Caramelized Brussels Sprouts Recipe - Food.com butter,    brussels sprout,    balsamic vinegar,    red wine vinegar,    salt,    sugar,    water Wow- earthy brussels sprouts cooked in a sugar-vinegar mixture- becomes heavenly! Taken from Better Homes & Gardens magazine, and upgraded! Serving Size: 1 (83) g   Servings Per Recipe: 16   AMT. P...

Mashed Potato Heads Recipe - Food.com butter,    black olive,    potato,    cheddar cheese,    milk Just a little something different to do with your mash! Makes for a talking point and the kids will love it! I did these the other day for a Halloween dinner and called them Ghostly Mashed Potato, wha...

Creamed Parsnips Recipe - Food.com butter,    pepper,    parsnip,    salt,    lemon juice,    double cream,    water This recipe is from New British Classics by Gary Rhodes. Serving Size: 1 (169) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 238.3   Calories from Fat 156 g 66 %   Total Fat 17.4...

Green Peas and Mushrooms Recipe - Food.com oil,    peas,    mushrooms,    spring onion,    soy sauce,    water This comes from Light and Easy Diabetes Cuisine by Betty Marks. I prefer to use fresh green peas if I have them; but it works well with frozen too. Serving Size: 1 (171) g   Servings Per Recipe: 4   AMT...

Sandy Potatoes -- Pommes De Terre Sablees Recipe - Food.com butter,    pepper,    potato,    salt,    bread crumbs I found this recipe in Elizabeth David's book Summer Cooking. It's so easy to make and goes well with any kind of meat. If you have drippings from a roast left over, you could fry the potatoes...

Rumbledethumps Recipe - Food.com butter,    chives,    potato,    cabbage,    cheddar cheese Similar to Colcannon, this is a Scottish dish. It can be made well in advance and refrigerated. Bring to room temperature before baking. It's very easy and inexpensive to make. Even my husband, wh...

Soused Mushrooms Recipe - Food.com olive oil,    peppercorn,    parsley,    bay leaf,    button mushroom/champignon,    apple cider vinegar Try Soused Mushrooms from Food.com. - 22986 Serving Size: 1 (55) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 11.6   Calories from Fat 1 g 14 %   Total Fat 0.2 g 0 %   Saturated F...

Cabbage with caraway recipe | BBC Good Food olive oil,    caraway,    onion,    cabbage A simple cabbage side dish, packed with goodness and low-fat to boot! From BBC Good Food. STEP 1   Cook the cabbage in boiling water for 3 mins until tender, then drain. Heat the oil in a frying pan. A... recipes with the same ingredients... Cabbage With Caraway Recipe - Food.com

Deep Browned Potatoes Recipe - Food.com butter,    kitchen bouquet,    thyme,    paprika,    potato,    salt This is so easy to make ahead of time when you have company. Leave them on the counter uncovered. When ready to serve reheat in microwave 4 minute Serving Size: 1 (327) g   Servings Per Recipe: 4   AMT....

Rich and Creamy Mashed Cauliflower Recipe - Food.com basil,    garlic,    cauliflower,    salt,    mayonnaise,    water A wonderful alternative to mashed potato (great for carb cutters) but equally as great as a side dish with any meal, I tend to add a little grated cheese sometimes too! Enjoy! Serving Size: 1 (519) g ...

Roast Asparagus With Garlic and Capers Recipe - Food.com olive oil,    pepper,    caper,    garlic,    asparagus,    salt,    orange juice This unusual side dish makes a wonderful accompaniment to any baked fish. The Mediterranean ingredients; garlic and capers; add a real kick to the asparagus. By Good Food Magazine Serving Size: 1 (106...

Suffolk Red Cabbage Recipe - Food.com butter,    red cabbage,    pepper,    ham,    red wine vinegar,    salt,    sugar Recipe is from Great British Cookbook and posted for ZWT-8-Great Britain. A dish with a delicious-sweet flavor that goes extremely well with meats and it reheats well per the recipe. Serving Size: 1 (...

Smashed Peas With Mint Butter Recipe - Food.com butter,    pepper,    parsley,    mint,    peas,    salt,    water This is a Gourmet Magazine recipe which is a variation on mushy peas, a beloved British street food. Posted for ZWT 8. Serving Size: 1 (176) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   ...

