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picture of recipeArgentine Rice-Veggie Salad Recipe - Food.com
red onion,    olive oil,    pepper,    oregano,    peas,    carrot,    celery,    sweetcorn,    red wine vinegar,    salt,    rice
A recipe from Rachael Ray.
Serving Size: 1 (154) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 270.5   Calories from Fat 127 g 47 %   Total Fat 14.2 g 21 %   Saturated Fat 2 g 10 %...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
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