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Recipe Categories: All Recipes
appetizer,main,side
dessert: pudding, cookie, pastry, muffin etc

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africa
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing gluten

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeBlack Licorice Pudding Recipe - Food.com
butter,    egg yolks,    cornstarch,    liquorice,    salt,    sugar,    milk
Found on line but I've never tried this. Prep time is a guess since I've never made these. Serve with Almond Cakes #234935. Posted for ZWT3.
Serving Size: 1 (213) g   Servings Per Recipe: 6   AM...


picture of recipeCardamom-Almond Custard Recipe - Food.com
egg yolks,    almond,    cardamom,    honey,    sugar,    half and half
This is a wonderfull, rich custard with a silky texture. Perfect for the holidays. Begin preparing it a day ahead as it must be chilled overnight. From Bon Appétit. Posted for Zaar World Tour 05...


Cocktail Shaker Set
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 12596 ratings
Absolutely amazing set...
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picture of recipeScandinavian Rice Pudding Recipe - Food.com
butter,    nutmeg,    cinnamon,    raisin,    eggs,    salt,    rice,    sugar,    lemon juice,    milk
This is a recipe my grandmother taught me to use up leftover rice. It's a bit different from the usual rice pudding, but it's easy and very tasty.
Serving Size: 1 (262) g   Servings Per Recipe:...


picture of recipeScandinavian Rice Pudding With Toasted Almonds Recipe | MyRecipes
brown rice,    almond,    vanilla extract,    cardamom,    raisin,    eggs,    salt,    sugar,    almond essence,    milk
An easy way to toast almonds is to place them in a nonstick skillet over medium heat for 2 to 3 minutes or until lightly browned, stirring the nuts constantly.
Instructions Checklist   Step 1   Combine ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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