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west-europe: vegan dip recipes (page 1) - FoodFerret

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picture of recipeGazpacho Dip Recipe - Food.com
italian dressing,    red onion,    green bell pepper,    tomato,    cucumber
Posted as I prepare for the upcoming World Tour 4, this is a take-off of a traditional Italian soup. Preparation time does not inclued time needed to chill & meld the flavors.
Serving Size: 1 (20)...


picture of recipeVickie's Gazpacho Dip Recipe | MyRecipes
garlic salt,    olive oil,    pepper,    green chili,    avocado,    spring onion,    tomato,    apple cider vinegar,    salt
Fresh summer flavors burst from each scoop of this chunky dip. Tortilla chips are a good choice for dipping.
Instructions Checklist   Step 1   Combine tomatoes, avocados, onions and chiles in a large bo...


 
 
picture of recipeTuscan White Bean Dip Recipe - Food.com
white bean,    chili dried/powder,    olive oil,    pepper,    parsley,    basil,    garlic,    mustard,    salt,    tortilla chips,    lemon juice
I was looking for a heathy appetizer to take to a party and decided a good garlicy white bean dip would be the choice. A friend had sent me a recipe for a bean dip. I tried the dip and then tweaked it...


picture of recipeSun-Dried Tomato Dip Recipe - Food.com
white bean,    olive oil,    almond,    pepper,    garlic,    sun dried tomatoes,    salt,    lemon juice,    water
From Vegnaomicon: The Ultimate Vegan Cookbook. This flavorful, rich red dip can be used as a sandwich spread, or as a dip with crunchy wheat crackers or pitas. Especially nice with slices of raw bell ...


picture of recipeCilantro Lime Hummus Recipe
lime peel,    olive oil,    pepper,    coriander,    chickpea,    lime,    salt
In a food processor lightly blend the cilantro and lime zest Add the well rinsed chickpeas, lime juice and a pinch or two of salt and pepper. I would start out with half a lime first depending on how ...


picture of recipeItalian Bread Dip Recipe - Food.com
chili dried/powder,    olive oil,    rosemary,    pepper,    parsley,    oregano,    basil,    garlic,    salt
This bread dip is like Carrabba's. As for the recipe, just think of it as a teaspoon of every spice in your pantry, plus fresh garlic. Best with a loaf of fresh bread. My husband makes this all th...


picture of recipeCarrabba's Italian Dip Mix Recipe - Food.com
chili dried/powder,    rosemary,    pepper,    parsley,    oregano,    dried garlic,    basil,    garlic,    salt
just like the herb mix they use at Carrabba's
Serving Size: 1 (43) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 12.2   Calories from Fat 1 g 12 %   Total Fat 0.2 g 0 %   Satur...


picture of recipeItalian Bread Dip Recipe - Food.com
chili dried/powder,    olive oil,    thyme,    rosemary,    pepper,    parsley,    oregano,    basil,    garlic,    salt,    lemon juice
This is an olive oil-based dip with the perfect seasoning base.
Serving Size: 1 (129) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 97.7   Calories from Fat 97 g 100 %   Total Fat...


picture of recipeProvencal White Bean Dip Recipe - Food.com
garlic flavored oil,    cannellini bean,    olive oil,    thyme,    rosemary,    garlic
This easy white bean dip is loaded with flavor. Slather it on crostini cut from a good crusty baguette and you'll be transported to the South of France. Adapted from a recipe by Kerry Saretsky at ...


picture of recipeGazpacho Dip Recipe - Food.com
garlic salt,    olive oil,    oil,    pepper,    green chili,    olive,    spring onion,    tomato,    apple cider vinegar,    salt
Appetizer with a punch! SOURCE: The Texas Experience & Texas Blossoms, published by the Richardson Woman's Club.
Serving Size: 1 (31) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE...


picture of recipeGazpacho Dip Recipe | MyRecipes
green bell pepper,    pepper,    green chili,    avocado,    lime,    olive,    spring onion,    garlic,    tomato,    apple cider vinegar
Make Ahead. To serve this dip as a salad, spoon the mixture over shredded lettuce, and top with shredded reduced-fat Cheddar cheese and fat-free sour cream.
Instructions Checklist   Step 1   Combine all...


