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recipes with champagne vinegar (page 10) - FoodFerret

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include: champagne vinegarX  

picture of recipeOysters with Mignonnette Sauce Recipe
champagne vinegar,    pepper,    shallot,    oyster,    salt,    white wine
This classic sauce adds the perfect acidic accent to freshly shucked oysters.
In a small bowl, whisk together vinegar, wine, shallots, pepper, and salt. Let rest in refrigerator for 30 minutes.   Shuck...


picture of recipeChives Dill And Fennel Dressing Recipe by the.instructor | ifood.tv
champagne vinegar,    olive oil,    pepper,    dill,    chives,    fennel,    salt
In a small bowl, mix together all ingredients, and adjust seasoning to taste.   Recipe Summary   Difficulty Level: Very Easy   Nutrition Facts   Serving size Complete recipe   Calories 1725 Calories from F...


 
 
picture of recipeDijon Vinaigrette for Steamed Broccoli Recipe | Martha Stewart
champagne vinegar,    olive oil,    pepper,    parsley,    mustard,    white wine vinegar,    salt
Steamed broccoli is as much a dippable appetizer as it is a salad course with this Dijon vinaigrette recipe.
Instructions Checklist   Step 1   Whisk together mustard, vinegar, parsley, and olive oil. S...


picture of recipeNasturtium Salad Recipe by chef.alexande | ifood.tv
nasturtium,    champagne vinegar,    vegetables,    olive oil,    pepper,    mustard,    salt
MAKING   1)Blend by vigorous whisking, vinegar, oil, mustard, salt and pepper.   2)Toss in the greens, nasturtium leaves, nasturtium flowers.   SERVING   3)Serve as side dish.   Recipe Summary   Difficulty ...


picture of recipeChampagne-Shallot Vinaigrette Recipe | MyRecipes
champagne vinegar,    olive oil,    pepper,    shallot,    mustard,    salt,    honey
Champagne-Shallot Vinaigrette adds extra sparkle to salads as tasted in our Asparagus, Orange, and Lentil Salad.
Instructions Checklist   Step 1   Whisk together vinegar, shallots, honey, Dijon mustard,...


picture of recipeSorrel Marinade Recipe by Whats.Cooking | ifood.tv
champagne vinegar,    olive oil,    sorrel,    coriander,    lime
In a bowl, mix all ingredients. Add fish to mixture and marinate for 1 to 6 hours.   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   Serving size Complete recipe   Calories 1160 Calories from F...


picture of recipeWarm Sage Potato Salad Recipe by Diet.Chef | ifood.tv
champagne vinegar,    sage,    pepper,    chives,    potato,    salt
1. Place the potatoes in a saucepan with enough water to cover them, and then bring the water to a boil. Simmer until the potatoes are tender when pierced with a knife, about 20 minutes. Drain; let co...


picture of recipeGreen Onion Dressing Recipe | RecipeLand
champagne vinegar,    olive oil,    spring onion,    garlic,    mustard,    salt
Rinse the scallions, trim the root end, and then roughly chop them.   Place all of the ingredients except the oil in a food processor and puree.   Then add the oil in a slow, thin stream with the proces...


picture of recipeLamb Chops with Minted Honey Marinade Recipe by Diet.Chef | ifood.tv
lamb loin,    champagne vinegar,    mint,    mustard,    red wine vinegar,    honey
In blender container combine mint, mustard, honey, and vinegar and process until smooth, scraping down sides of container as necessary.   In glass or stainless-steel bowl (not aluminum) arrange chops; ...


picture of recipeBroccoli with Sun-Dried Tomatoes and Pine Nuts Recipe | MyRecipes
champagne vinegar,    olive oil,    pine nut,    pepper,    garlic,    sun dried tomatoes,    broccoli,    balsamic vinegar,    salt
Learn how to make Broccoli with Sun-Dried Tomatoes and Pine Nuts. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cut broccoli into 1 1/2-...


picture of recipeSteak with bearnaise
butter,    beef rump steak,    egg yolks,    champagne vinegar,    olive oil,    tarragon,    pepper,    shallot,    white wine vinegar,    salt,    white wine
1) For the sauce, put the champagne vinegar, white wine, shallots, 5g tarragon leaves, 1/4 tsp salt and 1/4 tsp pepper in a small saucepan. Bring to a boil and simmer over medium heat for about 5 minu...


