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Recipe Categories: All Recipes
appetizer,main,side: pasta,noodles and rice, rice dish, pilaf and pilau
drink
condiments,sauces,toppings

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africa: northern africa, morocco
the americas
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeMoroccan Pilaf Recipe
orzo pasta,    almond,    ginger root,    cumin,    raisin,    onion,    garlic,    salt,    rice,    vegetable fat spread,    water
This dish is easy and flavorful, a great side dish for chicken or pork chops.
In a medium saucepan, melt margarine over medium heat. Add onion and garlic; saute until tender, about 5 minutes. Add wate...


picture of recipeMoroccan Rice With Apricots and Pine Nuts Recipe - Food.com
canola oil,    walnut,    pine nut,    turmeric,    saffron,    parsley,    cayenne pepper,    cumin,    cardamom,    apricot,    spring onion,    salt,    rice
In 'Vegan Fire and Spice' by Robin Robertson
Serving Size: 1 (213) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 401   Calories from Fat 140 g 35 %   Total Fat 15.6 g 23 %...


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picture of recipeSpiced Orzo Pilaf Recipe | MyRecipes
orzo pasta,    lemon peel,    vegetable stock,    olive oil,    pepper,    paprika,    coriander leaf,    cinnamon,    cumin,    date,    carrot,    spring onion,    garlic,    salt,    rice,    pasta,    orange juice,    lemon juice
This pasta is cooked in a manner similar to traditional rice pilaf.
Instructions Checklist   Step 1   Heat oil in a medium saucepan over low heat. Add cinnamon, cumin, and paprika; cook 1 minute or unti...


picture of recipeMoroccan Couscous Pilaf Recipe - Food.com
red bell pepper,    wheat,    parsley,    paprika,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    dried garlic,    chickpea,    butternut squash,    onion,    salt,    cous cous,    water
This was the healthy recipe of the day on my MyYahoo page. Sounds tasty! ...Hearty enough to serve as a main course or a substantial side dish.
Serving Size: 1 (236) g   Servings Per Recipe: 6   AMT. PE...


picture of recipeMoroccan Pilaf Porridge Recipe by Microwaverina | ifood.tv
lemon peel,    walnut,    almond,    cinnamon,    cardamom,    date,    raisin,    cous cous,    apple cider,    apple juice
In a large cereal bowl, combine the couscous, cider or apple juice, almonds, walnuts, raisins, dates, lemon rind, cardamom, and cinnamon.   Microwave on high for 2 minutes, or until the couscous is ten...





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