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picture of recipeKofta - How to Make Kofta
ground beef,    pepper,    parsley,    onion,    salt
Recipe for kofta, a spiced ground beef kabob. Also known as kufta or kefta.
Finely chop onion and parsley. Time saving Tip: Use a food processor.   Add onions and parsley to ground beef in a large bowl...

picture of recipeFig and Walnut Panforte, Panforte Di Siena, How To Make Panforte, Cake Recipes
butter,    walnut,    white peppercorn,    nutmeg,    coriander seed,    cloves,    cinnamon,    cardamom,    orange,    lemon,    raisin,    fig,    honey,    sugar,    flour
An Italian confection that is a cross between fruit cake, candy, and honey cakes called Lebkuchen (lasting cakes. It is a wonderful confection and so easy to make.
Preheat oven to 300 F. and adjust ov...

picture of recipeTattooed Potatoes with Rosemary, How To Make Tattooed Potatoes, Potato Recipes
olive oil,    rosemary,    pepper,    parsley,    potato,    salt
This is one of those dishes that everyone loves and wants to know how to make. It is simple and enormously appealing.
Preheat oven to 400 degrees F.   Pour the olive oil into a medium-sized glass bakin...

picture of recipeHalva Recipe - How to Make Halva
butter,    saffron,    sugar,    rose syrup,    water,    flour
This recipe for halva comes from Iran. There are many variations, such as Jewish halva or Greek halva. It is a sweet pastry served with tea or coffee. Learn how to make authentic halva.
In a small sau...

picture of recipeGujiya Recipe, Karanji Recipe, How To Make Gujiya
oil,    almond,    poppy seed,    cardamom,    coconut,    raisin,    wholewheat flour,    salt,    sugar,    milk,    ghee
Gujiya Recipe, Karanji Recipe, How To Make Gujiya
In a mixing bowl combine the salt, flour and ghee. Rub in well. Gradually add water and knead to form a firm dough. Cover with wet cloth and set aside...

picture of recipeHummus Recipe - How to Make Hummus
olive oil,    chickpea,    garlic,    tahini,    salt,    lemon juice
Recipe for hummus, a very popular Middle Eastern dip that is used as an appetizer and served with pita bread. Learn how to make hummus the easy way, while still being authentic!
Drain chickpeas and se...

picture of recipePalmiers Recipe, Elephant Ear Cookies Recipe, How To Make Palmiers, Cookie Recipes, Christmas Cookie
puff pastry,    cinnamon,    sugar
These French cookies are fantastic and so easy-to-make. Palmiers are crisp, buttery, sweet, and very elegant. The name means “palm leaves” in French.
Line baking sheets with parchment Pape...

picture of recipeCacik - How to Make Turkish Cacik
olive oil,    mint,    garlic,    cucumber,    salt,    yogurt (plain)
Cacik is a yogurt and cucumber dip/sauce. It can be eaten with kebabs or alone.
In a mixing bowl, combine cucumbers and garlic. Add salt to taste.   Mix in yogurt with wooden spoon. Transfer to servin...

picture of recipeHow to make Tahini (Sesame Seed Butter)
olive oil,    sesame seed
First soak your Sesame Seed for about 12 hours (to make them morea digestible).   Once they are soaked, drain them in a nut milk bag (so you don’t lose any of the seeds). Or you can soak them on ...

picture of recipeTurkish Coffee Recipe - How to Make Turkish Coffee
cardamom,    sugar,    coffee,    water
Learn how to make Turkish coffee with this simple recipe. Turkish coffee is very popular worldwide for its unique way of preparation and taste.
Bring water and sugar to a boil in ibrik. If you do not...

picture of recipePistachio Baklava Recipe - How to Make Pistachio Baklava
butter,    pistachio,    cinnamon,    lemon,    dough,    honey,    sugar
Try this nutty variation of a traditional classic Middle Eastern dessert. Baklava is made with layered phyllo dough, a crisp flaky dough.
Preheat oven to 350 degrees. Butter a 15-in. x 10-in. x 1-in....

picture of recipeBaba Ghannouj Recipe - How to Make Baba Ghannouj
olive oil,    garlic,    aubergine/eggplant,    tahini,    salt,    lemon juice
Recipe for baba ghannouj, a Middle Eastern dip made from eggplant.
Preheat oven to 375 degrees and bake eggplant for 30 minutes, or until outside is crisp and inside is soft.   Allow to cool for 20 mi...

picture of recipeBalsamic Roasted Cauliflower - How to Make Balsamic Roasted Cauliflower
olive oil,    pepper,    garlic,    cauliflower,    balsamic vinegar,    salt
Cauliflower may not be your favorite vegetable. If that's the case, then you may not have tried roasted cauliflower, which is a far cry from its boiled or steamed counterpart. Roasting brings out ...