picture of recipeBearnaise sauce
butter,    egg yolks,    champagne vinegar,    tarragon,    pepper,    shallot,    salt,    white wine
1) Make the bearnaise reduction first. In a small saucepan, combine the tarragon, shallots, vinegar and wine over medium-high heat. Bring to a simmer and cook until reduced by half. Remove from heat a...


picture of recipeGrilled yukon gold potato salad with red pepper-smoked paprika mayonnaise
champagne vinegar,    red bell pepper,    canola oil,    pepper,    parsley,    paprika,    potato,    garlic,    mustard,    white wine vinegar,    salt,    mayonnaise
1) Heat the griddle to high. Place the potatoes in a large saucepan and cover by 2.5-cm with cold water. Add 1 tablespoon of salt, bring to boil over high heat and cook until just cooked through, abou...


picture of recipeOrange and Kiwi Salad | Diabetic Recipe - Diabetic Gourmet Magazine
champagne vinegar,    red onion,    walnut oil,    olive oil,    pepper,    orange,    kiwifruit,    lettuce,    apple cider vinegar,    salt,    lemon juice
Recipe for Orange and Kiwi Salad from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
Wash the lettuce and tear into bite-sized pieces. Put t...


picture of recipeChicory, pear, and Roquefort salad
egg yolks,    roquefort cheese,    champagne vinegar,    olive oil,    walnut,    pepper,    pear,    chicory,    mustard,    white wine vinegar,    salt
1) Trim off the core end of each head of chicory and slice it in half lengthwise. Cut out the cores, separate the leaves, and place 1 1/2 to 2 heads of endive on each plate.   2) In a medium bowl, whis...


picture of recipeHearts of Palm, Baby Spinach, and Red Onion Salad with Citrus Vinaigrette Recipe | SparkRecipes
hearts of palm,    champagne vinegar,    red onion,    olive oil,    pepper,    orange,    shallot,    spinach,    mustard,    salt,    orange juice,    lemon juice
Hearts of Palm, Baby Spinach, and Red Onion Salad with Citrus Vinaigrette
Place the orange juice and lemon juice in a small skillet and cook over medium-high heat until reduced by two-thirds, about 15...


picture of recipeMixed Greens And Double Pomegranate Salad Recipe by Healthycooking | ifood.tv
champagne vinegar,    salad,    olive oil,    pecan,    pomegranate seed,    pepper,    shallot,    salt,    pomegranate juice
1.   Combine first 6 ingredients in a large bowl, stirring with a whisk.   Add remaining ingredients; toss well to combine.   Recipe Summary   Difficulty Level: Very Easy   Servings: 6   Nutrition Facts   Se...


picture of recipeCelery root remoulade
champagne vinegar,    pepper,    celery,    mustard,    white wine vinegar,    salt,    mayonnaise,    lemon juice
1) Use a serrated knife to peel the celery root of all the brown outer portions, like peeling a pineapple. Cut it into thin matchsticks with a mandoline, or grate in a food processor fitted with the c...


picture of recipeTzatziki
champagne vinegar,    olive oil,    pepper,    dill,    garlic,    cucumber,    white wine vinegar,    salt,    lemon juice,    sour cream,    yogurt (plain)
1) Place the yoghurt in a muslin or kitchen paper-lined sieve and set it over a bowl. Grate the cucumber and toss it with 1 tbsp of salt; place it in another sieve, and set it over another bowl. Place...


picture of recipeGnocchi with Green Chive Sauce - Recipe #3813 - Foodgeeks
butter,    heavy cream,    champagne vinegar,    pepper,    nutmeg,    chives,    potato,    eggs,    salt,    flour
Try this recipe for Gnocchi with Green Chive Sauce on Foodgeeks.com
Peel the potatoes and boil them in lightly salted water until tender, approximately 25 to 30 minutes. Drain and allow to cool. Mash ...


picture of recipeSnow Pea Salad Recipe by Salad.Dominion | ifood.tv
champagne vinegar,    red bell pepper,    green bell pepper,    snap/snow peas,    walnut oil,    sesame seed,    mushrooms,    white wine vinegar,    sugar,    lemon juice
GETTING READY   1) In a small container, combine oil, vinegar, sugar and lemon juice and keep the oil mixture aside.   MAKING   2) Boil the snow peas briefly for 1 to 2 minutes and drain.   3) Wash thorou...


