Fennel Gratin Recipe - Food.com butter,    bechamel,    fennel,    salt,    milk,    half and half If you've never tried fennel, but want to, this is the dish for you. This makes a wonderful side course to roast meats, or it could be served as a first course with crusty bread to dab at the sauc...

Mornay Sauce Recipe by Chef.at.Home | ifood.tv butter,    bechamel,    swiss cheese,    parmesan cheese,    cheddar cheese,    vegetable fat spread Prepare the bechamel sauce and keep it over a low heat.   Add the cheeses and stir constantly as they melt.   Then add the butter, stir well and use immediately with vegetables, pancakes or pasta.   Reci...

Poulette Sauce Recipe by chef.tim.lee | ifood.tv egg yolks,    bechamel,    parsley,    lemon juice,    cream MAKING   1.Whisk egg yolks with cream.   2.Heat sauce Bechamel and put the egg and cream mixture in it.   3.Cook for some time by stirring until thick and smooth.   SERVING   4.Serve garnished with lemon j...

Mock Hollandaise Sauce Recipe by Chef.Foodie | ifood.tv butter,    egg yolks,    bechamel,    seasoning,    lime juice,    cream 1. Whisksauce till boiling.   2. Add beaten egg yolks and butter in small quantities.   3. Whisk over a gentle heat without boiling.   4. Season to taste and stir in lime juice. Season. Add cream.   5. Pa...

VELVETY CHEDDAR CHEESE SAUCE Recipe - Food.com bechamel,    paprika,    mustard powder,    cheddar cheese This quick, velvety, smooth sauce is perfect with steamed vegetables but also amazing on pasta, fish or nachos... Serving Size: 1 (171) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calor...

Creamy Horseradish Sauce Recipe by Meat.Bible | ifood.tv bechamel,    pepper,    horseradish,    salt,    sugar,    cream I like this yummy HorseRadish Sauce with a variety of sandwiches! Try out the Horseradish Sauce and let me know the dish that you like it best with! Make Bechamel Sauce.   Add cream, sugar, horseradish...

Pureed Cauliflower Recipe by Quick.easy.cooking | ifood.tv bechamel,    swiss cheese,    white peppercorn,    nutmeg,    cauliflower,    salt,    bread crumbs Preheat oven to 375 .   Place florets in boiling water; boil 10 minutes until just tender.   Drain well.   Transfer to food processor or blender.   If you use a blender, puree in batches.   Add 6 tablespoo...

Macaroni Cheese Recipe by Newman | ifood.tv bechamel,    pepper,    nutmeg,    salt,    cheese,    pasta Break the macaroni into short lengths and cook in plenty of salted water for about 20 minutes.   Strain and put into a buttered fireproof dish or individual dishes.   Sprinkle three quarters of the grat...

Cannelloni (Soprano's Style) Recipe - Food.com bechamel,    garlic,    spinach,    veal,    sausage,    parmesan cheese,    pasta Adapted from Entertaining with the Sopranos Serving Size: 1 (171) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 383.8   Calories from Fat 103 g 27 %   Total Fat 11.5 g 17 %   Satu...

Cucumber Sauce Recipe by Fondue.Chef | ifood.tv bechamel,    pepper,    nutmeg,    cucumber,    salt,    sugar,    cream MAKING   1. Prepare the cucumber by peeling, slicing thickly and removing its seeds.   2. In boiling salted water let it simmer such that tender.   3. Drain thoroughly and chop finely.   4. In a pan rehea...

Cream Sauce Recipe by Dagwood | ifood.tv bechamel,    cream This Cream Sauce is quick to make. Top it with seasonings and serve hot or cold with baked or boiled vegan dishes. MAKING   1. In a bowl, mix cream with bechamel sauce. Stir well.   SERVING   2. Serve Cr...

Zuppa Cremosa Di Aglio Arrostite Recipe bechamel,    chicken stock,    olive oil,    sage,    pepper,    potato,    spring onion,    garlic,    salt Creamy Roasted Garlic Soup Roast 8 heads of garlic: slice the tips off the garlic and arrange them in a small casserole pan. Douse liberally with extra virgin olive oil (1/4 cup). Add salt and pepper...

Pastitsio Pie Recipe - Food.com pasta sauce,    bechamel,    ground beef,    olive oil,    onion,    garlic,    eggs,    parmesan cheese,    pasta This is from Recipes + magazine. It's a quick, simple, economical version of pastitsio, and is a definate kid pleaser! Serving Size: 1 (370) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...

Easy Coquilles St Jacques Recipe - Food.com bechamel,    mashed potato,    white peppercorn,    parsley,    cayenne pepper,    shallot,    scallop,    salt,    cheese,    sherry,    white wine,    water This dish are so elegant and classy! With the scallops incorporated in a cheesy béchamel sauce, the combination is sublime! Serving Size: 1 (262) g   Servings Per Recipe: 6   AMT. PER SERVING % DAI...

