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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: dip

Cuisine From:
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africa
the americas
asia: japan
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Dietary Restrictions:

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Cooking:

No-cook   Raw Food




picture of recipeJapanese Apple Dip Recipe | SparkRecipes
miso,    almond,    tahini,    tofu,    brown sugar,    soy milk
This is just the most awesome, creamiest dip, and I'd love to call it healthy, but I'm not too sure it is. Well, no less, it's delicious! My friend Mona, who was raised in Japan and is a w...


picture of recipeIzakaya Sakura Cucumber With Miso Dip Recipe - Food.com
miso,    cucumber,    rice vinegar,    sugar,    sake
This recipe is from a local Japanese restaurant.
Serving Size: 1 (96) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 53   Calories from Fat 7 g 14 %   Total Fat 0.8 g 1 %   Saturate...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeSake Soy Guacamole Recipe | MyRecipes
sesame seed,    perilla,    ginger root,    chili pepper,    avocado,    spring onion,    soy sauce,    sake,    lime juice
Time: 20 minutes. This is loosely based on a recipe from Hawaiian chef Alan Wong. Serve it with daikon sticks, radishes, or taro chips.
Instructions Checklist   Step 1   Scoop avocado flesh into a bowl ...


picture of recipeTahini Miso Dip Recipe - Food.com
miso,    tahini,    sparkling water,    lemon juice
A great dip for veggies, or use as a sauce with your favorite pasta!
Serving Size: 1 (18) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 120.3   Calories from Fat 73 g 61 %   Total...


picture of recipeJapanese Edamame Hummus Recipe - Food.com
sesame seed oil,    wasabi,    pepper,    ginger root,    edamame,    garlic,    soy sauce,    water
I thought this up while browsing the new How to Cook Everything Vegetarian. I'm a hummus enthusiast and thought this would be a good twist on the classic idea.
Serving Size: 1 (97) g   Servings Per...


picture of recipeEdamame hummus
lemon peel,    olive oil,    parsley,    coriander seed,    cumin,    edamame,    lemon,    garlic,    bean,    tahini,    salt,    water
1) Boil the beans in salted water for 4 to 5 minutes, or microwave, covered, for 2 to 3 minutes.   2) In a food processor, puree the edamame, tahini paste, water, lemon zest and juice, garlic, salt, cu...


picture of recipeEda'mole
wasabi,    ginger root,    coriander leaf,    edamame,    avocado,    lime,    spring onion,    bean,    salt,    water
1) Whisk the wasabi and water in a small bowl to make a thick liquid; cover and set aside.   2) Boil the beans in lightly salted water, for about 4 minutes until tender, or microwave, covered, for abou...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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