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picture of recipeOriental Chicken Soup Recipe - Food.com
chicken,    sesame seed oil,    carrot,    bok choy,    salt,    noodles,    water
Another quick and easy asian soup.
Serving Size: 1 (293) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 220.4   Calories from Fat 74 g 34 %   Total Fat 8.3 g 12 %   Saturated Fat 2....


picture of recipeChinese Chicken Soup Recipe
chicken,    white peppercorn,    ginger root,    leek,    celery,    salt,    water
Chicken soup is good for health, try this recipe, when you catch a cold or in winter
boil in a wok of boiling water for 3 minutes, drain   bring spring water to the boil add chicken pieces,   add ginger...


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picture of recipeWon Ton Noodle Soup Recipe | MyRecipes
oyster sauce,    chicken stock,    sesame seed oil,    white peppercorn,    coriander leaf,    spring onion,    soy sauce,    noodles,    fat
Notes: Fresh Chinese noodles are sold in the refrigerator section; if not available, use fresh angel hair pasta.
Instructions Checklist   Step 1   In a 4- to 5-quart covered pan over high heat, bring br...


picture of recipeEgg Drop Soup Recipe - Food.com
chicken stock,    sesame seed oil,    coriander leaf,    peas,    spring onion,    eggs
Try Egg Drop Soup from Food.com. - 36271
Serving Size: 1 (270) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 107.1   Calories from Fat 43 g 41 %   Total Fat 4.9 g 7 %   Saturated F...


picture of recipeFish In Sour Soup Recipe
banana pepper,    ginger root,    aubergine/eggplant,    fish,    vinegar,    salt,    water
Crush the ginger.   Clean the fish.Make sure to remove the entrails.   Slice the fish diagonally. About 4-5 slices per fish.Remove the head and tail. Save for future use.(You can make a succulent soup o...


picture of recipeJade Soup Recipe - Food.com
chicken breast,    egg whites,    chicken stock,    cornstarch,    oil,    spinach,    salt,    sherry,    water
This is a beautiful soup to look at and delicious to eat.
Serving Size: 1 (277) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 183.8   Calories from Fat 65 g 36 %   Total Fat 7.3 g...


picture of recipeApple Soup Recipe
pork shoulder,    date,    apple,    onion,    salt,    water
An unexpected use of apples but it turns out to be one of the most tasty and refreshing soup I’ve had! The natural sweetness of the soup is pure bliss…
Blanch the pork ribs by putting the...


picture of recipeEgg Flower Soup Recipe - Food.com
light soy sauce,    chicken stock,    spring onion,    tomato,    eggs
This has become a family staple for occasions when we are in the mood for a nice thin, light soup. Often I'll double the recipe.
Serving Size: 1 (244) g   Servings Per Recipe: 4   AMT. PER SERVING %...


picture of recipeCantonese Soup Recipe - Food.com
chinese cabbage,    chicken stock,    oil,    pepper,    dried ginger,    pork,    soy sauce,    noodles
Serving Size: 1 (248) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 108.1   Calories from Fat 55 g 51 %   Total Fat 6.1 g 9 %   Saturated Fat 1.3 g 6 %   Cholesterol 16.7 mg 5 %   So...


picture of recipeEgg Drop Soup Recipe - Food.com
chicken stock,    cornstarch,    spring onion,    eggs,    salt,    water
I first learned to like this soup at a Chinese restaurant called Nong Chin's in Marion Illinois. I had to try my hand at copying it, as I love it--this is the result. AND these people DO NOT give ...


picture of recipeOriental Vegetable Soup Recipe - Food.com
snap/snow peas,    beef stock,    dry sherry,    mushrooms,    water chestnut,    spring onion,    celery,    soy sauce
Believe it or not, this soup only takes about 10 minutes on the stove!
Serving Size: 1 (306) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 133   Calories from Fat 19 g 15 %   Tota...


picture of recipeLucky Chinese Soup Recipe | MyRecipes
chili flavored oil,    shiitake mushroom,    chicken stock,    sesame seed oil,    pepper,    bamboo shoots,    spring onion,    eggs,    fish sauce,    firm tofu,    sugar
Learn how to make Lucky Chinese Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Bring broth to a boil in covered 2-quart saucepan; a...


picture of recipeHot and sour chicken soup - Recipes - delicious.com.au
chicken breast,    chicken stock,    paddy straw mushroom,    spring onion,    bean sprouts,    brown sugar,    lemon juice
Aromatic Asian flavours are easy to reproduce at home with this simple chicken soup.
1.   Place a large saucepan over medium heat. When hot, add the tom yum paste and cook for 2 minutes until fragrant....