picture of recipeAntipasto "Dip" Recipe - Food.com
black olive,    red pepper,    olive oil,    oil,    pepper,    parsley,    garlic,    artichoke,    red wine vinegar,    salt,    lemon juice
Great do ahead recipe that's quick and tasty. Serve it with nice crusty Italian bread or some fennell that's been cut into long slices. Throw it together and forget about it until your guests ...


picture of recipeSesame Spread Recipe - Food.com
vegetable stock,    olive oil,    sesame seed,    parsley,    lemon,    garlic
Please feel free to scale the ingredients as you like. I never measure them, when I prepare this delicious spread.
Serving Size: 1 (88) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeOlive Spread Recipe
kalamata olive,    black olive,    olive oil,    olive,    garlic,    balsamic vinegar
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Cartwright Estate in Richardson, Texas in 2002.
Chop olives and garlic in food processor.   Pour into...


picture of recipeSun-Dried Tomato Dip Recipe | MyRecipes
olive oil,    oil,    thyme,    oregano,    garlic,    sun dried tomatoes,    tomato,    salt,    bread,    water
The microwave works well for reconstituting dried foods such as apricots, mushrooms, and--in this case--sun-dried tomatoes.
Instructions Checklist   Step 1   Combine first 5 ingredients in a 1-quart cas...


picture of recipeGuacamole Dip Recipe | SparkRecipes
avocado,    onion,    garlic,    tomato,    lemon juice
This is my low-fat version of guacamole dip. It's pretty tasty
Scoop insides of avacado out and place into a food processor along with the lemon juice. Chop tomato and onion into smaller pieces an...


picture of recipeLemony Artichokes and Capers Dip Recipe - Food.com
olive oil,    canola oil,    oregano,    caper,    basil,    lemon,    garlic,    artichoke,    salt
My daughter, then 10, bought me a jar of Artichokes and Capers Dip from the Bread Dip Company (Seattle). I lay in bed at night wondering if I should get back up and eat more! MMmmmmmm.... So, naturall...


picture of recipeProvencal Olive Spread Recipe | MyRecipes
white bean,    kalamata olive,    great northern bean,    oregano,    fennel seeds,    caper,    red wine vinegar,    salt
Serve with round, crisp lavash crackers, thin breadsticks, or baguette slices. The spread is also a terrific condiment on vegetarian burgers.
Instructions Checklist   Step 1   Place all ingredients in a...


picture of recipeRatatouille Spread Recipe - Food.com
tomato paste,    green bell pepper,    olive oil,    parsley,    caper,    onion,    garlic,    zucchini/courgette,    aubergine/eggplant,    red wine vinegar,    salt,    dry vermouth,    water
From 1,000 Vegetarian Recipes, by Carol Gelles
Serving Size: 1 (67) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 61.5   Calories from Fat 41 g 68 %   Total Fat 4.7 g 7 %   Saturat...


picture of recipeAntipasto Spread Recipe - Food.com
onion salt,    cherry pepper,    green pepper,    garlic salt,    olive oil,    pepper,    olive,    mushrooms,    onion,    celery,    artichoke,    vinegar,    salt,    seasoning,    sugar
These marinated vegetables are so versatile. You can use the spread on crackers or hot french bread slices, or as a savory sandwich filling with fresh tomatoes, and lettuce. Place a teaspoonfull on en...


picture of recipeRosemary Lemon White Bean Dip/Spread Recipe | SparkRecipes
white bean,    olive oil,    rosemary,    pepper,    lemon,    garlic,    salt
Based on a recipe from Mark Bittman at the New York Times
1. Put the beans in the container of a food processor with 1 clove of garlic and a healthy pinch of salt. Turn the machine on, and add the 1/4...


picture of recipeItalian Herb Dipping Oil - Recipe #6281 - Foodgeeks
olive oil,    thyme,    rosemary,    oregano,    marjoram,    dried garlic,    basil
Try this recipe for Italian Herb Dipping Oil on Foodgeeks.com
In bowl, mix together all ingredients. Sprinkle evenly on 4 small plates. Add olive oil to each plate. Use oil to dip focaccia or other fr...


picture of recipeItalian hummus
cannellini bean,    olive oil,    rosemary,    lemon,    garlic,    tahini,    salt,    bread
1) Place the beans in the food processor with the tahini, garlic, rosemary and lemon juice. Turn on the processor and stream in the olive oil. When smooth season to taste with salt and transfer to a s...





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