Warning: Undefined variable $i2 in /var/www/foodferret/html/v102/index.php on line 540

Warning: Undefined array key "poor_quality" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "vegetarian" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "vegan" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "appetizer_main_side" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "morocco" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "africa" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "northern_africa" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "bread" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "bread_pastry_sandwich_etc" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "steak_and_veal" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "other_meat_and_poultry" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "egypt" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "no_cook" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "salad" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "grill_and_bbq" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "sudan" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "libya" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "soup_and_broth" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "soup_casserole_and_stew" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "rice_dish" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "pasta_noodles_and_rice" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "raw_food" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "flat_bread" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "casserole_and_stew" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "algeria" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "stir_fry" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "stir_fry_and_curry" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key "curry" in /var/www/foodferret/html/v102/index.php on line 1373

Warning: Undefined array key 1 in /var/www/foodferret/html/v102/index.php on line 1373
northern-africa: appetizer,main,side recipes (page 5) - FoodFerret

Search Mode

Normal
By Ingredients At Hand   
All Listed No Unlisted

Title Keywords (best match)


Disable Safe Mode

Recipe Type:   (clear)

appetizer,main,side
  salad 
  soup,casserole and stew 
  stir fry and curry 
  pasta,noodles and rice 
  grill and bbq 
  other meat and poultry 
  other vegetable dishes 
  bread,pastry,sandwich etc 
  grain and cereal 
dessert 
drink 
condiments,sauces,toppings 

Cuisine From:   (clear)

africanorthern africa 
  algeria 
  egypt 
  libya 
  morocco 
  sudan 
  tunisia 
the americas 
asia 
europe 
middle east 
oceania 

Other Cuisine:

cajun and creole   mediterranean   scandinavian   jewish  

Dietary Restrictions:

Vegetarian
Vegan
my Cupboard

Cooking:

No-cook   Raw Food

Must Include Ingredients:

Must Exclude Ingredients:

Exclude all ingredients containing:

 milk     gluten     soya     seafood     shellfish     wheat     alcohol     non vegan     non raw food   



Ingredient Suggestions:

Display

Small (mobile)      Full

HIDE    
Find Ingredient:
 mode   

+common items   (6)
+drinks   (671)
+soft drink   (65)
energy drink 
+all juice drinks   (63)
fruit juice 
other juice drinks 
+drink syrups   (48)
fruit syrup 
non-fruit syrup 
+coffee , tea , hot chocolate etc   (16)
+other non-alcoholic drinks   (4)
+drink mixes   (15)
+alcoholic drinks   (460)
+ale , beer and cider   (8)
+wine , fortified wine , vermouth etc   (44)
+sweet alcoholic drinks   (21)
+general flavored liqueur   (51)
fruit flavored liqueur 
non-fruit flavored liqueur 
+vodka drinks   (43)
+schnapps   (30)
+rum drinks   (23)
+brandy drinks   (14)
+whisky and whisky liqueurs   (22)
whisky's 
whisky liqueurs 
+chocolatey liqueurs   (13)
+coffee liqueurs   (9)
+cream liqueurs   (15)
+creme liqueurs   (14)
+berry liqueurs   (13)
+fruit liqueurs   (38)
+nut flavored liqueurs   (4)
+flower liqueurs   (3)
+anise flavored herbal liqueurs   (16)
+herbal liqueurs   (27)
+other liqueurs   (52)
+fruit   (146)
+citrus fruit   (21)
+tree fruit   (9)
+stone fruits   (13)
+berries   (22)
+asian fruit   (4)
+other fruit   (77)
+vegetables   (263)
+peppers and chilis , including dried   (30)
+brassicas   (19)
+leafy and salad vegetables   (29)
+fruiting and flowering vegetables   (27)
+podded vegetables   (16)
+bulb and stem vegetables   (23)
+root vegetables   (31)
+sea vegetables   (11)
+mushrooms   (17)
+beans   (34)
+other vegetables   (26)
+nuts , seeds and grain   (78)
+nuts , nut butter and nut milk   (29)
nuts 
nut butter 
nut milk 
+seeds and seed butter   (3)
+rice , noodles and grains   (19)
+cereal grains   (21)
+prepared grains   (6)
+meat , seafood and dairy   (398)
+meat products   (196)
+beef   (22)
beef steak 
beef joint 
+meat   (37)
pork 
lamb 
+poultry   (34)
chicken 
duck 
turkey 
+reptiles and amphibians   (3)
+meat-dried , cured , processed etc   (22)
+liver , offal etc   (37)
liver 
beef offal 
lamb or sheep offal 
pork offal 
poultry offal 
+burger (all meat types)   (3)
+sausage products   (23)
+pate and meat pastes   (10)
+seafood   (84)
+fish   (51)
+other fish products   (10)
fish oil 
+all fish eggs   (1)
+crustaceans   (7)
+mollusks   (15)
+dairy   (118)
+milk , cream and butter   (30)
all milk 
milkshake 
all cream 
+all yogurt   (14)
fruit yogurt 
+cheese   (66)
+all eggs   (8)
eggs 
+alternative dairy and proteins   (32)
+alternative dairy   (12)
+alternative milk   (5)
+alternative yogurt   (3)
+meat alternatives and protein sources   (20)
artificial meat 
protein 
+general cooking ingredients   (720)
+herbs , spices and mixtures   (227)
+herbs and spices   (190)
+herb and spice mixtures   (27)
+seasoning   (10)
+condiments , preserves , sauces etc   (125)
+all vinegar   (15)
+pickles   (12)
+common condiments and flavoring agents   (40)
+other condiments and flavoring agents   (58)
+flavorings , sweeteners and colorings   (66)
+flavoring agents   (21)
+food coloring   (9)
+sugars and sweeteners   (36)
sweetener 
+fat , spreads and oils   (60)
common oils 
+all flour   (47)
nut flour 
+bread and pastry   (47)
all bread 
+prepared foods   (7)
+stocks , soups and sauces   (70)
+all stocks   (14)
+general sauces   (22)
+soups and soup mixes   (34)
soup 
+miscellaneous items   (71)
+sweet things   (173)
+frozen and ice cream   (28)
ice cream 
sorbet 
sherbet 
+jelly/jell-o   (8)
+chocolate , caramel , icing etc   (20)
chocolate 
+all candy   (12)
+cakes and cake mixes   (59)
cake 
cake mix 
+biscuits and biscuit mixes   (15)
cookie/biscuit 
+pastry-danish/sweet / other   (3)
+other sweet things   (17)
+jam/preserve   (11)
exclude ingredients containing:  milk   gluten   soya   seafood   shellfish   wheat   alcohol   non vegan   non raw food 

 HIDE

You can save your exclude list to 'my Cupboard'. Create a cupboard then click on the 'Move all above to my cupboard' link that will appear in the 'Must Exclude' list. (no thanks)



cuisine: northern africaX
appetizer,main,sideX

picture of recipeFish Tagine with Preserved Lemon and Tomatoes Recipe | MyRecipes
olive oil,    cooking spray,    saffron,    pepper,    parsley,    paprika,    coriander leaf,    cumin,    lemon,    olive,    onion,    garlic,    tomato,    salt,    sugar,    water
Firm white fish such as mahimahi, halibut, or sea bass are particularly good in this recipe. Use more or less saffron according to your taste. Serve with basmati rice.
Instructions Checklist   Step 1   ...


picture of recipeMoroccan Bread Recipe - Food.com
yeast,    cornstarch,    sesame seed,    anise,    wholewheat flour,    salt,    sugar,    milk,    flour
A recipe from Paula Wolfert's book, Moroccan Cuisine. The bread is very dense, to help soak up all the lovely sauces that come with a tagine. When I was in Morocco we were served all-white bread, ...