picture of recipeSpinach Egg Drop Soup Recipe - Food.com
chicken stock,    white peppercorn,    ginger root,    spinach,    eggs
From Food and Wine magazine. Includes ginger. Quick and good.
Serving Size: 1 (340) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 150   Calories from Fat 55 g 37 %   Total Fat 6.2...


picture of recipeAsian Egg Drop Soup Recipe - Food.com
chicken stock,    cornstarch,    ginger root,    chives,    eggs,    salt
I love this soup! I used to buy the prepackaged seasoning for Egg Drop Soup at the grocery store until I found this recipe that is better and cheaper! Tastes just like what you would order at a restau...


picture of recipeOriental Soup with Mushrooms, Bok Choy, & Shrimp Recipe | MyRecipes
shiitake mushroom,    chicken stock,    sesame seed oil,    cooking spray,    ginger root,    coriander leaf,    spring onion,    bok choy,    shrimp,    soy sauce,    lime juice,    water
This simple clear soup featuring mushrooms, bok choy, and shrimp is a speedy supper option. Serve with gourmet crackers for a light meal.
Instructions Checklist   Step 1   Heat oil in a large Dutch oven...


picture of recipeCantonese Corn Soup Recipe - Food.com
egg whites,    rice wine,    creamed corn,    chicken stock,    cornstarch,    sesame seed oil,    ginger root,    ham,    salt,    sake,    water
From Chinese New Year, Good Food Magazine February 1988
Serving Size: 1 (403) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 213.3   Calories from Fat 28 g 13 %   Total Fat 3.1 g 4...


picture of recipeRhonda's Hearty Egg Drop Soup Recipe - Food.com
egg whites,    chicken stock,    cornstarch,    peas,    spring onion,    shrimp,    water
This is a spin off of an enhanced egg drop soup served at a local resturant
Serving Size: 1 (213) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 61.9   Calories from Fat 10 g 17 %...


picture of recipeEgg Flower Soup Recipe | MyRecipes
chicken stock,    sesame seed oil,    spring onion,    spinach,    eggs,    salt
With your schedule as crazy as it is this month, you need meals that come together superfast. This warming Egg Flower Soup from Quick and Easy Chinese: 70 Everyday Recipes by Nancie McDermott is on th...


picture of recipeChinese Soup Recipe - Food.com
hot sauce,    oil,    mushrooms,    spring onion,    garlic,    noodles,    sherry,    lemon juice,    water
A quick and easy noodlebowl. Add shredded pork, bean sprouts or whatever you like on top as a garnish.
Serving Size: 1 (369) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 256.1 ...


picture of recipeAsian Noodle Soup Recipe | SparkRecipes
chicken thigh,    chicken stock,    chili paste,    ginger root,    carrot,    spring onion,    spinach,    bok choy,    soy sauce,    pasta
A good use for left over chicken or pork. Healthy, quick to prepare and rather tasty. Don't leave out the chili paste - it makes the dish! A good base recipe that you can change about with whateve...


picture of recipeThe Easiest Egg Drop Soup Recipe - Food.com
chicken stock,    spring onion,    spinach,    eggs,    soy sauce,    sugar,    water
I have no idea if this is even close to how Chinese restaurants actually make egg drop soup, but it tastes VERY similar. You will be shocked how simple this really is. My mom made this a lot and it wa...


picture of recipeAsian Dumpling Soup Recipe - Food.com
won ton,    chicken stock,    sesame seed oil,    ginger root,    spring onion,    garlic,    soy sauce,    rice vinegar
An older recipe from Sunset magazine. When I'm the only one home for supper, this is probably my favorite thing to make. It's a quick, soothing recipe, and I get to have leftovers for lunch th...


picture of recipeHot and Sour Soup Recipe - Food.com
chili dried/powder,    shiitake mushroom,    chicken stock,    cornstarch,    ginger root,    spring onion,    eggs,    soy sauce,    rice vinegar,    firm tofu,    soft tofu,    water
From Everyday Food April 2004.
Serving Size: 1 (474) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 144   Calories from Fat 42 g 29 %   Total Fat 4.7 g 7 %   Saturated Fat 1.2 g 6 %...


picture of recipeOriental Chicken Noodle Soup Recipe - Food.com
chicken breast,    light soy sauce,    chicken stock,    carrot,    spring onion,    celery,    noodles,    water
Quick and Easy!!
Serving Size: 1 (430) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 167.8   Calories from Fat 25 g 15 %   Total Fat 2.8 g 4 %   Saturated Fat 0.7 g 3 %   Cholestero...


picture of recipeSweet Corn Crabmeat Soup Recipe
chicken stock,    cornstarch,    spring onion,    sweetcorn,    crab,    soy sauce,    cream
This soup is another one of my family favourites. Serve with a stir fry and rice or noodles. Can subsitute crab with ground chicken or pork.
Bring chicken stock to a boil.   Add cream of corn and corn ...


