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Recipe Categories: All Recipes
appetizer,main,side
dessert: ice cream n frozen dessert, ice cream
drink
condiments,sauces,toppings

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europe: west europe, uk, england
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeDelicious Lime Cheesecake Ice Cream Recipe - Food.com
egg yolks,    lime,    cream cheese,    sugar,    double cream,    milk
This is a fabulous ice cream recipe. It is THE simplest thing to put together & makes a wonderful treat.... To jazz it up sometimes I add some finely grated lime zest
Serving Size: 1 (120) g   Serv...


picture of recipeBurnt English cream - Recipes - delicious.com.au
egg yolks,    vanilla sugar,    vanilla pod,    sugar,    cream
Despite the French claiming creme brulee as their own, versions of this dessert have been served in England for many centuries. This cream has a unique, velvety texture that can only be achieved by co...


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picture of recipeClotted Cream Recipe - Food.com
heavy cream,    milk
If you want memories of cream tea in Devonshire, look no further... this is worth the effort.
Serving Size: 1 (209) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 260.6   Calorie...


picture of recipeGooseberry and Elderflower Ice Cream Recipe - Food.com
heavy cream,    gooseberry,    sugar,    elderflower syrup,    double cream,    water
Gooseberry and Elderflower may be a very British thing, but it’s such a fabulous combination of flavours that it deserves to be known wider. The tart flavour of gooseberries, tempered by Elderfl...


picture of recipeLemon Verbena and Earl Grey Tea Ice Cream Recipe - Food.com
egg yolks,    lemon verbena,    sugar,    tea,    whipped cream,    cream,    milk
Too hot for a cup of hot tea? (Mind you, being British, there is never a wrong time for a cup of tea for me!) However, this wonderful ice cream has all the elements of a cup of delicate Earl Grey tea,...


picture of recipeGarden Apple Ice Cream Recipe - Food.com
egg yolks,    salt,    sugar,    red food coloring,    apple juice,    rose syrup,    whipped cream,    milk
A wonderful ice cream. It has a light, delicate flavor. I served this at my daughters naming ceremony. Note: this is best prepared a day ahead as it must chill for several hours. I got this out of an ...


picture of recipeRhubarb Crumble Ice Cream Recipe - Food.com
butter,    dried ginger,    rhubarb,    muscovado,    sugar,    lemon juice,    whipped cream,    flour
This is our number one favorite!!! Cook time is freezing time.
Serving Size: 1 (1343) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1728.6   Calories from Fat 959 g 56 %   Total F...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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