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recipes with chinese date jujube (page 1) - FoodFerret

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picture of recipeBraised lotus with pork rib soup recipe : SBS Food
lotus root,    chinese date/jujube,    ginger root,    carrot,    pork ribs,    water
To prepare fresh lotus, wash and peel with a potato peeler then cut into pieces approximately 10 cm in length.   Place the water in a saucepan and bring to the boil. Add pork ribs, lotus root, carrots,...


picture of recipeChinese Chicken Mushroom Soup - The Woks of Life
dried shiitake,    chicken,    chinese date/jujube,    shaoxing wine,    oil,    wolfberry,    ginger root,    spring onion,    salt,    water
This chicken mushroom soup is so many things––delicious, healthy, warm, nourishing, and easy to boot. All it takes is 10 simple ingredients to make.
First, wash the dried shiitake mushroom...


 
 
picture of recipeJujube Butter Recipe - Food.com
chinese date/jujube,    nutmeg,    cloves,    cinnamon,    lemon,    vinegar,    sugar
Also known as the Chinese date or red date, the jujube is a type of tree native to China.
Serving Size: 1 (1185) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3937   Calories fr...


picture of recipeJujube Sweet Pickles - Texas Style Recipe - Food.com
chinese date/jujube,    cloves,    cinnamon,    vinegar,    sugar,    water
Also known as the Chinese date or red date, the jujube is a type of tree native to China.
Serving Size: 1 (960) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2374.4   Calories f...


picture of recipeBa Bao Zhou | Recipes Wiki | Fandom
red bean,    chinese date/jujube,    peanut,    longan,    raisin,    rice,    brown sugar
Sweet rice porridge with mixed red beans 200 g glutinous rice 100 g small red beans 50 g each Raisins, Peanuts, Red jujubes 50 g each Seeds of Lotus, Seeds of Pine Dried longan some 200 gbrown sugar S...


picture of recipeLotus Stem Soup Recipe by admin | ifood.tv
chinese date/jujube,    beef,    soy sauce,    salt,    water
This Lotus Stem Soup is truly incredible ! Try out this Lotus Stem and jubes soup ! Did you know that this Lotus Stem Soup contains iodine which is an answer to all ytour thyroid blues ? Have you any ...


picture of recipeSticky Cake (Nian Gao) Recipe - Food.com
chinese date/jujube,    rice flour,    cooking spray,    oil,    sesame seed,    brown sugar,    milk,    water
This is a cake traditionally served on Chinese New Year. It doesn't appeal to everyone, but a lot of people like it.
Serving Size: 1 (121) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE...


picture of recipeMoon Cakes Recipe by admin | ifood.tv
lotus seeds,    chinese date/jujube,    suet,    walnut,    pine nut,    ginger root,    dried ginger,    plum,    cherry,    beef,    salt,    pastry,    brown sugar,    red wine
These Moon Cakes, meant for the Harvest Moon night are so special ! I love the decorated rabbits on these moon cakes . Try out these fancy cakes for your kid and tell me if he liked it ! Your suggesti...


picture of recipeCuttlefish And Lotus Root Soup Recipe by admin | ifood.tv
lotus root,    chinese date/jujube,    tangerine,    cuttlefish,    pork,    salt,    water
1. Separately soak dried cuttlefish and tangerine peel.   2. Peel lotus root. Cut in half lengthwise, then in 1/4 inch slices.   3. Boil water and pour over pork bones in a soup pot. Parboil 5 minutes. ...


picture of recipeBeef And Lotus Root Soup Recipe by admin | ifood.tv
lotus root,    chinese date/jujube,    beef ribs,    soy sauce,    salt,    water
My kids love this Beef And Lotus Root Soup right from the bowl. You will adore this Beef And Lotus Root Soup recipe. Prepare it right away!
1. Chop beef ribs in 1 1/2 inch sections. Peel lotus root; c...


picture of recipeMandarin Style Squab Recipe by admin | ifood.tv
chinese date/jujube,    chestnut,    chicken stock,    oil,    ginger root,    mushrooms,    water chestnut,    soy sauce,    salt,    sugar,    sherry
This Manadarin Style Squab is a desire ! Enjoy this utterly delicious casserole of crisp brown fried squabs and vegetable ! Let me know if you like this Mandarin-style squab !
Heat a deep pan and fill...





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