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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeSauteed Zucchini | Recipes Wiki | Fandom
butter,    olive oil,    sesame seed,    pepper,    onion,    zucchini/courgette,    soy sauce,    salt
1 – 2 tablespoon olive oil 4 zucchini 1 medium onion 2 tablespoons Japanese sesame seeds 1 tablespoon butter 2 tablespoons soy sauce salt pepper Cut zucchini and onions into bite sized pieces. H...


picture of recipeJapanese-Style Sesame Green Beans Recipe - Food.com
sesame seed oil,    canola oil,    sesame seed,    green beans,    soy sauce
I'm hoping this is like what is served at one of our favorite restaurants. I found this on the allrecipes site, it was posted by NELLC.
Serving Size: 1 (84) g   Servings Per Recipe: 4   AMT. PER SER...

recipes with the same ingredients...
Japanese Style Green Beans Recipe


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picture of recipeJapanese Zucchini and Onions Recipe - Food.com
teriyaki sauce,    oil,    sesame seed,    pepper,    onion,    zucchini/courgette,    soy sauce
I love the veggies you get at the Japanese restaurant. This is a good version. I found it on allrecipes.com.
Serving Size: 1 (99) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1...


picture of recipeAsparagus With Wasabi-Mayonnaise Dip Recipe - Food.com
wasabi,    asparagus,    soy sauce,    mayonnaise,    sugar,    lemon juice
Adapted from Cooking Live, this is excellent! You may add more wasabi if you want more kick! This is good with other vegetables, meat, sandwiches and crackers!
Serving Size: 1 (233) g   Servings Per Re...


picture of recipeSpiced up Soya Beans Recipe - Food.com
chili dried/powder,    olive oil,    soybean,    garlic,    salt,    water
I love my soya beans! I can only get the frozen type which are ready shelled. This makes them a great little side dish and if served cold go great with a cold beer.
Serving Size: 1 (243) g   Servings P...


picture of recipeSpinach With Sesame Seed Recipe - Food.com
sesame seed,    spinach,    soy sauce,    sugar
I thought this seemed like an interesting way to serve spinach. Recipe source: Bon Appetit (February 1984)
Serving Size: 1 (91) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 85....

recipes with the same ingredients...
Japanese Sesame Spinach From Moosehead Restaurant Recipe
Japanese Sesame Spinach Recipe - Food.com


picture of recipeTeriyaki-Style Parsnips Recipe - Food.com
sesame seed oil,    oil,    sesame seed,    parsnip,    soy sauce,    brown sugar
Simple side dish to accompany any Asian style meal.
Serving Size: 1 (20) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 76.5   Calories from Fat 56 g 73 %   Total Fat 6.2 g 9 %   Sa...


picture of recipeWw 0 Points Japanese Grilled Eggplant Recipe - Food.com
cooking spray,    ginger root,    spring onion,    garlic,    aubergine/eggplant,    soy sauce,    rice vinegar,    lemon juice
Serving Size: 1 (132) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 36.8   Calories from Fat 2 g 6 %   Total Fat 0.3 g 0 %   Saturated Fat 0.1 g 0 %   Cholesterol 0 mg 0 %   Sodium 3...


picture of recipeJapanese Eggplants with Garlic, Olive Oil and Tomatoes | Recipes Wiki | Fandom
olive oil,    thyme,    white peppercorn,    lemon,    garlic,    tomato,    aubergine/eggplant,    salt
550 g Japanese eggplants 1⁄3 cup extra virgin olive oil 7 cloves garlic, finely diced 1⁄4 bunch thyme 1 teaspoon sea salt 2 tablespoons extra virgin olive oil, extra 2 medium vine-ripened ...

recipes with the same ingredients...
Japanese Eggplants With Garlic, Olive Oil and Tomatoes Recipe - Food.com


picture of recipeSauteed Mushrooms With Sesame and Ginger Recipe - Food.com
sesame seed oil,    peanut oil,    sesame seed,    ginger root,    button mushroom/champignon,    spring onion,    soy sauce,    rice vinegar,    sugar
Adapted from Cook's Illustrated magazine, these have all the flavors I love!
Serving Size: 1 (199) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 133   Calories from Fat 86 g ...


