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dessert: ice cream n frozen dessert, ice cream, frozen dessert
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picture of recipeSpanish Lemon Ice Recipe - Food.com
lemon,    eggs,    sugar,    milk
End your meal with a cool burst of freshness. Time does not include freezing.
Serving Size: 1 (234) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 367.6   Calories from Fat 62 g 1...


picture of recipeIce-cream Crepes Recipe | MyRecipes
fudge,    crepe,    raspberry,    sugar,    chocolate ice cream
This recipe makes 3 crêpes to be shared by 6 people. Scoop ice cream into 1/3 cupfuls, and freeze on a baking sheet until ready to assemble.
Instructions Checklist   Step 1   Warm fudge topping acc...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeItalian Water Ice - Fresh Peach Recipe - Food.com
peach,    sugar,    lemon juice,    water
I was searching for Italian Ice and I came across this... Taste great - just make sure you keep stirring it while it is freezing. Check for other flavors I’ve posted
Serving Size: 1 (171) g   Ser...

recipes with the same ingredients...
simple fresh peach sorbet Recipe | SparkRecipes


picture of recipeGuinness Ice Cream Recipe - Food.com
egg yolks,    heavy cream,    sugar,    stout,    milk
Created by pastry chef Cory Barrett. Similar to Ben & Jerry's Black and Tan flavor. Food & Wine Magazine, Feb 2008.
Serving Size: 1 (569) g   Servings Per Recipe: 12   AMT. PER SERVING % DAI...


picture of recipeAffogato recipe - BBC Food
vanilla ice cream,    coffee
A classic Italian dessert of rich, creamy ice cream and strong, bitter espresso. It makes a great dinner party dessert after a rich meal.
Put a scoop of ice cream in four bowls, bearing in mind that ...

recipes with the same ingredients...
Affogato recipe | BBC Good Food
Affogato


picture of recipeSaffron Ice Cream Recipe
egg yolks,    heavy cream,    saffron,    lemon,    salt,    sugar,    milk
I got inspired by a photo to make an ice cream and donuts dessert. I decided to make churros and thought since churros are Spanish, how about a saffron ice cream?! Paired with balsamic strawberries it...


picture of recipeCherry Ice Cream Recipe - Food.com
vanilla sugar,    cinnamon,    cherry,    salt,    sugar,    soy milk
As I cannot eat and drink milk products, I thought I try and make a soy ice cream and voilá! It tastes good and is refreshing!
Serving Size: 1 (125) g   Servings Per Recipe: 4   AMT. PER SERVING % ...


picture of recipeFrench Vanilla Ice Cream Recipe - Food.com
egg yolks,    egg whites,    vanilla extract,    sugar,    cointreau,    cream
This creamy ice cream does not need churning in an ice cream maker. A bonus for those that do not have one. :) Cook time is freezing time.
Serving Size: 1 (1057) g   Servings Per Recipe: 1   AMT. PER SE...


picture of recipeFrench Vanilla Ice Cream Recipe by admin | ifood.tv
vanilla extract,    eggs,    salt,    sugar,    whipped cream,    milk
Place milk, sugar, eggs and salt in a 3 qt.glass casserole dish.   Cover and microwave 4 to 6 minutes or until milk is scalded.   Stir once during cooking.   Cool to room temperature.   Stir in whipping c...


picture of recipeLavender-Honey Ice Cream Recipe - Food.com
egg yolks,    lavender,    honey,    whipped cream,    half and half
Here's an ice cream with a slightly more adult flavor - try this following a pork dish. This recipe does call for an ice-cream maker.
Serving Size: 1 (1064) g   Servings Per Recipe: 1   AMT. PER SER...


picture of recipePear Sorbet Recipe
vanilla pod,    pear,    sugar,    cream,    milk,    water
After tasting pear sorbet in Paris, I knew I had to bring this one home. I got it on the first try! Really really tastes like pears!
Boil the sugar and water three minutes into a simple syrup.   Add th...


picture of recipeFrench Style Ice Cream ** Recipe
vanilla extract,    eggs,    sugar,    cream
French Style Ice Cream ** recipe
Beat yolks in a small bowl until foamy.   Gradually add 1 cup sugar; beat until thickened.   Beat egg whites in a large bowl until soft peaks form.   Fold egg yolk mix in...


picture of recipeOreo Ice Cream Tartufo Recipe - Food.com
chocolate sandwich cookie,    oil,    raspberry,    chocolate,    chocolate ice cream
Tartufo is an Italian word for truffle and these chocolate balls resemble giant ones! Keep plenty on hand in your freezer for an impressive dessert that's ready in minutes.
Serving Size: 1 (202) g...


