Kale and Chickpea Salad – Recipes Network champagne vinegar,    red onion,    feta cheese,    lemon peel,    olive oil,    za'atar,    mint,    chickpea,    kale,    apple cider vinegar,    salt,    sugar Step 1   For the onions: Preheat the oven to 400 degrees F.   Step 2   Bring the vinegar, sugar and salt to a simmer in a small saucepan over medium-high heat to dissolve the sugar. Place the onions in a...

Quail Egg Canapes with Smoked Salmon, Avocado and Pickled Cucumbers Recipe butter,    smoked salmon,    champagne vinegar,    chili dried/powder,    pepper,    avocado,    cucumber,    quail eggs,    white wine vinegar,    salt,    sugar A simple canape of quick-pickled cucumbers, sliced avocados, smoked salmon and fried quail eggs make for a beautiful, yet quick and easy, hor d'oeuvre. With your pinky up or down, this is a wonder...

Chicory Salad Recipe by 10min.chef | ifood.tv champagne vinegar,    olive oil,    oil,    pepper,    chicory,    mustard,    white wine vinegar,    salt,    honey MAKING   1) Wash and clean the chicory leaves.   2) Separate the leaves and line them decoratively on a salad bowl.   3) In a bowl, mix the ingredients for the vinaigrette.   4) Spoon over the lettuce and...

Socca with Crispy Potatoes & Scallion-Za'atar Relish Recipe | EatingWell champagne vinegar,    chickpea flour,    olive oil,    za'atar,    potato,    spring onion,    garlic,    salt,    water The chickpea pancake that hails from Provence, socca, is a simple canvas for bold flavors. This one is served with sliced potatoes, fried golden brown, and a bright scallion relish, but you can top so...

Cantaloupe Salad With Sliced Feta Recipe | Real Simple champagne vinegar,    feta cheese,    ciabatta,    olive oil,    almond,    pepper,    basil,    cantaloupe melon,    shallot,    cucumber,    white wine vinegar,    salt Get the recipe for Cantaloupe Salad With Sliced Feta. Instructions Checklist   Step 1   Stir shallot and vinegar in a small bowl and let stand 10 minutes.   Advertisement   Step 2   Meanwhile, arrange cant...

Cabbage with White Beans, Turnip, and Pecorino Recipe | MyRecipes white bean,    champagne vinegar,    pecorino romano cheese,    olive oil,    thyme,    pepper,    turnip,    shallot,    cabbage,    salt,    water Pair quick Cabbage with White Beans, Turnip, and Pecorino with roast pork or chicken. Instructions Checklist   Step 1   Heat a large nonstick skillet over medium-high heat. Add oil to pan; swirl to coat...

Chilled Corn Soup with Seared Scallops and Crisp Onions Recipe | MyRecipes butter,    heavy cream,    champagne vinegar,    chicken stock,    oil,    pepper,    cumin,    onion,    sweetcorn,    scallop,    salt We've balanced sweet corn and rich cream here with earthy cumin and a splash of bright Champagne vinegar. You can make the soup a day ahead and chill. Also chill six small, wide bowls for serving,...

Arugula, Beet & Feta Salad Recipe | EatingWell champagne vinegar,    feta cheese,    olive oil,    pepper,    beetroot,    shallot,    garden rocket,    salt,    honey Peppery arugula and tender, sweet beets are balanced by a simple vinaigrette and briny bits of feta cheese in this arugula, beet and feta salad. Instructions Checklist   Step 1   Stir shallot, oil, vine...

Shaved Squash-and-Radish Salad Recipe | MyRecipes champagne vinegar,    olive oil,    pepper,    dill,    radish,    yellow squash,    zucchini/courgette,    salt You can use white balsamic or red or white wine vinegar combined with a dash of sugar in place of the Champagne vinegar. Instructions Checklist   Step 1   Using a vegetable peeler, shave zucchini and ye...

Escarole Salad With Anchovies Radishes And Spring Onions Recipe by Healthy.Eater | ifood.tv champagne vinegar,    olive oil,    pepper,    radish,    spring onion,    anchovy,    salt,    lemon juice 1. Tear the escarole into bite-size pieces. We recommend using the lighter-colored leaves and avoiding too many of the sometimes bitter dark green leaves.   2. Rinse the anchovies under cold water, gen...