Welsh Five Minute Potatoes Recipe - Food.com chicken stock,    pepper,    potato,    onion,    bacon,    salt Tatws Pum Munud is a traditional potato and bacon dish. It used to be served as the main dish, but now it is usually a side. Serving Size: 1 (429) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY V...

Balsamic Bleu Beets Recipe - Food.com blue cheese,    olive oil,    walnut,    beetroot,    balsamic vinegar Support your local beetroot pusher. Serving Size: 1 (116) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 118.1   Calories from Fat 66 g 56 %   Total Fat 7.4 g 11 %   Saturated Fat 0...

Sunday Afternoon Tea Quick Pickled Cucumber and Onion Recipe - Food.com parsley,    mint,    onion,    cucumber,    malt vinegar,    salt,    sugar This should be called Mum's quick pickled cucumber and onion, as this is what she made EVERY Sunday afternoon for tea-time! We always had this alongside fresh bread and butter, boiled eggs, cold c...

Ma Leetle Petit Pois Recipe - Food.com butter,    pepper,    peas,    lettuce,    salt,    sugar French Tart, this is for you! When 4th of July rolls around in Bowerbank, Maine, it's off to the farmer's market for the first of the fresh peas!! Please don't overcook the tender sweet le...

Parsnips Roasted With Mace and Brandy Recipe - Food.com butter,    mace,    parsnip,    brandy Great side dish with a Roast, especially at Christmas time. From Two Fat Ladies Serving Size: 1 (14) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 73.3   Calories from Fat 53 g 7...

Ww Onion Gravy, Heavy on the Onions Recipe - Food.com red onion,    beef stock,    rosemary,    water,    flour I came up with this dish to go with sausage and mash- it is a vegetable side and gravy in one. This recipe provides a total of 2 WW points, providing there is no fat in the beef stock. If you are not ...

Asparagus Mamooshka Recipe - Food.com butter,    egg yolks,    pepper,    parsley,    asparagus,    salt,    bread crumbs Try Asparagus Mamooshka from Food.com. - 31874 Serving Size: 1 (161) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 216.1   Calories from Fat 124 g 58 %   Total Fat 13.8 g 21 %   Sa...

Rumpledethumps Recipe - Food.com butter,    pepper,    mace,    potato,    leek,    cabbage,    broccoli,    salt,    cheddar cheese,    milk From Sundays at Moosewood. I know this has a pretty bizarre name, but the casserole itself is pretty standard comfort food. Serving Size: 1 (438) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VA...

Kohl Cannon or Colcannon Recipe - Food.com butter,    pepper,    turnip,    potato,    carrot,    onion,    cabbage,    salt This recipe is courtesy of my Scottish roots. Kohl Cannon can be made in various ways, depending on whether you are Irish, German, or Scottish. No matter how it is made, the eating of Kohl Cannon was ...

Skirlie Mash - Scottish Mashed Potatoes With Onions and Oats Recipe - Food.com butter,    oatmeal,    white peppercorn,    parsley,    potato,    onion,    salt,    double cream A beautiful, creamy and traditional accompaniment for your Burns Night haggis, Hogmanay or indeed any beef or game dishes; this mashed potato is delicious and very nutritious. It contains onions as we...

Cauliflower Bake Recipe - Food.com butter,    gloucester cheese,    mushrooms,    onion,    sweetcorn,    cauliflower,    eggs,    bread crumbs,    milk,    yogurt (plain),    flour Growing up I didn't like cauliflower, now I find I do. Enjoy! Serving Size: 1 (416) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 315.8   Calories from Fat 141 g 45 %   Total ...

Potato Mushroom Gratin Recipe - Food.com olive oil,    walnut,    thyme,    rosemary,    pepper,    mushrooms,    potato,    garlic,    salt A delicious side dish which I've adapted from a recipe I found on an English website and which I am posting for the 2005 Zaar World Tour. Because I was expecting a cheese topping, this recipe had ...

Rumblethumps Recipe - Food.com butter,    pepper,    potato,    onion,    leek,    garlic,    kale,    salt,    cheddar cheese,    sour cream This is a traditional Scottish Dish that will WOW your guests! Serving Size: 1 (278) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 621.7   Calories from Fat 373 g 60 %   Total Fat...

