Aloo Gobi Kati Roll Recipe black mustard seeds,    chili dried/powder,    canola oil,    turmeric,    pomegranate seed,    pepper,    coriander seed,    cumin,    asafoetida,    potato,    cauliflower,    salt,    yogurt (plain),    ghee [Photograph: Max Falkowitz] Kati rolls are one of my favorite forms of street food. They're like burritos, but are often much better. For starters, wan flour tortillas are replaced by thick, butte...

Chana Masala (chick pea curry in spicy tomato gravy) Recipe | SparkRecipes butter,    black mustard seeds,    chili dried/powder,    oil,    garam masala,    turmeric,    parsley,    ginger root,    coriander,    green chili,    cumin,    bay leaf,    chickpea,    onion,    garlic,    tomato,    salt,    ghee Classic hot, tart and tangy North Indian chickpea curry Rinse the chickpeas and soak for 8 hours or overnight in several inches of water with a little yogurt whey or lemon juice added. Drain and rinse...

Chickpeas in a Tomato and Tamarind Gravy with Spices Recipe | SparkRecipes black mustard seeds,    bicarbonate of soda,    sesame seed oil,    garam masala,    turmeric,    thyme,    tamarind,    parsley,    mint,    ginger root,    coriander seed,    coriander leaf,    green chili,    cayenne pepper,    cinnamon,    cumin,    bay leaf,    asafoetida,    carom seeds,    chickpea,    onion,    garlic,    tomato,    salt,    water,    ghee Chickpeas simmered in a thick and earthy but tangy and spicy tomato and tamarind gravy Rinse the chickpeas and soak for 8 hours or overnight in several inches of water with a little yogurt whey or lem...

Spinach and Coconut Dal | Guest Recipes | Nigella's Recipes | Nigella Lawson black mustard seeds,    chili dried/powder,    turmeric,    pepper,    coriander seed,    cumin,    asafoetida,    urad dal,    coconut,    spinach,    salt,    water,    ghee Spinach and Coconut Dal is a guest recipe by Chetna Makan so we are not able to answer questions regarding this recipe   Start by combining the lentils, water, salt and turmeric in a pan and bringing t...

Stuffed Green Chillies - Chillies filled with spiced minced beef, can be deep-fried at the last minu black mustard seeds,    red onion,    chili dried/powder,    chickpea flour,    vegetables,    ground beef,    corn oil,    oil,    pine nut,    garam masala,    turmeric,    ginger root,    coriander,    green chili,    chili pepper,    cumin,    mango powder,    carom seeds,    lime,    potato,    garlic,    eggs,    salt,    water Chillies filled with spiced minced beef, can be deep-fried at the last minute. Using a wide frying pan, heat the oil until it just begins to smoke, add the mustard and cumin seeds. Once they pop and...

Sooji Upma (Indian Semolina Breakfast Dish) Recipe black mustard seeds,    semolina,    chili dried/powder,    oil,    curry leaf,    green chili,    peas,    urad dal,    carrot,    onion,    salt,    sugar,    water,    ghee Sooji Upma is a delicious alternative to the usual bacon and eggs or cereal for breakfast. It's vegetarian, quick to rustle up and packed with nutrition. Place semolina in cast iron pan and cook o...

Fish Head Curry | Australia's Best Recipes black mustard seeds,    chili dried/powder,    peanut oil,    turmeric,    tamarind,    pepper,    ginger root,    fenugreek/methi seed,    curry leaf,    coriander seed,    red chili,    cumin,    coconut milk,    potato,    onion,    garlic,    okra,    aubergine/eggplant,    snapper,    salt,    water Fish head cooked in aromatic spices. Heat oil in a pot. Fry egg plant and okra until lightly browned and then drain from oil. Set aside.   Reduce heat to medium and add mustard seeds, wait for seeds to...

Tempered Curry-Ginger Sweet Potatoes Recipe - Sam Fore | Food & Wine black mustard seeds,    banana pepper,    red onion,    red pepper,    coconut oil,    turmeric,    pandan leaf,    ginger root,    cinnamon,    lime,    sweet potato,    salt,    water Fragrant curry leaves, spicy ginger, and chiles add a punch to these tender sweet potatoes. Get the recipe at Food & Wine. Instructions Checklist   Step 1   Pour 2 cups water into a Dutch oven; add ...

Tamarind Rice Recipe black mustard seeds,    chili dried/powder,    oil,    peanut,    turmeric,    tamarind,    fenugreek/methi seed,    curry leaf,    asafoetida,    chickpea,    salt,    rice,    jaggery,    demerara This tangy dish embellished with peanuts and spices is a quick way to use up leftover rice. Heat oil in a medium cast iron skillet over medium-high heat until shimmering. Stand back and add curry leav...

Rasam, Indian Tomato Soup Recipe black mustard seeds,    raw sugar,    oil,    paprika,    black onion seed,    curry leaf,    coriander seed,    coriander,    green chili,    chili pepper,    cumin,    asafoetida,    mango powder,    garlic,    tomato,    salt,    ghee [Photograph: Max Falkowitz] Rasam is a thin tomato soup often served as a dip or broth in Indian cuisine. This is very much my own version, with a flavor inspired by what's often found in restaura...

Simple Gujarati Dal Recipe | SparkRecipes black mustard seeds,    chili dried/powder,    oil,    turmeric,    coriander leaf,    green chili,    cayenne pepper,    cumin,    lentil,    lime,    lemon,    garlic,    salt,    water A very tasty and filling dish. Two people will likely eat this in one sitting. 1. Combine dal ingredients in a large saucepan, bring to a boil, skim the scum off the top, reduce heat, cover, and simme...

