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cuisine: turkeyX

picture of recipeSweet Peas and Carrots in a tomato sauce Recipe - Food.com
tomato sauce,    olive oil,    pepper,    dill,    peas,    lemon,    carrot,    onion,    garlic,    salt
Try Sweet Peas and Carrots in a tomato sauce from Food.com. - 10386
Serving Size: 1 (165) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 145.1   Calories from Fat 36 g 25 %   Total...


picture of recipeCrispy Okra Raita Recipe - Food.com
canola oil,    turmeric,    mustard seed,    coriander,    cayenne pepper,    okra,    salt,    sugar,    yogurt (plain)
Serving Size: 1 (140) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 490.1   Calories from Fat 417 g 85 %   Total Fat 46.4 g 71 %   Saturated Fat 5.6 g 27 %   Cholesterol 15.9 mg 5 %...


 
 
picture of recipeTurkish Zucchini Pancakes Recipe - Food.com
feta cheese,    olive oil,    walnut,    tarragon,    pepper,    parsley,    dill,    spring onion,    zucchini/courgette,    eggs,    salt,    flour
A delicious Mediterranean side dish--try it when you're in the mood for something a little different! Makes a good accompaniment to Lebanese chicken. Simple fare, fit for company!
Serving Size: 1 ...


picture of recipeTurkish Tomatoes Recipe - Food.com
olive oil,    parsley,    onion,    tomato,    aubergine/eggplant,    eggs,    cheese,    bread crumbs
These tomatoes are absolutely delicious. It is based on a Donna Hay recipe.
Serving Size: 1 (510) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 440.1   Calories from Fat 228 g 52...


picture of recipeVegetarian Turkish Pide Recipe - Food.com
textured vegetable protein,    egg whites,    feta cheese,    tomato paste,    olive oil,    pine nut,    cinnamon,    cumin,    currant (zante),    onion,    spinach,    water
From the back of the Sanitarium TVP Vege-Mince box...
Serving Size: 1 (154) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 152.2   Calories from Fat 85 g 56 %   Total Fat 9.5 g 14 ...


picture of recipeStuffed Eggplant Recipe - Food.com
olive oil,    pepper,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    bread crumbs,    water
Posted for ZWT 6. Rumor has it that a Turkish woman experimenting in her kitchen came up with a recipe similar to this. Her husband loved it and passed the recipe around, making it a familiar Turkish ...


picture of recipeTurkish Style Braised Leeks Recipe - Food.com
black olive,    chicken stock,    olive oil,    pepper,    parsley,    carrot,    leek,    salt,    sugar,    lemon juice,    water
In the Turkish tradition, a dish like this would be served after the meat course, rather than along side it. Sometimes it would be served over rice, or with rice that was cooked in it's juices. Ca...


picture of recipeYogurt Tatlisi Recipe - Food.com
butter,    bicarbonate of soda,    lemon,    eggs,    baking powder,    sugar,    rose syrup,    yogurt (plain),    water,    flour
Taken from Turkish Cooking
Serving Size: 1 (173) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 611   Calories from Fat 209 g 34 %   Total Fat 23.2 g 35 %   Saturated Fat 13.5 g 67 ...


picture of recipeVillage Style Spinach Recipe - Food.com
butter,    pepper,    potato,    spinach,    eggs,    salt,    cheese,    milk
This is one of my own recipes! Folks at home liked it first time and after several years they keep on asking for more
Serving Size: 1 (550) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeArtichoke Hearts in Olive Oil Recipe - Food.com
olive oil,    dill,    peas,    lemon,    potato,    carrot,    onion,    artichoke,    salt
Turkish Style Artichoke Hearts in Olive Oil. Perfect side dish for those hot summer days.
Serving Size: 1 (330) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 281.3   Calories fro...


picture of recipeTurkish Chickpea Stew Recipe | MyRecipes
red pepper,    olive oil,    parsley,    mint,    fennel seeds,    dill,    cumin,    chickpea,    onion,    garlic,    tomato,    spinach,    white wine vinegar,    salt,    brown sugar,    water
Dried beans, a low-fat, high protein meat replacement, star in this one-dish meal.
Instructions Checklist   Step 1   Heat olive oil in a Dutch oven over medium-high heat. Add onion; saute 5 minutes. Add...