picture of recipeGarlic Dill Buttermilk Dressing Recipe by Diet.Chef | ifood.tv
champagne vinegar,    red peppercorn,    dill,    garlic,    salt,    mayonnaise,    milk powder,    buttermilk
Combine buttermilk, milk powder, and mayonnaise in a small bowl; chill 30 minutes or until slightly thickened.   Add vinegar and remaining ingredients; stir with a wire whisk until well blended.   Cover...


picture of recipeBaked Salmon with Tarragon-Glazed Cucumber Recipe | MyRecipes
butter,    champagne vinegar,    tarragon,    pepper,    parsley,    shallot,    cucumber,    salmon,    salt,    lemon juice
Cooked cucumber? Trust us. A little heat makes it slightly creamy and helps it soak up the gently seasoned pickling mixture. Thin-skinned cucumber is a must here for its tender texture and bright colo...


picture of recipeButtermilk Blue Cheese Dressing Recipe | MyRecipes
blue cheese,    champagne vinegar,    pepper,    salt,    mayonnaise,    lemon juice,    sour cream,    buttermilk
Rich, creamy, and tangy, this dressing was created for the superlative wedge salad at Alfred's Steakhouse in San Francisco. We love it on steak salads and, of course, with buffalo chicken wings.Th...


picture of recipeSauerkraut-and-Sausage Bread Salad - Bread Salad Recipes
butter,    champagne vinegar,    kielbasa,    rye bread,    olive oil,    pepper,    onion,    sauerkraut,    mustard
This hearty salad is full of German flavor. Recipe By: Melissa Rubel
Preheat the oven to 350 degrees F. On a large rimmed baking sheet, toss the bread with 1/4 cup of the olive oil. Toast for 15 minut...


picture of recipeRoasted Beet Salad with Goat Cheese and fresh citrus vinagrette Recipe | SparkRecipes
champagne vinegar,    salad,    goat's cheese,    olive oil,    orange,    lime,    lemon,    beetroot
Easy, delicious and healthy Roasted Beet Salad with Goat Cheese and fresh citrus vinagrette recipe from SparkRecipes. See our top-rated recipes for Roasted Beet Salad with Goat Cheese and fresh citrus...


picture of recipeBeet, Plum, and Ricotta Salad Recipe | Martha Stewart
champagne vinegar,    ricotta cheese,    olive oil,    pepper,    basil,    plum,    beetroot,    salt
Earthy beets are paired with tart-sweet plums in this sublime salad. Fresh ricotta adds a creamy, delicious layer.
Instructions Checklist   Step 1   Place beets in a steamer basket or colander set in a ...


picture of recipeChampagne Shrimp on Endive
champagne vinegar,    tarragon,    horseradish,    lemon,    endive,    shrimp,    mayonnaise,    sparkling wine
For shrimp, bring champagne, lemons and tarragon up to a simmer (I start with chilled champagne as the bottle will open without spilling).   Add shrimp and cook, just below a simmer until pink, about 3...


picture of recipeKale and Apple Salad with Walnut Dressing Recipe | MyRecipes
champagne vinegar,    walnut oil,    olive oil,    walnut,    apple,    kale,    mustard,    salt,    lemon juice,    yogurt (plain)
Greek yogurt is the secret to this light but creamy dressing. And because raw kale is so sturdy, it can sit for quite a while without getting soggy.
Instructions Checklist   Step 1   AT HOME (UP TO 1 DA...


picture of recipeAsparagus with Avocado-Herb Dressing Recipe | Cooking Light | MyRecipes
champagne vinegar,    goat's cheese,    white peppercorn,    pepper,    chives,    basil,    avocado,    asparagus,    salt,    sugar,    buttermilk
This dish is a beautiful celebration of the season, with crisp-tender asparagus blanketed by a creamy, very herby dressing. If you can find white asparagus, try using half white and half green...


picture of recipeNew England Shrimp Cobbler Sauce Culinary Cafe
butter,    heavy cream,    champagne vinegar,    seafood stock,    thyme,    pepper,    bay leaf,    button mushroom/champignon,    onion,    celery,    salt,    flour
1. Bring stock to a boil; stir in vinegar, thyme, and bay leaf. Lower heat and reduce to a simmer. 2. Saute mushrooms, celery, and onion in butter for at least 3 minutes. Stir in flour; cook gently un...