picture of recipeTeriyaki Mushrooms Recipe - Food.com
light soy sauce,    sesame seed oil,    chili pepper,    dried ginger,    mushrooms,    spring onion,    garlic,    white wine vinegar,    brown sugar
These marinated mushrooms are very simple to prepare and very popular for buffets etc.
Serving Size: 1 (72) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 60.9   Calories from Fat...


picture of recipeSoba Noodles With Sesame Seeds Recipe - Food.com
sesame seed oil,    sesame seed,    spring onion,    soy sauce,    salt,    rice vinegar,    noodles,    honey
Whether its for an exotic picnic lunch or a midnight snack, Nigella Lawson's Japanese style noodles are irresistible. Cooks notes: I love the Japanese way of eating cold noodles: I just lift a bow...


picture of recipeRoasted Vegetables with Miso Sauce Recipe | SparkRecipes
yellow/orange bell pepper,    miso,    olive oil,    sesame seed,    ginger root,    parsnip,    carrot,    beetroot,    spring onion,    brussels sprout,    rice vinegar,    mirin,    sake
The perfect accompaniment to Turkey. Also good without the miso. Look for miso paste in small tubs in the refrigerated dairy section of your supermarket
1. Preheat oven to 400F. 2. Scatter vegetables ...


picture of recipeObimaki Enoki Recipe - Food.com
enokitake,    white peppercorn,    lemon,    bacon
Bacon Rolled Enokitake Mushrooms with a Chive or a Garlic Sprout variation. Simple but dramatic.
Serving Size: 1 (88) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 137.5   Calori...


picture of recipeCabbage Pickles Recipe
dark soy sauce,    red chili,    lemon,    spring onion,    cabbage,    vinegar,    sugar
Shred the cabbage, and cut the onions into 1/2 inch long pieces.   Combine the other ingredients in a large bowl and mix.   Add vegetables to marinade.   Cover with a dish that fits just inside the bowl ...


picture of recipeMiso Mustard Greens Recipe - Food.com
miso,    mustard powder,    turnip,    mirin,    water
From the Just Bento forums.
Serving Size: 1 (20) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 120.9   Calories from Fat 47 g 39 %   Total Fat 5.3 g 8 %   Saturated Fat 0.6 g 2 %   ...


picture of recipeSpinach With Sesame Seeds Recipe - Food.com
sesame seed,    spinach,    soy sauce,    salt,    sugar
The sesame dressing in this recipe rich and nutty with just a hint of sweetness that balances the salty spinach perfectly.
Serving Size: 1 (124) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...


picture of recipeJapanese Spinach With Sweet Sesame Seeds Recipe - Food.com
sesame seed oil,    spinach,    brown sugar,    black sesame seeds
Serving Size: 1 (62) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 94.6   Calories from Fat 69 g 73 %   Total Fat 7.7 g 11 %   Saturated Fat 1.1 g 5 %   Cholesterol 0 mg 0 %   Sodium...


picture of recipeSpinach With Sesame and Miso Recipe - Food.com
miso,    peanut oil,    sesame seed,    spinach,    sugar
Serving Size: 1 (75) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 67   Calories from Fat 46 g 70 %   Total Fat 5.2 g 8 %   Saturated Fat 0.8 g 4 %   Cholesterol 0 mg 0 %   Sodium 54...


picture of recipeSpinach With Roasted Sesame Seed Dressing Recipe - Food.com
dashi,    sesame seed,    spinach,    soy sauce,    sugar
A Japanese recipe recommended to me by a friend.
Serving Size: 1 (165) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 108.6   Calories from Fat 58 g 54 %   Total Fat 6.5 g 10 %   Sa...


picture of recipeTeriyaki Marinated Mushrooms Recipe - Food.com
butter,    teriyaki sauce,    mushrooms,    soy sauce,    sugar,    sherry,    water
Japanese style marinated mushrooms made crockpot easy
Serving Size: 1 (214) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 276.2   Calories from Fat 113 g 41 %   Total Fat 12.6 g ...