 
 
picture of recipeNorth African Flank Steak Recipe - Food.com
beef flank steak,    oil,    thyme,    pepper,    paprika,    coriander seed,    cinnamon,    cumin,    salt
A zesty spice rub of coriander, cumin, cinnamon, and thyme enhances the caramelized crust that forms when the steak is pan-seared.
Serving Size: 1 (118) g   Servings Per Recipe: 4   AMT. PER SERVING % D...


picture of recipeVery Simple Moroccan Chicken Recipe - Food.com
chicken thigh,    vegetable stock,    olive oil,    parsley,    oregano,    cinnamon,    basil,    chickpea,    tomato,    cous cous
This came from Sainsbury’s free in-store recipes, “Feed Your Family for a Fiver” campaign. It is not as aromatic and complex flavoured as many Moroccan chicken recipes are, but it is...


picture of recipeChicken Shwarma, My Way. Recipe - Food.com
chicken breast,    tomato paste,    olive oil,    pepper,    coriander seed,    cumin,    cardamom,    lemon,    garlic,    salt,    yogurt (plain)
A very popular middle eastern dish. Traditionally cooked rotisserie style, this method allows you to recreate the flavor and texture on a much more economical and smaller scale.
Serving Size: 1 (131) ...


picture of recipeMoroccan-Spiced Pork Chops and Fruity Couscous Recipe - Food.com
pork chop,    pork loin,    hot sauce,    chicken stock,    olive oil,    turmeric,    coriander seed,    coriander leaf,    cinnamon,    cumin,    apricot,    cous cous
When I first found this recipe on the Weight Watchers website, I was amused by the idea of a Moroccan dish featuring pork as most of the natives I know from this country are Muslim. Though I will neve...


picture of recipeMoroccan Citrus Fruit Salad Recipe - Food.com
orange flower water,    vanilla pod,    mint,    cinnamon,    orange,    grapefruit,    honey,    orange juice
Summer is the perfect time for this healthy dessert salad! Choose ripe and heavy fruit for the best results. Salad needs to marinate for at least two hours for best results, so plan accordingly.
Servi...


picture of recipeMoroccan Chicken and Couscous Recipe - Food.com
chicken thigh,    chicken stock,    olive oil,    paprika,    cinnamon,    cumin,    peas,    raisin,    butternut squash,    onion,    garlic,    tomato,    salt,    cous cous
A one-pot meal great for a chilly evening. Based on a magazine recipe.
Serving Size: 1 (431) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 452.1   Calories from Fat 132 g 29 %   T...

recipes with the same ingredients...
Moroccan Chicken and Couscous


picture of recipeMoroccan-Spiced Chicken Paillards Recipe - Food.com
butter,    chicken breast,    olive oil,    pepper,    paprika,    red chili,    cinnamon,    cumin,    salt,    honey,    orange juice,    lemon juice
Slightly sweet, tangy, and spicy all at once, the easy sauce doubles the flavor of quick-cooking thin-sliced chicken breasts.
Serving Size: 1 (237) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY...


picture of recipeMoroccan Lemon Chicken With Olives Recipe - Food.com
chicken,    olive oil,    saffron,    pepper,    paprika,    coriander leaf,    cumin,    dried ginger,    lemon,    olive,    onion,    garlic,    salt,    cous cous,    lemon juice,    water,    flour
This dish includes chicken, lemon,cilantro and couscous. Posted for Zaar World Tour III.
Serving Size: 1 (530) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 677   Calories from F...


picture of recipeGrilled Moroccan Chicken Recipe - Food.com
chicken breast,    olive oil,    turmeric,    parsley,    paprika,    coriander leaf,    cayenne pepper,    cumin,    spring onion,    garlic,    salt
A very healthy and exotic way to prepare chicken. Goes great with couscous and a fresh green salad.
Serving Size: 1 (162) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 387.9   Ca...


picture of recipeMoroccan Tomato and Capsicum Salad Recipe - Food.com
green capsicum pepper,    red capsicum pepper,    olive oil,    parsley,    cumin,    tomato,    salt,    lemon juice
A salad that I like to serve with Moroccan style dishes. It also goes well at a BBQ. Prep time doesn't include standing time for the roasted capsicum.
Serving Size: 1 (205) g   Servings Per Recipe:...