picture of recipeSmashed Cucumber Salad with Butter Beans and Tarragon Recipe - Justin Chapple | Food & Wine
champagne vinegar,    olive oil,    tarragon,    pepper,    lima bean,    shallot,    cucumber,    mustard,    salt
Skip the leafy greens tonight with this incredibly simple Smashed Cucumber Salad with Butter Beans and Tarragon. Bruising the cukes helps them absorb the zingy dressing. Get the recipe at Food and Win...


picture of recipeWhole Wild Salmon Fillet with Mustard Sauce Recipe - Ben Towill | Food & Wine
champagne vinegar,    lemon peel,    olive oil,    pepper,    dill,    shallot,    salmon,    mustard,    salt,    lemon juice,    sour cream
This simple, broiled salmon fillet is fantastic for feeding a crowd. The leftovers are delicious in salads or sandwiches.
Instructions Checklist   Step 1   In a bowl, whisk 1 cup of the oil with the sha...


picture of recipeCouscous Salad With Apricots Pine Nuts And Ginger Recipe by creative.chef | ifood.tv
champagne vinegar,    red onion,    olive oil,    pine nut,    ginger root,    raisin,    currant (zante),    apricot,    salt,    cous cous,    orange juice,    water
1. Pour the couscous grains into a small mixing bowl. Combine the water, orange juice, olive oil, and 2 tablespoons vinegar in a medium-sized saucepan.   2. Bring the liquid just to a boil and stir in ...


picture of recipeSnap Peas with Pancetta and Parmesan
champagne vinegar,    red onion,    pancetta,    snap/snow peas,    olive oil,    pepper,    white wine vinegar,    salt,    parmesan cheese,    lemon juice
Preheat the oven to 230 C.   Place the pancetta slices on a baking rack set in a sheet pan and roast for 8 to 10 minutes until crisp. Remove from the oven and set aside to cool.   Meanwhile, bring 2 to ...


picture of recipeEscarole and Golden Beet Salad with Toasted Hazelnuts Recipe - Justin Chapple | Food & Wine
champagne vinegar,    olive oil,    hazelnut,    pepper,    chives,    beetroot,    shallot,    mustard,    salt,    honey
This superfresh, crunchy salad stars very thinly sliced golden beets, which have a sweet, earthy flavor.#$space#$Slideshow: #$space#$More Salad R...
Instructions Checklist   Step 1   Preheat the oven to...


picture of recipeBread Salad with Currants and Pine Nuts Recipe - Judy Rodgers | Food & Wine
champagne vinegar,    olive oil,    pine nut,    pepper,    currant (zante),    spring onion,    garlic,    garden rocket,    red wine vinegar,    salt,    bread,    water
This rustic salad, made with toasted bread tossed in a rich Champagne-vinegar dressing, is delicious alongside roast chicken.
Instructions Checklist   Step 1   Preheat the oven to 450 . In a small bowl,...


picture of recipeArugula Salad with Pickled Red Onions and Champagne Vinaigrette – Recipes Network
champagne vinegar,    red onion,    olive oil,    pepper,    tomato,    garden rocket,    mustard,    white vinegar,    salt,    honey,    sugar
Step 1   For the salad: Combine the white vinegar, sugar, and 1 teaspoon salt in a small saucepan with 1/2 cup water. Bring to a simmer over medium-high heat and then add the onions. Return the liquid ...


picture of recipeWild Salmon with English Peas and Mustard Beurre Blanc Recipe | Martha Stewart
butter,    champagne vinegar,    pea shoots,    olive oil,    pepper,    chives,    peas,    shallot,    salmon,    mustard,    salt,    white wine
This simple roasted wild salmon is served with beurre blanc, a warm vinaigrette made with butter instead of oil. Finish this dinner entree with a sprinkling of chives.
Instructions Checklist   Step 1   ...


picture of recipeGrilled Pork Chops With Apple-Almond Salsa from 1001Recipes2Send.com Recipes Database
pork chop,    champagne vinegar,    red onion,    canola oil,    almond,    rosemary,    pepper,    apple,    salt,    lemon juice
1001Recipes2Send.com, This crunchy and fresh salsa combines fragrant rosemary, crunchy almonds, and sweet and tart apples. This dish is easy to prepare and the unusual flavour combinations make it per...





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