picture of recipeDehydrated Tomatoes Recipe - How to make dehydrated tomatoes recipe
tomato,    salt
If you have a dehydrator, it is simple to make dehydrated tomatoes to use as sun-dried tomatoes.
Slice plum tomatoes in half (or round tomatoes into quarters) and carefully scrape out the seeds, leavi...

picture of recipeBlushing Beauty Mocktail Recipe
lemon peel,    ginger ale,    pomegranate juice,    pear juice,    peach juice,    grapefruit juice
From Every Day with Rachael Ray magazine, this is delicious!
1   In a large pitcher, mix all the ingredients except the lemon peel strips.   2   Pour in chilled martini glasses or over ice in highball gl...

picture of recipeHow To Blanch Almonds Recipe
almond,    water
Some recipes call for blanched almonds (almonds with their skins removed). This is a quick and easy way to do this, about 5 minutes. Afterward, you can prepare them as you like, whole, halved, or sliv...

picture of recipeTurkish Delight Recipe -Lokum - How to Make Turkish Delight
cornstarch,    oil,    cream of tartar,    fat,    sugar,    lemon juice,    rose syrup,    water
Recipe for Turkish Delight, a sweet candy from Turkey. Turkish Delight was featured in the book
In a 9 inch baking pan, grease the sides and bottom with vegetable oil or shortening. Line with wax pap...

picture of recipePita Chips Recipe - How to Make Pita Chips
pitta bread,    olive oil,    salt
These pita chips are perfect for dipping! Try them with dips like hummus and baba ghannouj, or with salads like tabouleh. Ot eat pita chips by themselves!
Preheat oven to 400 degrees.   Brush pita brea...

picture of recipeHow-to Roast Almonds Recipe elanaspantry - CHOW
almond,    salt
Recipes, cooking techniques, and news, updated daily. - devoted to the pleasure of food and drink.
Spread the almonds out in two 9×13 inch baking dishes   Bake at 350 for 10-12 minutes, u...

picture of recipePomegranate Molasses Recipe - How to Make Pomegranate Molasses
sugar,    pomegranate juice,    lemon juice
Pomegranate molasses is a staple in Middle Eastern cooking. It can be used in marinades, rubs, or glazes. Pomegranate molasses is also used in desserts.
In a saucepan, heat pomegranate juice, sugar, a...

picture of recipePomegranate Spritzers Recipe |
lime,    sparkling water,    pomegranate juice
Make this easy three-ingredient spritzer for your next picnic or outdoor party. Turn it into a cocktail by adding a little vodka or gin.
For each spritzer, pour a scant 1/2 cup pomegranate juice over ...

picture of recipeBeef Shawarma Recipe - How to Make Beef Shawarma
ribs,    pitta bread,    sumac,    pepper,    parsley,    cardamom,    allspice,    lemon,    onion,    garlic,    tomato,    cucumber,    beef,    vinegar,    tahini,    salt,    lemon juice,    yogurt (plain)
Recipe for beef shawarma. Shawarma is very difficult to replicate without a shawarma cone, but this recipe comes close.
Combine all ingredients except for beef, fillings, and sauce ingredients to mak...

picture of recipeHow to Make Fattoush - Bread and Vegetable Salad - Fattoush Recipe
green pepper,    pitta bread,    olive oil,    pepper,    parsley,    mint,    spring onion,    garlic,    tomato,    cucumber,    lettuce,    salt,    lemon juice
Fattoush is a salad made up of vegetables and pieces of toasted pita bread. The recipe can be changed according to taste. This fattoush recipe is a popular variation.
For the Salad   In a large bowl, c...

picture of recipe Chhundo Recipe - How To Make Chhundo - Chhundo Receipe
chili dried/powder,    turmeric,    cumin,    mango,    salt,    sugar
Chhundo Recipe - How To Make Chhundo - Chhundo Receipe
Take off and grate the mangoes.   Combine the grated mangos with rest of the ingredients evenly.   Spread the mixture in a shallow wide mouthed j...

picture of recipeBibinca Recipe - How To Make Bibinca - Bibinca Recipie
egg yolks,    nutmeg,    cardamom,    coconut milk,    sugar,    flour,    ghee
Bibinca Recipe - How To Make Bibinca - Bibinca Recipie
Preheat up the oven.   Mix in the castor sugar to the coconut milk and stir till dissolved.   Cream egg yolks till creamy and mix in to the coconu...

picture of recipeLavang Latika Recipe - How To Make Lavang Latika - Lavang Latika Receipe
semolina,    nutmeg,    cardamom,    coconut,    salt,    sugar,    milk,    water,    flour,    ghee
Lavang Latika Recipe - How To Make Lavang Latika - Lavang Latika Receipe
Sieve flour.   Mix in oil and enough water to knead into a firm dough.   Cover with a damp cloth and keep aside.   Bring the suga...

picture of recipeKhasta Porota Recipe - How To Make Khasta Porota - Khasta Porota Receipe
eggs,    salt,    sugar,    water,    flour,    ghee
Khasta Porota Recipe - How To Make Khasta Porota - Khasta Porota Receipe
Melt the ghee.   Mix everything flour, sugar, salt.   Mix in 2 tblsp of ghee and the egg and mix well.   Mix in enough water and ...