picture of recipeEasy African-Style Peanut Chicken Recipe - Food.com
butter,    chicken breast,    peanut oil,    dried garlic,    onion,    tomato,    peanut butter,    water
I love a wide variety of cuisines, and I have a fondness for African foods. I am a single mother with a multiple handicapped brain damaged child. I also go to college full time and work in Oncology, s...


picture of recipeMoroccan Chicken With Dried Fruit and Olive Topping Recipe - Food.com
chicken breast,    chicken stock,    olive oil,    thyme,    pepper,    olive,    onion,    garlic,    fruit,    salt,    white wine
From Cooking Light. Great sweet and salty mix! To cut down on the sodium, I reduced the amount of salt and replaced half of the chicken broth with water. I used about 1/2 green olives and 1/2 kalamata...


picture of recipeSpicy Citrus Couscous Recipe - Food.com
curry paste,    lemon peel,    orange peel,    curry powder,    pepper,    garlic,    salt,    cous cous,    orange juice,    lemon juice,    water
A flavorful sidedish for fish or chicken. Thai red curry paste can be quite hot, so adjust amount according to tastes.
Serving Size: 1 (104) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeLime-Cumin Vinaigrette Recipe - Food.com
olive oil,    mustard powder,    coriander seed,    coriander,    jalapeno,    cumin,    lime,    spring onion,    garlic,    salt,    lime juice
A very tasty dressing that I got from Vegetarian Cooking for Everyone by Deborah Madison. According to the cookbook, this dressing goes well with citrus fruits, onions, avacados, and peppers. Deliciou...


picture of recipeTunisian Couscous Salad With Grilled Sausages Recipe - Food.com
olive oil,    coriander leaf,    cayenne pepper,    cumin,    garlic,    tomato,    sausage,    salt,    cous cous,    tomato juice,    lemon juice,    water
This comes from one of my Food and Wine cookbooks. Use whatever kind of sausages you like: hot, mild or a combination. They say to serve this with an Australian Shiraz. I’m posting it for ZWT3. ...


picture of recipeLamb with Dates, Apricots, & Saffron over Couscous Recipe | MyRecipes
lamb leg,    beef stock,    olive oil,    saffron,    pepper,    mint,    coriander seed,    cumin,    date,    apricot,    carrot,    onion,    garlic,    salt,    cous cous,    orange juice
Middle Eastern-style stews often combine meat, spices, and fruit.
Instructions Checklist   Step 1   Heat oil in a medium saucepan over medium-high heat. Add lamb, 1/4 teaspoon salt, and 1/8 teaspoon pep...


picture of recipeTake-Out Lentil Soup With Garlic and Cumin Recipe - Food.com
chicken stock,    olive oil,    pepper,    cumin,    lentil,    onion,    garlic,    salt,    lemon juice
Cuisines all over the world have some version of this warming, garlicky soup. It's the scent of cumin that makes this one Middle-Eastern at the heart. The soup is so fast and easy to make, and the...


picture of recipeEgyptian Rice With Spicy Tomato Sauce Recipe - Food.com
tomato sauce,    hot sauce,    chicken stock,    olive oil,    turmeric,    pepper,    chili pepper,    onion,    salt,    rice,    water
This Egyptian recipe combines cooked rice with a spicy tomato sauce.
Serving Size: 1 (256) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 323.7   Calories from Fat 79 g 25 %   Tota...


picture of recipeMarinated Moroccan Olives Recipe - Food.com
black olive,    chili dried/powder,    olive oil,    coriander seed,    cumin,    lemon,    olive,    garlic
Olives are abundant in Moroccan cuisine; often times they are marinated in olive oil and lemon, or in a Moroccan hot sauce called harissa (which is made from red chilis, garlic, coriander and cumin). ...