picture of recipeRoast Pepper Peach Salad Recipe - Food.com
red bell pepper,    green bell pepper,    olive oil,    paprika,    mint,    dill,    cayenne pepper,    lemon,    peach,    spring onion,    garlic,    balsamic vinegar,    sugar
Turkish salad posted for ZWT6. Prep time does not include refrigeration time or time at room temp prior to serving.
Serving Size: 1 (264) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeTurkish Yogurt Soup With Chicken, Chickpeas and Rice Recipe - Food.com
butter,    chicken,    egg yolks,    chicken stock,    olive oil,    pepper,    paprika,    mint,    cayenne pepper,    chickpea,    lemon,    garlic,    salt,    rice,    yogurt (plain),    water,    flour
Yummy & quick!
Serving Size: 1 (584) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 599.5   Calories from Fat 248 g 41 %   Total Fat 27.6 g 42 %   Saturated Fat 9.8 g 49 %   Chol...


picture of recipeTurkish Red Lentil and Grains Soup Recipe - Food.com
butter oil,    bulgur wheat,    tomato paste,    vegetable stock,    olive oil,    paprika,    mint,    cayenne pepper,    lentil,    onion,    garlic,    tomato,    rice
This is a satisfying soup with unusual flavours. The bulghur and the rice add a lovely texture to the soup.
Serving Size: 1 (135) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 3...


picture of recipePasta With Turkish-Style Lamb, Eggplant and Yogurt Sauce Recipe - Food.com
butter,    ground lamb,    chili dried/powder,    olive oil,    pepper,    mint,    dill,    shallot,    garlic,    aubergine/eggplant,    salt,    pasta,    yogurt (plain)
Serving Size: 1 (684) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1561.1   Calories from Fat 936 g 60 %   Total Fat 104 g 160 %   Saturated Fat 36.5 g 182 %   Cholesterol 291.9 mg...


picture of recipeTurkish Walnut Lamb Recipe - Food.com
butter,    vegetable stock,    chicken stock,    walnut,    turmeric,    saffron,    pepper,    nutmeg,    cinnamon,    lemon,    onion,    lamb,    salt,    sugar,    pomegranate syrup,    water
If you like nuts, you will probably enjoy this dish. The taste is hard to describe, it's like nothing I've ever had before -- a little bit nutty, a little bit sweet, a little bit savoury. Goes...


picture of recipeEggplant Pilaf in Olive Oil | Recipes Wiki | Fandom
olive oil,    pine nut,    pepper,    dill,    cinnamon,    allspice,    currant (zante),    onion,    tomato,    aubergine/eggplant,    salt,    rice,    sugar,    water
This recipe is for 3 servings. 1 medium eggplant salt 2 cups long-grain rice water 3⁄4 cup olive oil 3 chopped onions 2 tbsp pine nuts 1 large ripe tomato, diced 2 tbsp currants 1 tbsp sugar 2 t...

recipes with the same ingredients...
Eggplant Pilaf in Olive Oil Recipe


picture of recipeTurkish Style Lamb Pide Recipe - Food.com
ground lamb,    yeast,    olive oil,    parsley,    paprika,    mint,    cumin,    onion,    garlic,    tomato,    lamb,    salt,    dukkah,    red wine,    yogurt (plain),    water,    flour
This dough is the same you get in all the turkish kebab shops, filled with succulent lamb for an easy midweek meal or part of a middle eastern buffet.
Serving Size: 1 (646) g   Servings Per Recipe: 4   ...


picture of recipeSpinach-Filled Anatolian Flatbread or Wrap Recipe - Food.com
butter,    butter oil,    bread flour,    olive oil,    pepper,    nutmeg,    red chili,    onion,    garlic,    spinach,    salt,    parmesan cheese,    pecorino cheese,    milk,    water,    flour
Entered for safe-keeping for ZWT. From Ghillie Basan's Classic Turkish Cooking. You can roll freshly made wraps in foil and keep warm for at least 30 minutes. The flatbreads can be folded over a f...


picture of recipeTurkish Shrimp Pilaf Recipe - Food.com
red bell pepper,    brown rice,    salad,    olive oil,    pepper,    parsley,    mint,    cumin,    basil,    allspice,    lemon,    currant (zante),    onion,    garlic,    shrimp,    salt
Lots of taste! from Cooking for Diabetics.
Serving Size: 1 (193) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 342   Calories from Fat 102 g 30 %   Total Fat 11.4 g 17 %   Saturate...