Baked Butternut Squash and Parmesan Cheese Gratin Recipe - Food.com butter,    walnut,    pecan,    thyme,    pepper,    butternut squash,    salt,    parmesan cheese,    bread crumbs A delicious gratin dish that can be eaten as a main course for vegetarians or works very well as a tasty vegetable accompaniment. This simple gratin can be prepared beforehand and kept covered in the ...

Spicy Cabbage Recipe - Food.com ribs,    walnut oil,    pepper,    ginger root,    red chili,    leek,    garlic,    cabbage,    salt adapted from Spiced Greens in Scottish Traditional Recipes, 185 Serving Size: 1 (299) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 125.6   Calories from Fat 34 g 28 %   Total Fat...

Pan Haggerty Potatoes Recipe - Food.com sunflower oil,    thyme,    pepper,    parsley,    potato,    onion,    garlic,    salt,    cheddar cheese A classic British potato dish from Northumberland, originally made with lard. The original recipe had Lancashire cheese, a creamy-white cheese with a crumbly texture and tangy taste but Cheddar or Gru...

Scottish Borders Rumbledethumps! Recipe - Food.com butter,    pepper,    potato,    spring onion,    cabbage,    eggs,    salt,    parmesan cheese,    cheddar cheese,    milk,    half and half It's cold outside. You're feeling blue. You need rumbledethumps, it's so comforting! If you're feeling really down, top with a fried egg. Adapted from Good Cooking by Jill Dupleix. Enj...

Cauliflower Cheese Recipe - Food.com butter,    pepper,    mustard powder,    cauliflower,    salt,    cheddar cheese,    milk,    flour Cauliflower cheese is traditional British food. Found the recipe on britishfood.about.com. Posted for ZWT6. Serving Size: 1 (207) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 3...

Creamy Colcannon Recipe - Food.com butter,    pepper,    nutmeg,    potato,    spring onion,    cabbage,    salt,    milk A traditional Scottish dish made with mashed potatoes and cabbage. I've seen other recipes for this which call for parsnips and carrots. This particular one does not. Great comfort food. Serving S...

Devonshire Corn Recipe - Food.com butter,    white peppercorn,    nutmeg,    cayenne pepper,    sweetcorn,    salt,    sugar,    whipped cream,    milk,    flour Here is one of our favorite corn recipes. Serving Size: 1 (1125) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1836.5   Calories from Fat 1121 g 61 %   Total Fat 124.6 g 191 %   Sa...

Champit Tatties With Skirlie Recipe - Food.com butter,    oatmeal,    oats,    pepper,    parsley,    nutmeg,    potato,    onion,    salt,    milk This recipe is from Scotland; in Aberdeenshire it is traditionally served on Saturdays. In other parts of Scotland the skirlie part of this dish is served as an accompaniment to mince or used as a stu...

English Parsley Potatoes Recipe - Food.com butter,    egg yolks,    vegetable stock,    thyme,    pepper,    parsley,    potato,    onion,    garlic,    worcestershire sauce,    salt,    double cream,    flour A classic British potato dish, which is probably traditionally served with roast beef, English mustard and green peas. Adapted from a recipe on a 'Pan or Wok' recipe card from International Ma...

Celery and Onion Mashed Potatoes Recipe - Food.com butter,    pepper,    potato,    onion,    celery,    salt,    milk A slightly different way to serve this classic dish. I prefer the potatoes mashed with a fork, but for a finer texture you could push them through a potato ricer and then add the onions and celery. Se...

Lemon Brussels Sprouts With Cashews and Spring Onions Recipe - Food.com butter,    chili dried/powder,    cashew,    lemon,    spring onion,    garlic,    brussels sprout A yummy, crunchy, lemony, different way to serve sprouts! From 'Best' magazine in the UK. Serving Size: 1 (155) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 312.1   Calo...

Minted Fennel Recipe - Food.com chicken stock,    oil,    mint,    fennel,    sugar This can be served as a starter and is also very nice as a side dish with roasted lamb. The ingredients are all approx, because of the difference in the mint sauces; some can be very sweet so you will...

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