Ham And Chicken Lasagna Recipe by the.instructor | ifood.tv tomato sauce,    bechamel,    curry powder,    pepper,    paprika,    spinach,    ham,    salt,    cheese,    pasta Preheat oven to 350 F (175 C).   – Cook lasagna according to package directions, drain and set aside.   – In a bowl, mix together ham and tomato sauce. Season with paprika and set aside.   ...

Cream of Cauliflower Soup Recipe by Western.Chefs | ifood.tv butter,    bechamel,    pepper,    onion,    cauliflower,    salt,    stock or broth,    cream Melt the butter in a large pan.   Add the cauliflower florets and the onion and cook for a few minutes until the onion is softened.   Add the stock and simmer for about 15 minutes or until the cauliflow...

Pasta Al Salmone Recipe - Italian.Food.com bechamel,    chili dried/powder,    parsley,    leek,    salmon,    parmesan cheese,    pasta,    vegetable fat spread Good with tomato salad. Serving Size: 1 (243) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 564.8   Calories from Fat 162 g 29 %   Total Fat 18.1 g 27 %   Saturated Fat 4.1 g 20 % ...

Cream Sauce Recipe by Chef.Foodie | ifood.tv evaporated milk,    bechamel 1. To the bechamel while still hot add cream and mix well.   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   Serving size Complete recipe   Calories 865 Calories from Fat 234   % Daily Value*   T...

Chicken Pot Pie Recipe chicken breast,    bechamel,    red pepper,    vegetables,    pepper,    parsley,    dill,    mushrooms,    onion,    garlic,    celery,    salt,    parmesan cheese,    white wine Mom's chicken pot pie, country living at its best. Chicken and vegetables in a gravy topped with golden brown biscuits. Love in a pan. Begin by heating oven to 350 F.   Cut chicken into 1″ cu...

My Big Fat Greek Meat & Pasta Casserole Recipe - Food.com butter,    ground lamb,    egg yolks,    kalamata olive,    bechamel,    tomato paste,    green bell pepper,    chili dried/powder,    lemon peel,    ground beef,    olive oil,    white peppercorn,    pepper,    parsley,    oregano,    nutmeg,    mint,    cayenne pepper,    cinnamon,    dried garlic,    anise,    allspice,    onion,    garlic,    tomato,    red wine vinegar,    salt,    parmesan cheese,    pasta,    honey,    red wine,    ouzo,    lemon juice,    milk,    flour My recipe for Pastitsio, the classic Greek meat-and-pasta dish, takes a bit of work but is so worth it. This can prepared with all ground beef, or a ground beef/lamb blend. Recipe may be halved and ba...

Baked rigatoni (Rigatoni al forno) recipe : SBS Food butter,    scamorza cheese,    bechamel,    olive oil,    pepper,    parsley,    nutmeg,    basil,    garlic,    celery,    tomato,    capsicum pepper,    salt,    parmesan cheese,    pecorino cheese,    mozzarella cheese,    pasta,    milk,    flour 1. For the sauce, heat the oil and garlic in a saucepan over medium heat until fragrant. Add the tomatoes and 200 ml water and bring to a simmer. Add the celery and capsicum, reduce the heat to low an...

Eggplant and Lentil Lasagne Recipe - Food.com bechamel,    tomato paste,    olive oil,    pepper,    parsley,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    aubergine/eggplant,    salt,    parmesan cheese,    pasta,    sugar,    white wine Vegetarian pasta recipe I discovered on website: 120dollarsfoodchallenge.com. Very enjoyable and sure to please even the most dedicated of meat eaters. Serving Size: 1 (450) g   Servings Per Recipe: 6 ...

Zeus & Co. Vegetarian Moussaka Recipe - Food.com butter,    tomato sauce,    bechamel,    olive oil,    pepper,    nutmeg,    cinnamon,    chickpea,    potato,    onion,    zucchini/courgette,    aubergine/eggplant,    salt,    parmesan cheese,    bread crumbs,    milk,    flour This recipe comes from a restaurant in Santa Barbara, CA. It's a versatile dish for vegetable lovers. You can substitute other vegetables for the ones listed. Serving Size: 1 (340) g   Servings Per...

Moussaka Recipe by Easy.Home.Entertainemnt.with.C | ifood.tv butter,    tomato sauce,    bechamel,    romano cheese,    olive oil,    thyme,    pepper,    parsley,    nutmeg,    onion,    aubergine/eggplant,    lamb,    salt GETTING READY   1) Pare the eggplants slightly and slice each horizontally into 1/4-inch-thick slices.   2) Place the slices in a single layer on baking sheets, sprinkle with the coarse salt and cover w...