Salmon With Mustard Vinaigrette Recipe by Seafood.Master.Chef | ifood.tv red chicory,    champagne vinegar,    olive oil,    pepper,    basil,    salmon,    mustard,    salt GETTING READY   1. Season the plank   2. Preheat the plank to 350   MAKING   3. In a large bowl, mix the oil, vinegar, and mustard   4. Place the salmon fillets into the oval of the preheated plank   5. Bru...

Strawberries, Peaches, & Basil & Orange Vinaigrette Recipe | MyRecipes champagne vinegar,    olive oil,    basil,    strawberry,    blueberry,    nectarine,    peach,    white wine vinegar,    salt,    sugar,    orange juice Serve this delicious recipe for Strawberries, Peaches, and Basil with Orange Vinaigrette, a unique dessert, at your next dinner party. Instructions Checklist   Step 1   Combine first 3 ingredients in a ...

Fennel and Apple Salad with Hazelnuts Recipe | Food & Wine champagne vinegar,    hazelnut oil,    hazelnut,    pepper,    apple,    fennel,    lettuce,    mustard,    salt,    parmesan cheese,    honey Ann Taylor Pittman's Fennel and Apple Salad with Hazelnuts is a refreshing fall salad with plenty of crunch. Instructions Checklist   Step 1   Preheat oven to 300 F. Line a baking sheet with parchme...

Roasted Beet Salad With Oranges and Creamy Goat Cheese Dressing Recipe - Food.com heavy cream,    champagne vinegar,    red onion,    goat's cheese,    olive oil,    pepper,    orange,    beetroot,    garden rocket,    salt,    sugar,    orange juice Recipe courtesy Kelsey Nixon Serving Size: 1 (338) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 300.2   Calories from Fat 156 g 52 %   Total Fat 17.4 g 26 %   Saturated Fat 7.8 g ...

Grilled Asparagus with Caper-Cornichon Vinaigrette | Martha Stewart cornichon,    champagne vinegar,    olive oil,    thyme,    pepper,    caper,    asparagus,    eggs,    mustard,    white wine vinegar,    salt,    sugar This asparagus salad is made with asparagus that is grilled until crisp-tender and lightly charred, then combined with hard-cooked eggs and a briny mustard-caper vinaigrette. Instructions Checklist   ...

Butternut Squash and Watercress Salad with Champagne Vinaigrette champagne vinegar,    lemon peel,    olive oil,    pomegranate seed,    pepper,    ginger root,    watercress,    butternut squash,    shallot,    salt 1. Preheat the oven to 200 C.   2. Toss the squash with 2 tablespoons of the oil and season with salt and pepper. Roast, stirring once halfway through, until the squash is just tender and golden, about...

Lose Your Mind Over Pain Perdu with Creamy Mascarpone and Strawberries Recipe | MyRecipes butter,    heavy cream,    champagne vinegar,    brioche,    mascarpone,    lemon peel,    vanilla extract,    strawberry,    eggs,    salt,    sugar,    lemon juice Jason Paskewitz, chef and owner of Chicago's The Blanchard, serves up a summery pain perdu at the restaurant's Sunday brunch. As in traditional Fre... Instructions Checklist   Step 1   In a medi...

Smoked Salmon Bistro Salad – Recipes Network bread chips,    smoked salmon,    frisee,    champagne vinegar,    pepper,    lemon,    anchovy,    eggs,    worcestershire sauce,    salt Step 1   1. Place the eggs in a small saucepan and cover with cold water. Bring to a boil, and then remove from the heat and let stand 10 minutes. Drain the eggs and put them in a bowl of ice water to ...

Cucumber Grapefruit Crab Salad Recipe by admin | ifood.tv champagne vinegar,    hot sauce,    lime peel,    olive oil,    white peppercorn,    edamame,    grapefruit,    cucumber,    crab,    lime juice,    yogurt (plain) 1. In a large bowl, whisk the nonfat yogurt with the lime juice, lime zest, olive oil and a few dashes of Tabasco sauce. Season with salt and white pepper. Place the crab-meat in a bowl and fold in 3 ...