picture of recipeAliNazik Recipe - Food.com
green pepper,    ground beef,    olive oil,    pepper,    parsley,    cloves,    chili pepper,    onion,    garlic,    tomato,    aubergine/eggplant,    lemon juice,    yogurt (plain)
Try AliNazik from Food.com. - 64660
Serving Size: 1 (1203) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 559.3   Calories from Fat 252 g 45 %   Total Fat 28 g 43 %   Saturated Fat ...


picture of recipeTurkish Style Braised Eggplant Recipe - Food.com
olive oil,    pine nut,    pepper,    parsley,    dill,    cinnamon,    cumin,    lemon,    raisin,    onion,    tomato,    aubergine/eggplant,    salt,    sugar,    yogurt (plain)
This type of dish is traditionally served as a side dish after the main meat entree. You could also serve several similar dishes at once with some crusty bread or pita to sop up the sauces. Vegetables...


picture of recipeLow Fat Turkish Meatballs Recipe - Food.com
tomato sauce,    chili dried/powder,    ground turkey,    chicken stock,    olive oil,    cooking spray,    turmeric,    pepper,    parsley,    cinnamon,    allspice,    onion,    garlic,    celery,    bread crumbs,    red wine
Great served over couscous or brown rice. All of the spices in the meatballs make the ground turkey far from bland.
Serving Size: 1 (259) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeTurkish Lamb, Fig, and Mint Kebabs Recipe | MyRecipes
lamb leg,    red onion,    olive oil,    cooking spray,    pepper,    paprika,    nutmeg,    mint,    cinnamon,    cumin,    fig,    garlic,    salt,    water
Serve this with a side of bulgur tossed with a little olive oil and feta cheese. Beef or pork will also taste great in place of the lamb.
Instructions Checklist   Step 1   Trim fat from lamb. Cut lamb i...


picture of recipeYogurt Dessert Recipe - Food.com
butter,    heavy cream,    icing sugar,    lemon peel,    orange peel,    pistachio,    vanilla extract,    strawberry,    eggs,    baking powder,    sugar,    lemon juice,    yogurt (plain),    water,    flour
This is a fantastic Turkish dessert to be remembered.
Serving Size: 1 (227) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 464.8   Calories from Fat 130 g 28 %   Total Fat 14.5 g ...


picture of recipeTurkish Shepherd Salad Recipe | SparkRecipes
olive oil,    parsley,    lemon,    spring onion,    tomato,    cucumber,    salt
Mix tomatoes, cucumbers, onions, and parsley in a bowl. In a separate bowl, mix oil and about half the lemon juice. Add salt and more lemon juice to taste. Pour over salad and stir to coat completely....


picture of recipeTurkish Kofta Kebabs With Minted Yogurt and Carrot, Cumin Salad Recipe - Food.com
ground lamb,    sunflower oil,    olive oil,    parsley,    mint,    chili pepper,    cumin,    lemon,    turnip,    carrot,    onion,    garlic,    tomato,    yogurt (plain)
This is a Rick Stein recipe printed in the April 2006 issue of 'Delicious' magazine. Passive cooking time is for maximum marinading time.
Serving Size: 1 (360) g   Servings Per Recipe: 4   AMT. ...


picture of recipeTurkish Bulgur Meatballs (Yalanci Cig Kofte) Recipe | SparkRecipes
bulgur wheat,    tomato paste,    chili dried/powder,    paprika,    cayenne pepper,    potato,    onion,    garlic,    sun dried tomatoes
Place the potatoes in the bowl of a food processor and pulse several times, until they are chunky. Add the remaining ingredients, except for the bulgur, and pulse several times to combine. Process unt...


picture of recipeTurkish Lentil Soup Recipe | SparkRecipes
chicken,    bulgur wheat,    tomato paste,    vegetables,    olive oil,    rosemary,    pepper,    parsley,    cayenne pepper,    bay leaf,    lentil,    onion,    tomato,    spinach,    salt,    stock or broth
Easy, delicious and healthy Turkish Lentil Soup recipe from SparkRecipes. See our top-rated recipes for Turkish Lentil Soup.
1. Rinse the lentils. 2. Bring them to a boil in the broth. 3. Reduce heat ...


picture of recipeGreen Beans in Olive Oil Recipe | SparkRecipes
olive oil,    onion,    garlic,    green beans
Easy, delicious and healthy Green Beans in Olive Oil recipe from SparkRecipes. See our top-rated recipes for Green Beans in Olive Oil.
Number of Servings: 2   Recipe submitted by SparkPeople user MAL99...


