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 Turkish Vegetarian Eggplant Stew -- Veggie Guvec Recipe | SparkRecipes
tomato paste, vegetable stock, olive oil, pepper, parsley, potato, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, salt, water
Healthy, yummy, vegan, Turkish.
Saute onions, garlic, and eggplant with olive oil on medium heat for 15 minutes. -Add tomato/pepper paste, stir for 1-2 minutes. -Add the rest of the ingredients except...
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| Lamb kebabs
red onion, chicken stock, olive oil, thyme, rosemary, pepper, garlic, tomato, lamb, red wine vinegar, salt, red wine, lemon juice
1) Cut the lamb in 3cm cubes. You should have about 40 cubes. Combine the garlic, rosemary, thyme, olive oil, red wine, vinegar, and one teaspoon of salt in a medium bowl. Add the lamb cubes, cover wi...
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Spicy Shish Kebab Marinated With Herbs
red onion, peperoncini, red pepper, olive oil, thyme, pepper, parsley, paprika, mint, jalapeno, cumin, onion, garlic, tomato, lamb, beef, salt
Combine all ingredients down to but not including the olive oil. Marinate in refrigerator overnight. Brush the vegetables with olive oil and leftover marinade. Thread lamb and vegetables on skewers a...
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