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appetizer,main,side: bread,pastry,sandwich etc, cracker and crisp snacks
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europe: west europe

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picture of recipeNorwegian Flat Bread Recipe - Food.com
cornstarch,    fat,    water,    flour
From a Norwegian Recipes book of mine.
Serving Size: 1 (104) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 404.8   Calories from Fat 66 g 16 %   Total Fat 7.4 g 11 %   Saturated Fa...


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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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