picture of recipeGarlicky Grilled Tilapia With Couscous Recipe | Real Simple
olive oil,    pepper,    parsley,    garlic,    sun dried tomatoes,    tilapia,    salt,    cous cous,    lemon juice
Garlicky Grilled Tilapia With Couscous
Instructions Checklist   Step 1   In a medium bowl, combine the lemon juice, oil, garlic, 1 teaspoon salt, and 1 teaspoon pepper. Add the tilapia and toss to coat....


picture of recipeCouscous Date Cake Recipe - Food.com
butter,    icing sugar,    bicarbonate of soda,    date,    eggs,    cous cous,    baking powder,    sugar,    milk,    water,    flour
A recipe from Ricardo & Friends.
Serving Size: 1 (129) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 296.9   Calories from Fat 61 g 21 %   Total Fat 6.9 g 10 %   Saturated Fat...


picture of recipeMoroccan Meatballs in Tomato Sauce Recipe - Food.com
ground lamb,    tomato paste,    olive oil,    parsley,    paprika,    cumin,    onion,    garlic,    tomato,    salt
Serve with crusty bread, couscous, or rice to soak up leftover sauce. Moroccan paprika is slightly spicy, if yours isn't hot add a little cayenne.
Serving Size: 1 (298) g   Servings Per Recipe: 4   ...


picture of recipeGrilled Salmon With North African Flavors Recipe - Food.com
olive oil,    pepper,    parsley,    paprika,    coriander leaf,    cumin,    lemon,    garlic,    salmon,    salt,    lemon juice,    yogurt (plain)
Recipe found on www.eatingwell.com. This is a version of the classic North African herb paste known as chermoula serves as both a marinade and a sauce for this richly flavored salmon. If it is too coo...

recipes with the same ingredients...
Grilled Salmon with North African Flavors Recipe | EatingWell


picture of recipeChicken Tagine Recipe
butter,    chicken breast,    red bell pepper,    chicken stock,    cornstarch,    paprika,    coriander seed,    cinnamon,    cumin,    chickpea,    raisin,    apricot,    carrot,    onion,    apple cider vinegar,    white wine vinegar,    salt,    cous cous
Tagine is a Moroccan stew often served over couscous. This one is made with chicken, vegetables and spices.
Place apricots, raisins, beans, onion, bell pepper and carrots in slow cooker. Sprinkle with...


picture of recipeCinnamon Scented Couscous Recipe - Food.com
olive oil,    almond,    cinnamon,    cardamom,    dried ginger,    date,    cous cous,    water
A slightly sweet side dish.
Serving Size: 1 (239) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 454.4   Calories from Fat 76 g 17 %   Total Fat 8.5 g 13 %   Saturated Fat 0.9 g 4 %...


picture of recipeSpiced Olives Recipe - Food.com
orange peel,    olive oil,    thyme,    pepper,    parsley,    allspice,    olive,    garlic,    salt,    honey,    water
Here is a recipe to marinate olives. Pick green olives that are a pale green to yellow and black olives when they are a dark purple.
Serving Size: 1 (36) g   Servings Per Recipe: 12   AMT. PER SERVING %...


picture of recipeGrilled Chicken With Moroccan Spices Recipe - Food.com
butter,    chicken,    parsley,    paprika,    coriander leaf,    cumin,    spring onion,    garlic,    salt
In Morocco cooks rub chickens (poussins, about 1 pound are best) with an aromatic paste, like this one, before grilling. From Saveur magazine. Time for marinating is not included in cook time.
Serving...


picture of recipeLamb Tagine Recipe | MyRecipes
lamb leg,    tomato paste,    beef stock,    cooking spray,    red peppercorn,    cinnamon,    cumin,    apricot,    onion,    garlic,    salt,    honey
Serve this Moroccan-style lamb stew with two cups hot cooked couscous.
Instructions Checklist   Step 1   Heat a Dutch oven over medium-high heat. Coat pan with cooking spray. Sprinkle lamb evenly with 1...


