Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: All Recipes
appetizer,main,side: pasta,noodles and rice, pasta, rice dish
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa: northern africa, egypt, morocco
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:


Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food




picture of recipeLentils and Rice With Caramelized Onions Recipe - Food.com
olive oil,    pepper,    lentil,    onion,    salt,    rice,    yogurt (plain),    water
This can be served either warm or room temperature as an appetizer (good with toasted pita chips), or as a side to chicken. As suggested by some reviewers, add cumin and allspice to taste, if desired!...


picture of recipeMoroccan Rice Pilaf Recipe - Food.com
butter,    vegetable stock,    almond,    pepper,    paprika,    cayenne pepper,    cumin,    raisin,    onion,    rice,    water
The word pilaf is enough to send me right to the dining table with a mouth that can't wait any longer to begin my meal. This is a wonderful pilaf(pulao) from the Thursday magazine dated August 10-...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeMoroccan Pilaf Recipe
orzo pasta,    almond,    ginger root,    cumin,    raisin,    onion,    garlic,    salt,    rice,    vegetable fat spread,    water
This dish is easy and flavorful, a great side dish for chicken or pork chops.
In a medium saucepan, melt margarine over medium heat. Add onion and garlic; saute until tender, about 5 minutes. Add wate...


picture of recipeMoroccan Spiced Spaghetti Squash Recipe - Food.com
butter,    spaghetti squash,    coriander seed,    coriander leaf,    cayenne pepper,    cumin,    garlic,    salt
Posted for ZWT6: NA*ME Region - Morocco. Wow this sounds so delicious so now I can't wait to purchase a nice spaghetti squash and try this out! Feel free to adjust the cayenne to your spice needs ...


picture of recipePasta With Roasted Moroccan-spiced Vegetables Recipe
red onion,    olive oil,    turmeric,    pepper,    paprika,    nutmeg,    cinnamon,    cumin,    cardamom,    turnip,    rutabaga,    carrot,    garlic,    tomato,    pasta
A simple, flavourful, hearty sauce to serve on pasta or over a baked potato. This recipe probably could use some work, but it's one I like enough to want to keep trying.
Preheat your oven to 375F/...


picture of recipeCrock Pot Macaroni and Cheese Recipe - Food.com
evaporated milk,    eggs,    salt,    cheddar cheese,    pasta,    milk
Yummy and fast recipe. Just leave in crockpot and WA-LAH!!!! Ready to eat.
Serving Size: 1 (151) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 444.4   Calories from Fat 227 g 51 ...


picture of recipeCoriander Rice Recipe - Food.com
butter,    pepper,    coriander seed,    lemon,    salt,    rice,    water
An excellent side dish for a Persian meal.
Serving Size: 1 (537) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 258.7   Calories from Fat 99 g 39 %   Total Fat 11.1 g 17 %   Saturat...


picture of recipeRice with Almonds and Raisins Recipe - Food.com
butter,    brown rice,    almond,    parsley,    raisin
I created this dish to serve with the Moroccan Lemon Chicken. However, this is a great side dish for any meal.
Serving Size: 1 (44) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeEgyptian Rice for Fish Recipe - Food.com
oil,    onion,    salt,    rice,    water
This is a must have dish cooked in egypt with any kind of fish very easy and tasty
Serving Size: 1 (208) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 366   Calories from Fat 5 ...


picture of recipeKushari - Egyptian Rice Lentils and Tomatoes Recipe - Food.com
oil,    chili pepper,    cumin,    lentil,    onion,    garlic,    tomato,    vinegar,    salt,    rice,    pasta,    water
I saw this dish being made on a travel/food program so the measurements are a bit of a guess. I would say this would be about 6 serves. The tomato sauce is quite vinegary. If you a seasoned cook you c...


picture of recipeToasted Rice for Fish----egyptian Recipe - Food.com
oil,    coriander seed,    cinnamon,    cumin,    onion,    salt,    seasoning,    rice,    water
Nicely toasted aromatic rice that almost always accompanies fish in Egypt.
Serving Size: 1 (342) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 611   Calories from Fat 252 g 41 % ...


picture of recipePasta With Currants and Pine Nuts Recipe - Food.com
olive oil,    pine nut,    garam masala,    coriander seed,    cinnamon,    cumin,    basil,    chickpea,    currant (zante),    onion,    garlic,    tomato,    pasta
In answer to a question in the threads. Something different for Pasta. This is a good Middle Eastern throw on pasta. I think it came from a Women Weekly book.
Serving Size: 1 (413) g   Servings Per Rec...


picture of recipeEgyptian Rice With Lentils Recipe - Food.com
tomato paste,    red bell pepper,    chili dried/powder,    oil,    pepper,    cumin,    lentil,    onion,    garlic,    celery,    salt,    rice,    stock or broth,    sugar,    tomato juice,    yogurt (plain),    water
Daughter Claudia & I enjoy this simple dish along with a salad. We don't use green peppers but you can if you wish.
Serving Size: 1 (801) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...


picture of recipeMoroccan Rice With Apricots and Pine Nuts Recipe - Food.com
canola oil,    walnut,    pine nut,    turmeric,    saffron,    parsley,    cayenne pepper,    cumin,    cardamom,    apricot,    spring onion,    salt,    rice
In 'Vegan Fire and Spice' by Robin Robertson
Serving Size: 1 (213) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 401   Calories from Fat 140 g 35 %   Total Fat 15.6 g 23 %...


picture of recipeEgyptian Koshary Pasta Recipe - Food.com
chili dried/powder,    cinnamon,    cumin,    dried garlic,    lentil,    yellow squash,    onion,    tomato,    white vinegar,    salt,    rice,    pasta,    sugar,    water
Egyptian fast food
Serving Size: 1 (273) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 232   Calories from Fat 9 g 4 %   Total Fat 1 g 1 %   Saturated Fat 0.2 g 0 %   Cholesterol 0 ...


picture of recipeSpiced Orzo Pilaf Recipe | MyRecipes
orzo pasta,    lemon peel,    vegetable stock,    olive oil,    pepper,    paprika,    coriander leaf,    cinnamon,    cumin,    date,    carrot,    spring onion,    garlic,    salt,    rice,    pasta,    orange juice,    lemon juice
This pasta is cooked in a manner similar to traditional rice pilaf.
Instructions Checklist   Step 1   Heat oil in a medium saucepan over low heat. Add cinnamon, cumin, and paprika; cook 1 minute or unti...


picture of recipeMoroccan Couscous Pilaf Recipe - Food.com
red bell pepper,    wheat,    parsley,    paprika,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    dried garlic,    chickpea,    butternut squash,    onion,    salt,    cous cous,    water
This was the healthy recipe of the day on my MyYahoo page. Sounds tasty! ...Hearty enough to serve as a main course or a substantial side dish.
Serving Size: 1 (236) g   Servings Per Recipe: 6   AMT. PE...


picture of recipeMoroccan Pilaf Porridge Recipe by Microwaverina | ifood.tv
lemon peel,    walnut,    almond,    cinnamon,    cardamom,    date,    raisin,    cous cous,    apple cider,    apple juice
In a large cereal bowl, combine the couscous, cider or apple juice, almonds, walnuts, raisins, dates, lemon rind, cardamom, and cinnamon.   Microwave on high for 2 minutes, or until the couscous is ten...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01