Mustard Crusted Pork Tenderloin – Recipes Network pork loin,    black mustard seeds,    chili dried/powder,    olive oil,    pepper,    mustard seed,    chili pepper,    bay leaf,    lemon,    raisin,    cherry,    pear,    apple,    shallot,    mustard,    salt,    panko bread crumbs,    sugar,    white wine,    water Step 1   1. Preheat oven to 400 degrees F.   Step 2   2. In a large saute pan over medium-high heat, toast the mustard seeds until fragrant. Using a mortar and pestle lightly crush the mustard seeds. In ...

Channa Dhal Recipe | Australia's Best Recipes black mustard seeds,    split peas,    canola oil,    turmeric,    ginger root,    curry leaf,    coriander seed,    coriander leaf,    cumin,    onion,    garlic,    tomato,    yogurt (plain) A soup-like vegetarian curry dish. Heat oil and add mustard seeds until they pop.   Add cumin, coriander seeds, turmeric and curry leaves, and fry until fragrant.   Add ginger, garlic, onion and fry off...

Mulligatawny Stew | Community Recipes | Nigella's Recipes | Nigella Lawson black mustard seeds,    cannellini bean,    red bell pepper,    red pepper,    desiccated coconut,    vegetable stock,    oil,    garam masala,    turmeric,    star anise,    pepper,    fennel seeds,    coriander seed,    cayenne pepper,    cinnamon,    black cumin,    cumin,    bay leaf,    carom seeds,    lentil,    coconut,    potato,    onion,    garlic,    celery,    green beans,    tomato,    cauliflower,    salt,    water Mulligatawny Stew is a community recipe submitted by Anonymous and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Heat the vegetable oil in a large p...

Poha Chivda (Indian Flattened Rice Snack) Recipe black mustard seeds,    oil,    cashew,    peanut,    turmeric,    fennel seeds,    curry leaf,    chili pepper,    cumin,    asafoetida,    raisin,    salt,    rice,    sugar Easy to make and easier to eat, this flattened rice snack is an Indian pantry staple. It's light and packed with flavor, making it a great, wholesome substitute for chips and dips. Heat oil in a c...

Indian Summer Stew Recipe | SparkRecipes black mustard seeds,    chili dried/powder,    vegetable stock,    canola oil,    turmeric,    coriander leaf,    cumin,    pigeon pea,    coconut,    lime,    butternut squash,    garlic,    tomato,    salt,    honey,    water Easy, delicious and healthy Indian Summer Stew recipe from SparkRecipes. See our top-rated recipes for Indian Summer Stew. Directions Rinse the pigeon peas in a couple changes of water. In a large sou...

Parminder's Spied Aubergine Dal | Community Recipes | Nigella's Recipes | Nigella Lawson black mustard seeds,    sunflower oil,    oil,    curry powder,    ginger root,    coriander leaf,    coriander,    cumin,    lentil,    onion,    garlic,    tomato,    aubergine/eggplant Parminder's Spied Aubergine Dal is a community recipe submitted by Twinks and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Heat the sunflower o...

Vegetable Korma | Community Recipes | Nigella's Recipes | Nigella Lawson black mustard seeds,    desiccated coconut,    vegetable stock,    sunflower oil,    oil,    cashew,    turmeric,    ginger root,    coriander seed,    cumin,    peas,    coconut,    potato,    carrot,    onion,    garlic,    cauliflower,    creme freche,    yogurt (plain) Vegetable Korma is a community recipe submitted by Meanmothercooker and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Have the oil ready in your pan...

Beansprout Salad with Chargrilled Asparagus and Coconut black mustard seeds,    sunflower oil,    oil,    pomegranate seed,    ginger root,    curry leaf,    coriander leaf,    green chili,    cumin,    faba/broad bean,    coconut,    lime,    garlic,    asparagus,    bean sprouts,    salt,    sugar If using frozen broad beans, put them in a bowl, cover with water and leave to soak while you prepare the other ingredients.   If using fresh broad beans, bring the saucepan to the boil and blanch the ...

Tortilla Wheels With Pineapple Salsa Recipe by Southern.Crockpot | ifood.tv black mustard seeds,    red onion,    yellow/orange pepper,    pepper,    coriander,    green chili,    pineapple,    orange,    spring onion,    tomato,    salt,    cheddar cheese,    cream cheese,    tortilla GETTING READY   1. Prepare the filling by whisking the cream cheese with a wooden spoon until creamy and stirring in the remaining ingredients for filling.   2. Heat a nonstick skillet and add mustard s...

Khatai Aloo Recipe by Desi.Foods | ifood.tv black mustard seeds,    chili dried/powder,    desiccated coconut,    oil,    turmeric,    tamarind,    coriander seed,    green chili,    chili pepper,    cumin,    potato,    salt,    brown sugar,    water,    ghee Khattai Alu is a temptation in potato ! Friends if you thought potato tastes incredible only as fries, try this new deliciously sour incarnation of potato! You'll surely fall for it ! Do try this ...

Pepper and Cumin Rice | Community Recipes | Nigella's Recipes | Nigella Lawson black mustard seeds,    oil,    cashew,    pepper,    curry leaf,    coriander,    cloves,    green chili,    cumin,    urad dal,    shallot,    garlic,    salt,    rice Pepper and Cumin Rice is a community recipe submitted by malasweet and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   HEAT UP A PAN WITH OIL. ADD THE...

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