modification of a recipe I found here: www.pachakam.com/recipe.asp?id=1297&RecipeName=Mango%20cake. It's a sweet bread. Heat oven to 350F. Grease & flour-coat a 9 inch bre...
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| Cake Rusk Recipe - Food.com yeast, oil, cardamom, eggs, salt, sugar, water, flour Serve with Chai (tea) for Breakfast or as a Snack. Pakistani snack. Serving Size: 1 (169) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 464.7 Calories from Fat 100 g 22 % Tot...
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| Nutty Sweet Surrender Carrot Cake Recipe - Food.com lemon peel, almond, carrot, eggs, salt, baking powder, sugar, flour This is a moist carrot cake with a nutty flavour that is sure to knock you off your feet! Serving Size: 1 (200) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 606.9 Calories fro...
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| Green Tea and Coconut Cake Recipe - Food.com icing sugar, canola oil, vanilla extract, coconut milk, coconut, eggs, salt, baking powder, brown sugar, green tea, flour Found this when searching for a dessert to complete my Tai meal. Hope it turns out well! Can find the tea powder at health food or Japanese import stores Serving Size: 1 (163) g Servings Per Recipe: ...
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| Bika Ambon Recipe - Food.com egg yolks, yeast, rice flour, tapioca, coconut water, vanilla extract, coconut milk, salt, sugar, water, flour This is a traditional Indonesian cake with a similar texture to a crumpet but richer and sweet.Like many Indoonesian cakes this one is very rich so serve only a small slice. Although you can use canne...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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