picture of recipeOriental Chicken Soup Recipe - Food.com
chicken breast,    red pepper,    chili dried/powder,    chicken stock,    oil,    sesame seed,    mushrooms,    spring onion,    garlic,    soy sauce,    water
An old fashioned classic with an oriental twist.
Serving Size: 1 (256) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 133.1   Calories from Fat 64 g 48 %   Total Fat 7.2 g 11 %   Sa...


picture of recipeWonton Soup Recipe | SparkRecipes
won ton,    chicken stock
Wonton soup for leftover wontons made from my recipe at: http://recipes.sparkpeople.com/recipe-detail.asp?recipe=1235033
Heat chicken broth to boiling. Drop in wontons. Boil 4 minutes. Add cabbage lea...


picture of recipeCh'ing Ts'ai Ma Ku T'ang Mushroom and Cabbage Soup Recipe - Food.com
peanut oil,    mushrooms,    bok choy,    salt,    water
From Florence Lin's Chinese Cookbook
Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 38.2   Calories from Fat 31 g 82 %   Total Fat 3.5 g 5 %   Saturated Fa...


picture of recipeWonton Soup Recipe
ground pork,    won ton,    chicken stock,    soup,    sesame seed oil,    ginger root,    shallot,    cabbage,    eggs,    soy sauce,    salt,    water
My family absolutely loves it!
Wonton filling   combine finely shredded cabbage with mince pork, soy sauce, sesame oil and grated ginger mix well place a tsp of prepared filling slightly below center ...


picture of recipeRamen Noodle Egg Drop Soup Recipe - Food.com
green bell pepper,    onion,    celery,    eggs,    noodles,    water
If you ever feel like changing up your cup o noodles for something tasty, try this soup!!
Serving Size: 1 (380) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 280   Calories from ...


picture of recipeEgg Drop Soup Recipe
chicken stock,    cornstarch,    spring onion,    eggs
I'm not really sure if this is the traditional way of making this, but the results are pretty good. My family loves eggdrop soup, so we make this often!
In a medium pot, slowly heat chicken broth ...


picture of recipeThree Pearls Soup Recipe - Food.com
chicken breast,    egg whites,    rice wine,    chicken stock,    dry sherry,    cornstarch,    white peppercorn,    peas,    tomato,    salt,    milk
Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 149.7   Calories from Fat 44 g 30 %   Total Fat 5 g 7 %   Saturated Fat 1.4 g 7 %   Cholesterol 23.7 mg 7 %   Sodi...


picture of recipePork Noodle Soup Recipe
pork leg,    chicken stock,    sesame seed oil,    ginger root,    carrot,    onion,    bok choy,    eggs,    water
I have always loved noodle soup. This recipe goes back to when I was a poor student. When I'm eating alone, I often make variations of this noodle soup. So comforting and budget friendly!
Bring 4 ...


picture of recipeEgg Drop Soup Recipe
chicken stock,    cornstarch,    sesame seed oil,    pepper,    spring onion,    eggs,    soy sauce,    salt,    water
A bowl of hot soup seemed to be an appropriate meal choice while we wait for an impending blizzard. :( Be sure to beat the eggs well and slowly pour into the broth mixture while you stir in ONE direct...


picture of recipeEgg Drop Soup Recipe | MyRecipes
chicken,    pepper,    carrot,    onion,    celery,    eggs,    salt,    rice
Learn how to make Egg Drop Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Rinse the chicken inside and out and pat it dry with pape...


picture of recipeEgg Drop Soup With Crispy Wontons Recipe
won ton,    chicken stock,    sesame seed oil,    cooking spray,    ginger root,    spring onion,    garlic,    eggs,    soy sauce,    noodles,    water
A great Soup for dinner or Lunch. The Wonton's make this dish Great!
HEAT oven to 350 F. Spray a baking sheet with no-stick cooking spray. Spray both sides of wonton wrappers with no-stick cooking...


picture of recipeCrispy Rice for Sizzling Rice Soup Recipe - Food.com
rice,    water
To go with sizzling rice soup recipe...
Serving Size: 1 (90) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 112.5   Calories from Fat 1 g 2 %   Total Fat 0.2 g 0 %   Saturated Fat 0...


picture of recipeWater Chestnuts And Pork Spring Soup Recipe
black beans,    mushrooms,    water chestnut,    carrot,    pork,    water
With Spring just around the corner, this simple and hearty soup is a perfect way to welcome in the warming weather. This soup, along with a simple bowl of brown rice, served as dinner for my whole fam...


picture of recipeMustard Greens With Salty Egg Soup Recipe
ginger root,    mustard greens,    duck eggs,    pork,    water
A quick boil soup that is easy to make while stimulating the senses. The salted egg really brings lots of flavor to this otherwise slightly bitter soup. It’s distinct taste is refreshing and thi...





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