The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Imtabbal Recipe - Food.com olive oil,    dried garlic,    spring onion,    aubergine/eggplant,    tahini,    salt,    lemon juice This is the famous arabic finger food made with roasted and pureed aubergines, lemon juice, tahini and garlic. This is famous all over the arab world and abroad and is quick and easy and of course yum...

Baba Ghanouzh- Arabian Style Roasted Eggplants Recipe - Food.com olive oil,    sesame seed,    parsley,    garlic,    aubergine/eggplant,    tahini,    salt,    lemon juice Baba Ghanouzh is a popular Arabic dish of eggplant mashed and mixed with various seasonings. The eggplant is roasted over an open flame before peeling, so that the pulp is soft and has a smoky taste. ...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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