Salad Of Herbs Recipe by Country.Chef | ifood.tv champagne vinegar,    olive oil,    pepper,    shallot,    white wine vinegar,    salt,    sugar,    lemon juice MAKING   1) In a large portable bowl with a lid put the herbs.   2) Refrigerate to chill.   3) Prepare lemon dressing in a leak-proof container. Add olive oil, vinegar, lemon juice, shallots, salt and pe...

Cranberry Mostarda Recipe - Chris Eley | Food & Wine dried cranberry,    champagne vinegar,    orange peel,    mustard powder,    mustard seed,    ginger root,    cloves,    cinnamon,    salt,    sugar,    white wine,    cranberry juice This glossy, jammy cranberry sauce is terrific served alongside everything from grilled sausage to roast turkey. Instructions Checklist   Step 1   In a small bowl, soak the mustard seeds in the wine at ...

Arugula and Mushroom Salad – Recipes Network champagne vinegar,    olive oil,    pepper,    chives,    button mushroom/champignon,    shallot,    garden rocket,    endive,    mustard,    salt Step 1   Whisk the mustard, vinegar, shallots, chives, 1/4 teaspoon salt and a few grinds of pepper together in a medium bowl. Gradually whisk in the oil to emulsify.   Step 2   Combine the arugula, endi...

Porcini Vinaigrette Recipe - Cuisinart.com champagne vinegar,    red pepper,    porcini mushroom,    olive oil,    pepper,    mustard,    balsamic vinegar,    salt Learn how to make Porcini Vinaigrette at home with this delicious recipe. Process 1 cup of oil with the mushrooms until it forms a paste.   Add the paste and the rest of the oil to a small sauce pan.   ...

La Salad Nouvelle Recipe by Whats.Cooking | ifood.tv champagne vinegar,    sesame seed oil,    thyme,    tarragon,    chives,    basil,    mushrooms,    shallot,    spinach,    lettuce,    mustard,    rice vinegar MAKING   1.Ina skillet, heat sesame oil and stir in chopped shallots.   2.Before the shallot get brown, put rice vinegar, wine vinegar, French mustard, basil, tarragon, chives, thyme and allow the ingre...

Asparagus With Hazelnut Vinaigrette Recipe by Food.and.film | ifood.tv champagne vinegar,    olive oil,    hazelnut,    pepper,    asparagus,    mustard,    balsamic vinegar,    salt,    honey Fill a skillet with about an inch of water and fit with a steamer; bring to a boil.   Trim the asparagus, peeling the spears if they are fat, and put them in the steamer.   Reduce the heat to moderate a...

Summer Quinoa and Black Bean Salad Recipe | SparkRecipes champagne vinegar,    red bell pepper,    black beans,    quinoa oil,    grape seed oil,    coriander,    peach,    spring onion,    apple cider vinegar cook quinoa; combine the rest. chill. Serving Size: 4 Number of Servings: 4   Recipe submitted by SparkPeople user ZEBRASNLIONSOMY.   Share on Facebook Share on Pinterest Share by Email More sharing opt...

Leeks Vinaigrette with Fried Eggs and Smoked Prosciutto Recipe - Paul Kahan | Food & Wine butter,    champagne vinegar,    olive oil,    tarragon,    pepper,    chives,    shallot,    leek,    eggs,    mustard,    salt When Paul Kahan develops recipes, he starts with something traditional-like leeks vinaigrette, the time-honored French dish-then adds a twist. Here he... Instructions Checklist   Step 1   Prepare a larg...

Rosemary Duck with Apricots Recipe champagne vinegar,    rosemary,    pepper,    apricot,    duck,    white wine vinegar,    salt,    brown sugar,    sugar Duck breast seasoned with rosemary and served with a sweet sour apricot sauce. Marinate the duck breasts:   Combine the rosemary, brown sugar, black pepper, and salt. Rub the mixture over the duck brea...

Charred Brussels Sprout Crostini – Recipes Network crostini,    dried cranberry,    champagne vinegar,    chili dried/powder,    ricotta cheese,    olive oil,    pine nut,    brussels sprout,    salt,    sugar Step 1   Preheat the broiler to high.   Step 2   Combine the sugar and Champagne vinegar in a small saucepan. Bring to a simmer over medium heat; cook until the sugar is fully dissolved and the mixture h...