Italian Panzerotti Recipe - Food.com butter,    egg yolks,    tomato sauce,    bechamel,    pancake,    ricotta cheese,    olive oil,    pepper,    nutmeg,    basil,    tomato,    spinach,    eggs,    salt,    parmesan cheese,    milk,    flour Very much like pancake canelloni, but with a twist. These can be made a day ahead, but without coating in the tomato sauce. Coat with the sauce just before baking. Serving Size: 1 (232) g   Servings Pe...

Breakfast Kentucky Hot Brown Recipe - Food.com bechamel,    swiss cheese,    toast,    hash brown,    tomato,    turkey,    eggs,    bacon Yummy version of the sandwich! I cook for a small town cafe, so I usally make large batches at a time. So I'm listing the ingredients and you can size it as you like. {my amounts are guesstimates}...

Cannelloni Stuffed with Veal and Herbs Recipe | MyRecipes bechamel,    cooking spray,    thyme,    sage,    parsley,    eggs,    veal,    parmesan cheese Learn how to make Cannelloni Stuffed with Veal and Herbs. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat oven to 350 . Prepare Be...

Green Mousseline Sauce Recipe by admin | ifood.tv egg yolks,    bechamel,    tarragon,    spinach,    anchovy,    mayonnaise MAKING   1.Combine Sauce Bechamel, mayonnaise, spinach, tarragon, egg yolks and anchovy paste well.   2.Blend all the ingredients well and refrigerate.   SERVING   3.Serve with meat   Recipe Summary   Diffi...

Matteo's Lasagne Recipe - Food.com bechamel,    eggs,    ham,    cheese,    pasta From Chez Matteo in Strasbourg France Serving Size: 1 (96) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 271.1   Calories from Fat 84 g 31 %   Total Fat 9.4 g 14 %   Saturated Fat...

Ham and Egg Pie As I Learned It Recipe - Food.com bechamel,    eggs,    ham,    mustard,    pastry I was taught this recipe long ago by two Canadian students. Total comfort food. I know this recipe sounds nuts, but it's so good. Serving Size: 1 (178) g   Servings Per Recipe: 6   AMT. PER SERVING ...

Vegetable With Bechamel Sauce Recipe - Food.com butter,    bechamel,    pepper,    endive,    salt,    parmesan cheese The original recipe calls for the endive so that is what I posted but I have used broccoli, escarole, radicchio, broccoli rabe and fennel with wonderful results. I have found that some veggies like th...

Crabmeat Mornay Recipe butter,    egg yolks,    bechamel,    crab,    parmesan cheese,    whipped cream,    cream This is a delicious casserole that's been around for awhile. It comes from Colonial Williamsburg, Va. Preheat oven to 400 F.   Grease 1 to 1 1/2-quart casserole or 4 to 5 individual ones.   Pick ove...

Classic Lasagna Bolognese Recipe | Martha Stewart bechamel,    olive oil,    pepper,    parmesan cheese,    pasta Make this classic lasagna bolognese for a hearty meal everyone will love. Instructions Checklist   Step 1   To cook pasta, add salt and 1 pound lasagna noodles (cook fresh noodles in batches of four) t...

Arroz Con Palmito (Hearts of Palm Rice) Recipe - Food.com tomato sauce,    hearts of palm,    bechamel,    rice,    parmesan cheese,    cheddar cheese,    bread crumbs This recipe comes from the Costa Rican Typical Foods cookbook We had this at one of the places we stayed at and this is as close to their recipe as I can find. Serving Size: 1 (159) g   Servings Per Re...

Easy parsley sauce recipe - BBC Food bechamel,    pepper,    parsley,    salt,    lemon juice,    cream This easy parsley sauce is a great sauce for fish. Warm up the bechamel sauce, add the chopped parsley, cream and lemon juice, taste and season, then serve.   How-to videos   Knife skills: how to finel...

Eggs Aurora Recipe - Food.com butter,    tomato sauce,    bechamel,    eggs,    cheese hard boiled eggs with a bechamel sauce and tomatoes Serving Size: 1 (107) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 271.6   Calories from Fat 193 g 71 %   Total Fat 21.5 g 33 ...

Eggs With Spinach Recipe by admin | ifood.tv bechamel,    nutmeg,    spinach,    eggs,    parmesan cheese Spaghetti With Meat Sauce is a very popular dinner at home. Its not easy to make and yummy! Spaghetti With Meat Sauce brings back fond memories from my childhood. Try it for yourself! In a medium size...

Potato and Spinach Gatto Recipe - Food.com butter,    bechamel,    swiss cheese,    potato,    spinach,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs Great for a light dinner or brunch. Serving Size: 1 (293) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 505.6   Calories from Fat 169 g 34 %   Total Fat 18.9 g 29 %   Saturated Fat...

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