picture of recipeTurkish Eggplant Recipe | SparkRecipes
red pepper,    pepper,    lemon,    garlic,    aubergine/eggplant,    salt
This recipe was taught to me by a cook at a restaurant in Kiz Kalasi, Turkey, a resort town on the Mediterranean.
Poke holes in eggplant with fork. Cook for 10 minutes in hot oven or 4 minutes in micr...


picture of recipeEggplant Salad - Recipe #4476 - Foodgeeks
olive oil,    lemon,    olive,    onion,    garlic,    tomato,    aubergine/eggplant,    vinegar,    salt
Try this recipe for Eggplant Salad on Foodgeeks.com
Cook unpeeled eggplant until it is charred on the outside and the flesh is thoroughly soft. Cool slightly and then peel. Wipe clean and squeeze out ...


picture of recipeTurkish Shepherd Salad Recipe | SparkRecipes
sweet onion,    feta cheese,    olive oil,    pepper,    tomato,    cucumber,    red wine vinegar,    salt
Easy, delicious and healthy Turkish Shepherd Salad recipe from SparkRecipes. See our top-rated recipes for Turkish Shepherd Salad.
Coarsely chop cucumber, tomato and onion; transfer to a bowl. Add oil...


picture of recipeRed Lentil Soup. Turkish Style. Recipe | SparkRecipes
butter,    tomato paste,    chili dried/powder,    pepper,    mint,    lentil,    carrot,    salt,    water
Kirmizi Mercimek Corbasi
Wash the lentils in a strainer and put them in a pot. Peel and chop up a large carrot, two if you'd like (but this recipe's nutrition facts only yield's one) and p...


picture of recipeHunkar Begendi (Grilled Eggplant with Cheese) Recipe
butter,    nutmeg,    lemon,    aubergine/eggplant,    salt,    mozzarella cheese,    milk,    water,    flour
Smoke whole eggplants in covered barbecue, or bake at 350'F 20 to 30 minutes, until tender.   Add lemon half to water in shallow dish.   Place eggplants in water, turn to coat thoroughly, and let st...


picture of recipeTurkish Red Lentil and Grains Soup Recipe | SparkRecipes
bulgur wheat,    tomato paste,    vegetable stock,    olive oil,    paprika,    mint,    cayenne pepper,    lentil,    onion,    garlic,    tomato,    rice
Easy, delicious and healthy Turkish Red Lentil and Grains Soup recipe from SparkRecipes. See our top-rated recipes for Turkish Red Lentil and Grains Soup.
Spray a pan with olive oil and saute the onio...


picture of recipeTurkish Wedding Soup (Dugun Corbasi) - Recipe #20155 - Foodgeeks
butter,    egg yolks,    paprika,    cayenne pepper,    carrot,    onion,    salt,    lemon juice,    water,    flour
Try this recipe for Turkish Wedding Soup (Dugun Corbasi) on Foodgeeks.com
Combine lamb and water in a large kettle. Peel and cut onion into quarters; peel carrot and cut into several pieces. Add to ke...


picture of recipeTurkish Bulgur Pilaf Recipe | SparkRecipes
butter,    bulgur wheat,    green pepper,    red pepper,    olive oil,    onion,    tomato,    salt,    stock or broth
This recipe is from the following websitehttp://www.aturkishcookinamerica.comNutritional information based on 6 servings
Bulgur is used in numerous pilaf recipes in Turkish cuisine. The one given give...


picture of recipeStuffed Artichokes in Olive Oil Recipe
olive oil,    dill,    lemon,    onion,    fava beans,    artichoke,    rice,    sugar,    flour
Stuffed Artichokes in Olive Oil recipe. Ready In: 2 hr Makes 6 servings, 506 calories per serving Ingredients: artichokes, lemons, flour, fava beans, olive oil, onions, rice, sugar, dill weed
Mix juic...


picture of recipeTurkish Green Beans (modified from Epicurious) Recipe | SparkRecipes
olive oil,    pepper,    lemon,    onion,    garlic,    green beans,    tomato,    salt,    sugar,    yogurt (plain),    water
The original recipe calls for 2/3 cup olive oil, but I decreased it to 1/4 cup. I didn't bother to blanch and peel the tomatoes.
Cut a small X in bottom of each tomato with a sharp paring knife. B...





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