Champagne Mustard - Recipe #5669 - Foodgeeks champagne vinegar,    mustard seed Try this recipe for Champagne Mustard on Foodgeeks.com Place mustard seeds in a glass jar. Warm vinegar gently in small saucepan, pour over mustard seeds. Seal, stand in a cool, dark place. Allow to s...

Roasted Acorn Squash with Jasmine Rice Salad Recipe | SparkRecipes acorn squash,    champagne vinegar,    pepper,    parsley,    mint,    raisin,    apple,    shallot,    garlic,    garden rocket,    sherry vinegar,    salt,    rice,    honey Adapted from Food and Wine Magazine 3/2010. The original recipe calls for Quinoa, which would make this a complete meal since Quinoa is high in protein. My closest grocery store doesn't carry quin...

Cranberry Lemon Quinoa Salad Recipe | SparkRecipes dressing,    dried cranberry,    champagne vinegar,    red bell pepper,    quinoa,    lemon peel,    canola oil,    cashew,    parsley,    mint,    apricot,    mustard,    lemon juice Great on its own or as a side dish.Makes 4 servings (about 1 cup each) Cook quinoa according to instructions on package. Mix together dressing ingredients while quinoa is cooking. When quinoa is finis...

Chicken, Pear and Walnut Salad Recipe | SparkRecipes chicken breast,    champagne vinegar,    gorgonzola cheese,    vegetables,    olive oil,    walnut,    mint,    basil,    pear,    spring onion,    garden rocket,    mustard,    balsamic vinegar Delicious salad with a lot of flavor 1) In a very large bowl combine the chicken, greens, arugula, cheese, pear slices, basil & mint. Set aside 2) In a screw top jar combine the vinegar, olive oil...

Grilled Tuna Nicoise Platter potato salad,    black olive,    champagne vinegar,    chicken stock,    olive oil,    pepper,    parsley,    dill,    watercress,    basil,    potato,    spring onion,    french beans,    tomato,    garden rocket,    tuna,    anchovy,    eggs,    mustard,    salt,    white wine 1) To grill the tuna, get a charcoal or stove-top cast iron griddle very hot. Brush the fish with olive oil, and sprinkle with salt and pepper. Grill each side for only 1 1/2 to 2 minutes. The center ...

New potatoes with aioli egg yolks,    champagne vinegar,    lemon peel,    olive oil,    saffron,    pepper,    chives,    potato,    garlic,    white wine vinegar,    salt,    bread,    lemon juice For the potatoes:   Rinse the potatoes and put them in a large saucepan. Cover them with cold water, add 1 tbsp of salt and bring to a boil. Simmer uncovered for 15 to 20 minutes, until they are just t...

Anchovy Dip with Crudites Recipe | Martha Stewart champagne vinegar,    yellow/orange bell pepper,    snap/snow peas,    olive oil,    summer squash,    radish,    carrot,    garlic,    fennel,    celery,    endive,    anchovy,    salt,    milk To alleviate the saltiness in anchovies, soak them in cool water for 30 minutes, then drain and pat dry. This savory dip recipe, from chef Jean-Georges Vongerichten, highlights the tiny and flavorful ...

Fruit and Veggie Slaw with Spicy Vinaigrette – Recipes Network champagne vinegar,    hot sauce,    lime peel,    coriander,    papaya,    mango,    honeydew melon,    pear,    jicama,    carrot,    garlic,    sugar,    orange juice,    lime juice Step 1   Julienne all fruit and veggies and combine in a bowl. Mix all vinaigrette ingredients except lime zest in a blender. Add lime zest and pour over the slaw, tossing lightly with fingers. Chill u...

Pork Chop with Granny Smith Apples Recipe | SparkRecipes butter,    pork chop,    pork stock,    champagne vinegar,    chicken stock,    canola oil,    pepper,    cumin,    apple,    mustard,    white wine vinegar,    salt,    flour Adapted from Boston Globe magazine Mix flour, cumin, salt, & pepper in zip-top bag. Shake pork pieces in flour mixture, tossing to coat evenly. Remove pork from bag and set aside. Heat oil and but...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01