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picture of recipeBlack Rice - Xoi Nep Than Recipe - Food.com
peanut,    sesame seed,    coconut,    rice,    water
You may have seen black rice with its exotic coloring. It has a nutty taste similar to wild rice and pairs well with baked meats, poultry, and game.
Serving Size: 1 (194) g   Servings Per Recipe: 3   AM...


picture of recipeSweet Coconut Tapioca Soup with Bananas (Che Chuoi) Recipe | MyRecipes
tapioca,    sesame seed,    banana,    coconut milk,    salt,    sugar,    water
This dessert soup can be eaten hot, at room temperature, or chilled. The cooler the soup gets, the thicker it becomes.
Instructions Checklist   Step 1   Bring water and coconut milk to a boil in a mediu...


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picture of recipeVietnamese Noodle Rolls Recipe | MyRecipes
red lettuce,    fried onions,    mint,    coriander leaf,    apple,    carrot,    cucumber,    rice paper,    noodles
Time: 35 minutes. Serve these refreshing rolls for dinner, or cut them into thirds and spear each with a toothpick to turn them into hors d'oeuvres.
Instructions Checklist   Step 1   Put noodles in ...


picture of recipeFried Tofu With Tangy Chilli Dressing Recipe - Food.com
chili dried/powder,    oil,    garlic,    salt,    rice vinegar,    soft tofu,    sugar,    water,    flour
A delicious tofu snack!
Serving Size: 1 (155) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 284.9   Calories from Fat 105 g 37 %   Total Fat 11.7 g 18 %   Saturated Fat 1.6 g 7 %   ...


picture of recipeCom Sot Ca Chua - Vietnamese Tomato Rice Recipe - Food.com
oil,    pepper,    shallot,    spring onion,    garlic,    tomato,    salt,    rice,    sugar
I got this recipe from my Husband's family. It's an easy way to jazz up the usual rice. Cook time is estimated, and doesn't take cooking the rice into consideration.
Serving Size: 1 (159) ...


picture of recipeVietnamese Pho Recipe | MyRecipes
vegetables,    peanut oil,    nutmeg,    mint,    ginger root,    coriander,    cloves,    red chili,    basil,    anise,    mung bean,    lime,    carrot,    spring onion,    garlic,    green beans,    bok choy,    soy sauce,    tofu,    noodles,    water
Learn how to make Vietnamese Pho. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Soak vermicelli in boiling salted water until tender (5-...


picture of recipeDua Chua-Cucumber Salad With Ginger Recipe - Food.com
ginger root,    red chili,    garlic,    celery,    cucumber,    vinegar,    salt,    sugar,    water
This recipe is from LêLê, our neighborhood Vietnamese restaurant and is taken from their recently published cookbook.
Serving Size: 1 (430) g   Servings Per Recipe: 4   AMT. PER SERVING % DAIL...


picture of recipeVietnamese Steamed Tofu Recipe - Food.com
chili dried/powder,    pepper,    spring onion,    soy sauce,    salt,    rice vinegar,    firm tofu
Altered version of a recipe found in Vegetarian Cooking Around the World cookbook.
Serving Size: 1 (139) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 91   Calories from Fat 43 g...


picture of recipeRoasted Nuts Recipe - Food.com
rice wine,    oil,    pistachio,    pine nut,    almond,    green peppercorn,    garlic
I love me some nuts! Believe it or not, this is listed as a main course in a vegetarian cookbook. What little we carnivores know! Makes good sense, though, considering the protein that nuts are packed...


picture of recipeVegetarian Vietnamese Broth Recipe - Food.com
vegetable stock,    star anise,    ginger root,    cinnamon,    bay leaf,    onion,    garlic,    soy sauce
I love Vietnamese pho.
Serving Size: 1 (19) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 24.5   Calories from Fat 0 g 2 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0 %   Cholestero...


picture of recipeButternut Squash and Noodles With Coconut, Lime and Cilantro Sau Recipe - Food.com
curry paste,    vegetable stock,    olive oil,    coriander leaf,    jalapeno,    coconut milk,    butternut squash,    onion,    garlic,    noodles,    pasta,    lime juice
This lovely and satisfying main course uses light coconut milk, Thai red curry paste, and jalapeño chili for lots of flavor and spice. From Bon Appétit | May 1998.
Serving Size: 1 (297) g   S...


picture of recipeVietnamese-Style Tempeh With Lemongrass and Cilantro Recipe - Food.com
tempeh,    red bell pepper,    chili paste,    oil,    lemongrass,    coriander,    spring onion,    soy sauce,    rice vinegar,    rice,    brown sugar
This is from Robin Robertson's 'Rice & Spice'. Haven't tried this yet but it looks delish. Personally, I like to steam or boil tempeh for 10 minutes before using it in a recipe. Th...


picture of recipeBanh Xeo Vietnamese Bean Sprout Pancake Recipe - Food.com
sweet chili sauce,    rice flour,    peanut oil,    turmeric,    spearmint,    coconut milk,    button mushroom/champignon,    onion,    bean sprouts,    lettuce,    firm tofu,    water
Thanks to b-man for posting this to recipesecrets with the tofu change. To quote the man at his finest known as Happy Pancakes or Vietnamese Crepes are large yellow pancakes -- traditionally stuffed w...


picture of recipeBraised Straw Mushrooms in Soy Sauce Recipe - Food.com
oil,    pepper,    coriander,    paddy straw mushroom,    garlic,    soy sauce,    salt,    sugar
Serving Size: 1 (76) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 62.7   Calories from Fat 34 g 55 %   Total Fat 3.8 g 5 %   Saturated Fat 0.5 g 2 %   Cholesterol 0 mg 0 %   Sodium ...


picture of recipeVegetarian Vietnamese Crispy Pancakes Recipe - Food.com
batter,    rice flour,    sunflower oil,    sesame seed oil,    vietnamese coriander,    turmeric,    sesame seed,    ginger root,    thai basil,    coconut milk,    coconut,    lime,    bamboo shoots,    spring onion,    onion,    garlic,    lettuce,    salt,    firm tofu,    sugar,    water
What can you say - this is sublime!
Serving Size: 1 (367) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 954.7   Calories from Fat 559 g 59 %   Total Fat 62.1 g 95 %   Saturated Fat...


picture of recipeVietnamese Tofu Recipe - Food.com
shiitake mushroom,    cornstarch,    peanut oil,    cooking spray,    pepper,    portobello mushroom,    spring onion,    onion,    tomato,    soy sauce,    salt,    firm tofu,    rice,    sugar
This Vietnamese recipe is from Cafe Hue, Seattle, Washington.
Serving Size: 1 (300) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 363.6   Calories from Fat 235 g 65 %   Total Fat ...


picture of recipeCrispy Bun Tofu Recipe - Food.com
red cabbage,    red onion,    hot sauce,    canola oil,    peanut,    mint,    coriander leaf,    carrot,    garlic,    bean sprouts,    salt,    tofu,    noodles,    sugar,    lime juice
Modified by Emmons from a recipe she had at Pho Republique. You can use whatever veggies you feel like, zucchini, scallion, jicama, cukes or the like.
Serving Size: 1 (259) g   Servings Per Recipe: 4   ...


picture of recipeVietnamese Green Papaya Salad Recipe | SparkRecipes
papaya,    carrot
Easy, delicious and healthy Vietnamese Green Papaya Salad recipe from SparkRecipes. See our top-rated recipes for Vietnamese Green Papaya Salad.
Julienne papaya and carrot, Combine the rest except for...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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