picture of recipeCouscous Tabbouleh Recipe | SparkRecipes
olive oil,    pepper,    mint,    tomato,    cucumber,    salt,    cous cous,    lemon juice,    water
Easy, delicious and healthy Couscous Tabbouleh recipe from SparkRecipes. See our top-rated recipes for Couscous Tabbouleh.
1. In a microwave safe bowl, heat water to bowling in microwave on High, 1 1/...


picture of recipeMoroccan Lamb and Apricot Stew Recipe | MyRecipes
lamb leg,    chicken stock,    orange peel,    olive oil,    mint,    cinnamon,    apricot,    onion,    garlic,    salt,    orange juice
Learn how to make Moroccan Lamb and Apricot Stew. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Warm oil in a large pot over medium-high...


picture of recipeMoroccan Tuna Patties Recipe - Food.com
lemon peel,    olive oil,    coriander seed,    coriander leaf,    cinnamon,    cumin,    potato,    tuna,    eggs,    bread crumbs,    yogurt (plain)
I got this recipe from Greenseas Tuna. DS hates tuna and the the rest of us love tuna patties so its only when DS is not home that I can make anything with tuna in it.
Serving Size: 1 (138) g   Serving...


picture of recipeCumin Flatbread Recipe - Food.com
bread flour,    yeast,    lemon peel,    olive oil,    sesame seed,    cumin,    salt,    water
Thin, chewy and fragrant with spice and citrus representing Morocco for ZWT 6. From Bon Appetit Tastes of the World. Please allow 1 hour for dough to rise.
Serving Size: 1 (129) g   Servings Per Recipe...


picture of recipeAuthentic Moroccan Bread Recipe - Food.com
barley flour,    yeast,    cornstarch,    oil,    sesame seed,    cumin,    salt,    sugar,    milk,    flour
This recipe was modified from Paula Wolfert's cookbook. The barley flour gives the bread a more authentic taste but whole-wheat flour can be substituted.
Serving Size: 1 (802) g   Servings Per Reci...


picture of recipeMoroccan Chicken With Sweet Couscous Recipe - Food.com
butter,    chicken leg,    icing sugar,    chicken stock,    turmeric,    saffron,    pepper,    ginger root,    cinnamon,    onion,    salt,    cous cous,    sugar
This is a nice change to ordinary chicken & couscous. My very picky daughter said this was the best couscous dish I have made. To save time I used my pressure cooker to cook the chicken.
Serving S...


picture of recipeSpiced Morrocan Beef Patties Recipe - Food.com
ground beef,    olive oil,    pepper,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    onion,    water
I found this recipe on epicurious.com
Serving Size: 1 (206) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 327.9   Calories from Fat 179 g 55 %   Total Fat 19.9 g 30 %   Saturated F...


picture of recipeAlgerian Chicken and Olive Stew Recipe - Food.com
butter,    chicken breast,    kalamata olive,    olive oil,    saffron,    pepper,    coriander,    lemon,    garlic,    salt,    water
This stew is a traditional Algerian recipe called Died b'l-Qasbour. It is seasoned with saffron and cilantro. Serve over rice or couscous.
Serving Size: 1 (252) g   Servings Per Recipe: 4   AMT. PER...


picture of recipeFried Chickpeas Recipe - Food.com
chicken stock,    oil,    parsley,    paprika,    coriander seed,    coriander,    chickpea,    carrot,    onion,    salt
Serving Size: 1 (3743) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1379.6   Calories from Fat 1049 g 76 %   Total Fat 116.7 g 179 %   Saturated Fat 15.2 g 75 %   Cholesterol 0 mg ...


picture of recipeCurried Couscous Recipe - Food.com
chicken stock,    oil,    almond,    curry powder,    raisin,    spring onion,    salt,    cous cous,    sugar,    lemon juice
an easy quick side dish, with little preparation time.
Serving Size: 1 (134) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 479.8   Calories from Fat 232 g 48 %   Total Fat 25.8 g ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01