picture of recipeTeppanyaki BBQ Vegetables Recipe - Food.com
light soy sauce,    red capsicum pepper,    dry sherry,    sesame seed oil,    carrot,    spring onion,    zucchini/courgette,    cabbage,    white wine vinegar,    rice vinegar,    mirin
This very easy side-dish recipe is inspired by the vegetables they give you at Teppanyaki restaurants. Teppanyaki is a style of Japanese BBQ where the cooking is done on a very hot grill at the table....


picture of recipeHealthy Sesame Roasted Broccoli Recipe - Food.com
chili dried/powder,    miso,    sesame seed oil,    olive oil,    sesame seed,    ginger root,    spring onion,    garlic,    broccoli,    soy sauce
I have yet to find a roasted veggie that I didn't like, so I am constantly playing with healthy, low calorie sauces and seasonings for them. I came up with this last night to accompany LinMarie...


picture of recipeIzakaya Sakura Kinpira Gobo Recipe - Food.com
burdock root,    dashi,    oil,    carrot,    soy sauce,    mirin,    sugar,    sake,    water
This recipe is from a local Japanese restaurant.
Serving Size: 1 (105) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 132   Calories from Fat 62 g 47 %   Total Fat 7 g 10 %   Satura...


picture of recipeJapanese Eggplant With Miso Recipe - Food.com
rice wine,    miso,    olive oil,    oil,    sesame seed,    aubergine/eggplant,    mirin,    sugar
Found this online.
Serving Size: 1 (335) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 349.6   Calories from Fat 217 g 62 %   Total Fat 24.1 g 37 %   Saturated Fat 3.3 g 16 %   Chol...


picture of recipeBroccoli With Teriyaki Sauce Recipe - Food.com
yarrow,    pepper,    ginger root,    garlic,    broccoli,    soy sauce,    honey,    water
Serving Size: 1 (133) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 66.1   Calories from Fat 3 g 5 %   Total Fat 0.4 g 0 %   Saturated Fat 0 g 0 %   Cholesterol 0 mg 0 %   Sodium 433...


picture of recipeVery Hot Kimchee Recipe
napa cabbage,    ginger root,    cayenne pepper,    chili pepper,    radish,    daikon,    spring onion,    garlic,    salt,    water
This is a long process to make but it's worth it if you have time and patience to make it and wait. It's HOT and spicy!
Cut cabbage into 1-inch slices.   Dissolve about 1-2 tablespoons salt in ...


picture of recipeMiso Mushrooms Recipe - Food.com
butter,    miso,    button mushroom/champignon
Adapted from feistybento's blog. I really want to make these, so I'm putting it here for safe keeping.
Serving Size: 1 (119) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeJapanese Cucumber Salad Recipe by admin | ifood.tv
ginger root,    cucumber,    white vinegar,    salt,    sugar
Cut cucumbers in half lengthwise and remove any large seeds.   Slice crosswise into very thin slices.   Marinate in a mixture of the vinegar, sugar, salt, and ginger.   Chill in the marinade an hour or l...


picture of recipeJapanese Asparagus Salad Recipe by foodlover | ifood.tv
light soy sauce,    sesame seed oil,    asparagus,    sugar
Japanese Asparagus Salad is delicious and really easy to make. Japanese Asparagus Salad makes a great side dish and can be easily prepared at home. The Japanese Dressing adds up the flavour of Japanes...


picture of recipeSpicy Teriyaki Mushrooms Recipe | SparkRecipes
light soy sauce,    red pepper,    oil,    dried ginger,    dried garlic,    mushrooms,    spring onion,    white wine vinegar,    sugar
Has a sweet but spicy flavor that is great as a side dish.
In a medium saucepan, combine sugar blend, soy sauce, vinegar, oil, crushed red pepper, ginger, and garlic powder. Add mushrooms and green on...


picture of recipeSteamed vegetables with ponzu sauce
ginger root,    coriander seed,    chili pepper,    yellow squash,    carrot,    spring onion,    garlic,    fennel,    asparagus,    zucchini/courgette,    cauliflower,    broccoli,    soy sauce,    rice vinegar,    orange juice,    lime juice,    water
1) For the sauce: Whisk all of the ingredients in a small bowl. Set aside. 2) For the vegetables: Pour 2.5cm or more of water in a wok or skillet and bring to a boil over medium-high heat. Place the v...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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