picture of recipeFrench Vanilla Bean Ice Cream Recipe
egg yolks,    heavy cream,    vanilla pod,    salt,    sugar,    milk
This vanilla ice cream is anything but BORING! Fluffy, creamy and infused with gorgeous specks of vanilla bean. Heaven in a bowl :-)
In a medium bowl, beat together the yolks and half of the sugar. Yo...

recipes with the same ingredients...
French Vanilla Ice Cream Recipe - Food.com
French Vanilla Ice Cream Recipe | Martha Stewart


picture of recipeLavender Lemon Sorbet Recipe - Food.com
lavender,    lemon,    sugar,    lemon juice,    water
My dear friend --Rita-- recently sent me some wonderful lavender so I wanted to find some really great recipes to showcase this treat! This one hits the spot! Plan ahead though because this needs time...


picture of recipeTiramisu Ice-Cream Cake Recipe - Food.com
sponge,    okra,    dark chocolate,    vanilla ice cream,    fortified wine,    kahlua,    coffee
Another from Bill Granger. The magnificent tiramisu ice-cream cake can be prepared a day in advance. It is very straightforward to make but has a great show-off factor and will leave your guests satis...


picture of recipeFruit mince crepes with rum syrup and eggnog ice-cream - Recipes - delicious.com.au
butter,    egg yolks,    egg whites,    vanilla pod,    nutmeg,    fruit,    eggs,    sugar,    bourbon whisky,    cream,    milk,    flour
All the best Christmas ingredients find their way into this reinvented, modern dessert.
1.   To make the ice-cream, place egg yolks and sugar in a medium bowl. Use an electric hand beater to beat until...


picture of recipeRiesling Sorbet Recipe - Food.com
raspberry,    sugar,    white wine,    water
An unusual sorbet that will impress your guests. Prep time does not include chilling time or overnight freezing time. To cool the sugar syrup mixture quickly, place bowl in larger bowl of ice and stir...


picture of recipeDelicious Lime Cheesecake Ice Cream Recipe - Food.com
egg yolks,    lime,    cream cheese,    sugar,    double cream,    milk
This is a fabulous ice cream recipe. It is THE simplest thing to put together & makes a wonderful treat.... To jazz it up sometimes I add some finely grated lime zest
Serving Size: 1 (120) g   Serv...


picture of recipeBaileys Irish Ice Cream Cones Recipe
butter,    almond,    sugar,    vanilla ice cream,    ice cream,    irish cream,    flour
JUST IN TIME FOR ST.PATRICKS"S DAY! This is the ideal dessert if you are celebrating your Irish Heritage . . . or just pretending to be Irish one day a year!! It's not too challenging to make...


picture of recipeAffogato ice cream with espresso syrup - Recipes - delicious.com.au
egg yolks,    mascarpone,    vanilla pod,    sugar,    frangelico,    coffee,    cream
Serve this coffee and liqueur-laced terrine with coffee or tea after dinner - it'll satisfy even the most amorous of appetites.
1.   Grease and line a 1-litre loaf pan or terrine (we used a pyramid...


picture of recipeStrawberry Gelato (Sherbet) Recipe
strawberry,    sugar,    orange juice,    lemon juice,    water
Strawberry Gelato (Sherbet) recipe
Wash strawberries and pass them through a sieve.   Add lemon juice and orange juice.   Combine sugar and water in small saucepan and cook until syrupy.   Cool and add t...

recipes with the same ingredients...
Strawberry Gelato (Sherbet) Recipe - Food.com


picture of recipeWarm Nectarines With Almonds and Vanilla Ice Cream - Sweden Recipe - Food.com
butter,    almond,    lemon,    nectarine,    sugar,    vanilla ice cream
From Swedish chef Tina Nordstrom.: Nectarines are wonderfully meaty and sweet. To combine them with roasted almonds and served with ice cream is a dessert worthy of a queen.
Serving Size: 1 (249) g   S...


picture of recipeZabaglione Gelato Recipe | Bon Appetit
egg yolks,    heavy cream,    vanilla extract,    sugar,    fortified wine,    dark rum,    milk
Zabaglione Gelato Recipe
Step 1   Whisk yolks and sugar in medium bowl until thick, about 2 minutes. Heat milk and cream in medium saucepan over medium heat until mixture bubbles at edges. Gradually wh...

recipes with the same ingredients...
Zabaglione Gelato Recipe - Food.com


picture of recipeWatermelon Granita Recipe - Food.com
orange,    lemon,    watermelon,    sugar,    water
Try Watermelon Granita from Food.com. - 9146
Serving Size: 1 (314) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 269.4   Calories from Fat 3 g 1 %   Total Fat 0.4 g 0 %   Saturated...


picture of recipeTarragon Ice
tarragon,    sugar,    lemon juice,    lime juice,    water
This low-fat refreshing treat is perfect on a warm, sunny day. Make it ahead so it can be ready in a snap.
In a medium saucepan combine water and sugar. Bring to boiling, stirring to dissolve sugar. R...