picture of recipePrawn Arabian Recipe - How To Make Prawn Arabian
oil,    pepper,    coriander,    spring onion,    garlic,    tomato,    lettuce,    prawn,    eggs,    salt,    cheese,    flour
Tiger prawns fried in seasoned flour and served with grated cheese.
Dry the tiger prawns with tail with a kitchen napkin. Apply salt and pepper.   Dip them in beaten egg and roll in the flour and deep ...

picture of recipePersian Yogurt Drink Recipe
pepper,    mint,    salt,    rose wine,    club soda,    yogurt (plain),    ice
Try Persian Yogurt Drink from - 67963
1   Combine yogurt, 1 tablespoon mint, 1 tablespoon rose petals, salt and pepper in pitcher and stir to mix.   2   Add club soda.   3   Stir gently to mix, a...

picture of recipeRaseeley Chawal Recipe - How To Make Raseeley Chawal
chili dried/powder,    garam masala,    green chili,    cumin,    onion,    tomato,    salt,    rice,    ghee
Impress your family by cooking raseeley chawal or rice. It has the flavour of moong dal bari. Learn how to make raseeley chawal.
Heat ghee, add cumin seeds and onions and fry till all are golden.   Ad...

picture of recipeGrenadine Cooler Recipe
pomegranate seed,    lemon,    lemon soft drink,    pomegranate syrup,    ice
This drink is very popular in Saudi and is served in most restaurants. Different syrups are used in this manner to create different variants but this one is my favourite. The other popular variation i...

picture of recipeAlutua Recipe - How To Make Alutua - Alutua Receipe
oil,    raisin,    sweet potato,    sugar,    flour,    ghee
Alutua Recipe - How To Make Alutua - Alutua Receipe
Make a syrup of one thread consistency with the sugar and 1 1/2 cup of water.   Wash and boil the sweet potatoes with as little water as possible.   ...

picture of recipeSesame Seed Bagels Recipe - How to make bagels recipe
yeast,    oil,    sesame seed,    poppy seed,    eggs,    salt,    sugar,    water,    flour
Bagels topped with sesame seeds are fairly easy to make at home, but they do require a bit of a time investment.
Place sugar and warm water in a large bowl and stir until dissolved. Sprinkle the yeast...

picture of recipeMcFalafel - How to Make a McFalafel
onion,    tomato,    lettuce,    tahini,    bread
McDonald's chains in Egypt have a falafel version of the Big Mac. It's kind of like an East meets West sandwich. The McFalafel is actually pretty tasty and easy to make at home.
Prepare and f...

picture of recipeVaryoon Patata Recipe - How To Make Varyoon Patata
chili dried/powder,    oil,    turmeric,    coriander seed,    cumin,    potato,    onion,    tomato,    salt,    water
Varyoon Patata is a Sindhi delicacy cooked with dal wadis and potatoes in onion masala. Find out how to prepare Varyoon Patata.
Heat oil in a wok or kadai.Add Cumin seeds and let it splutter.Then add ...

picture of recipeMashli Gashi Recipe - How To Make Mashli Gashi - Mashli Gashi Receipe
chili dried/powder,    coconut oil,    turmeric,    tamarind,    coriander seed,    coconut milk,    onion,    garlic,    fish,    salt,    water
Mashli Gashi Recipe - How To Make Mashli Gashi - Mashli Gashi Receipe
Clean and wash the fish thoroughly.   Take off the scales, but leave the skin on.   Halve the fish lengthwise and sprinkle half the...

picture of recipe Lebanese snow Cocktail
creme de banane,    strawberry liqueur,    cream
Lebanese snow cocktail recipe. Full ingredients & instructions on how to make a Lebanese snow cocktail.
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Lebanese Snow Recipe
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picture of recipeRabri Recipe, How To Make Rabri
kewra essence,    pistachio,    cardamom,    sugar,    milk
Rabri Recipe, How To Make Rabri
Bring the milk to boil in a deep heavy pan.   Add the sugar and cardamom seeds and leave to simmer over a low heat for 2 hours until the milk is reduced to one quarter. ...

picture of recipeSpiking coffee Recipe - How to make a Spiking coffee
cinnamon,    cardamom,    coffee
How to make a Spiking coffee drink: cocktail recipe with Coffee, Cinnamon
Incidentally, a pinch of cinnamon is indeed a nice addition to coffee but true heaven is a cardamom seed   Of course, you serve...

picture of recipeJal Zeera Recipe - How To Make Jal Zeera
chili dried/powder,    garam masala,    tamarind,    mint,    cumin,    black salt,    sugar,    lime juice,    water
A drink which is relished by one and all. The moint flavour makes gives it a refreshing touch. Learn how to make jal zeera.
Soak tamarind in hot water for about 1/2 hour and extract juice. Strain.   Gr...

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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