picture of recipeChocolate Cinnamon Parfait Recipe - Food.com
egg yolks,    cinnamon,    sugar,    cocoa powder,    chocolate,    whipped cream,    water
A wonderful frozen, make-ahead dessert for chocolate lovers! This recipe was developed by Ms. Henna Ström; it won 1st prize in a chocolate recipe competition organised by Kodin Kuvalehti magazine...


picture of recipeBurnt English cream - Recipes - delicious.com.au
egg yolks,    vanilla sugar,    vanilla pod,    sugar,    cream
Despite the French claiming creme brulee as their own, versions of this dessert have been served in England for many centuries. This cream has a unique, velvety texture that can only be achieved by co...


picture of recipeApple Mint Granita Recipe - Food.com
apple sauce,    mint,    salt,    sugar,    lemon juice,    apple juice
Created at the suggestion of Sharon123 during the Zaar World Tour 4. Does not count freezing and cooling time.
Serving Size: 1 (2088) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeCafe Liegeois Recipe - Food.com
heavy cream,    cinnamon,    sugar,    vanilla ice cream,    coffee
This is from 15 Minute Meals by Emalee Chapman. The author studied cooking in Paris and this receipe is from Angelina's restaurant there. I love coffee and ice cream and this takes it to a new lev...


picture of recipePeach Melba With Amarena Cherries - Pfirsich Melba Recipe - Food.com
heavy cream,    amarena cherry,    peach,    vanilla ice cream
In Austria, every Cafe and Ice Cream Parlor serves Peach Melba during the sommer months. I worked in an Ice Cream shop in Salzburg in the 1960's, this is how we used to make it. Amarena cherries a...


picture of recipeSpanish Cream Recipe
evaporated milk,    vanilla extract,    eggs,    gelatin,    sugar,    water
Tired of same type of custard , So dis is smething ez and different
Bring to boil milk , water , sugar and gelatine over medium heat stirring occasionally .   Beat the yolks lightly and pour into the m...


picture of recipeSpumoni from Tre Scalini in Rome Recipe - Food.com
egg yolks,    heavy cream,    almond,    sugar,    almond essence,    fortified wine,    water
This recipe is from A Treasury of Great Recipes, and the recipe comes from Tre Scalini in Rome. This is a recipe for those of us who don't have ice cream freezer/makers. Freeze in individual molds...


picture of recipeFrozen Maple and Bourbon Souffle Recipe - Food.com
egg yolks,    macadamia nut,    eggs,    maple syrup,    sugar,    bourbon whisky,    whipped cream
Posted for Zaar - World Tour - France and USA-regional (Tennessee)-this souffle is served in Dux in Memphis, Tenn. This has to freeze overnight (not included in prep time). Recipe source: Bon Appetit ...


picture of recipeCoffee Granita a La Orange Recipe - Food.com
orange peel,    sweetener,    vanilla extract,    sugar,    coffee,    whipped cream
A granita is, essentially, an Italian ice, coffee flavored, in this particular case. On the richness scale, it’s on the opposite end of the spectrum from ice cream since it contains no eggs or c...


picture of recipeSorbetto Espresso or Italian Ice Recipe - Food.com
brown sugar,    cocoa powder,    coffee,    whipped cream,    water
This light and frosty dessert is the perfect ending to a summer meal. It will take a few hours, so plan to make this espresso sorbet ahead of time so you can enjoy it later. Of course you can always u...


picture of recipeItalian Water Ice - Orange Recipe - Food.com
orange,    sugar,    orange juice,    lemon juice,    water
I was searching for Italian Ice and I came across this... Taste great - just make sure you keep stirring it while it is freezing. Check for other flavors I’ve posted.
Serving Size: 1 (158) g   Se...


picture of recipeFrench Cream Recipe | MyRecipes
lemon peel,    cream cheese,    sugar,    lemon juice,    whipped cream
You can make this rich dessert cream up to 1 day ahead; cover and chill. If mixture softens, whisk to thicken.
Instructions Checklist   Step 1   Chill a deep bowl and the rotary or whip beater of a mixe...


picture of recipeSpanish Cream
vanilla extract,    eggs,    gelatin,    sugar,    milk
Save a small amount of the milk; put the rest in a saucepan, together with the sugar and vanilla and heat. Separate the egg whites and save for later. Beat the egg yolks with the remainder of the milk...


picture of recipeGelato di crema (Vanilla cream base for gelato)
egg yolks,    vanilla pod,    sugar,    double cream,    milk
1) In a large bowl whisk together the egg yolks and the sugar until pale yellow and thick.   2) Combine the whole milk, double cream and 1 vanilla pod, sliced in half lengthwise in a saucepan. Heat the...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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