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appetizer,main,side: soup,casserole and stew, casserole and stew
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drink
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipePortuguese Chicken Casserole Recipe - Food.com
butter,    chicken,    pepper,    onion,    garlic,    tomato,    ham,    mustard,    salt,    white port,    port,    white wine,    brandy
This recipe was found in The Good Cook Poultry
Serving Size: 1 (641) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 722.1   Calories from Fat 385 g 53 %   Total Fat 42.9 g 65 %   Sa...


picture of recipePortuguese Cod Fish Casserole Recipe | SparkRecipes
red potato,    tomato sauce,    chili dried/powder,    olive oil,    parsley,    paprika,    onion,    cod
Easy, delicious and healthy Portuguese Cod Fish Casserole recipe from SparkRecipes. See our top-rated recipes for Portuguese Cod Fish Casserole.
1. Heat a large pot of water until boiling. Cook cod fo...


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picture of recipeRosemary and Lemon Pork Stew Recipe - Food.com
pork chop,    olive oil,    rosemary,    pepper,    parsley,    paprika,    coriander seed,    coriander,    basil,    portobello mushroom,    onion,    salt,    white wine,    lemon juice,    flour
This rich stew uses typical Portuguese seasonings and ingredients such as dry wine (vinho seco), paprika, and lemon. The meat is oh-so-tender, and the dish is very no-fuss. Serve with rice and/or lots...


picture of recipePortuguese Chourico and Peppers Recipe - Food.com
sweet onion,    tomato paste,    green bell pepper,    garlic,    red wine,    water
Another recipe using Portuguese sausage. The sausage can be found on line at Furtados.com or Gaspars.com.
Serving Size: 1 (337) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 115...


picture of recipePortuguese Chourico Stew Recipe
tomato sauce,    chili dried/powder,    paprika,    potato,    onion,    garlic,    green beans,    water
Chourico is Portuguese pork sausage seasoned with chili powder and garlic...don't forget the pao de milho (Portuguese corn bread) to dip into stew!
Heat a Dutch oven over medium-high heat. Saute c...


picture of recipePortuguese Spiced Beef Stew Recipe - Food.com
beef bottom round,    pickling spice,    tomato paste,    olive oil,    pepper,    mint,    bay leaf,    onion,    garlic,    tomato,    salt,    bread,    red wine
Also known as soupas. Rustic, hearty and an unusual but delicious spiced flavor.
Serving Size: 1 (515) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 668.9   Calories from Fat 306...


picture of recipePortuguese Black Bean Chicken Stew Recipe - Food.com
chicken breast,    red onion,    red pepper,    black beans,    pepper,    coriander,    cumin,    basil,    spring onion,    garlic,    okra,    tomato,    water
Great flavor and very healthy.
Serving Size: 1 (934) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 504   Calories from Fat 29 g 6 %   Total Fat 3.2 g 4 %   Saturated Fat 0.8 g 4 % ...


picture of recipeCaldeirada Fish Stew Recipe - Food.com
tomato paste,    green bell pepper,    olive oil,    red peppercorn,    parsley,    nutmeg,    coriander seed,    bay leaf,    lemon,    onion,    garlic,    tomato,    oyster,    crab,    fish,    bread,    white wine,    water
This spicy fish chowder usually is concocted aboard fishing boats from the days catch in Portugal. Many times the ingredients vary according to what the day's catch was. This chowder is traditiona...


picture of recipePortuguese Fish Stew Recipe - Food.com
tomato sauce,    green pepper,    red pepper,    olive oil,    pepper,    parsley,    onion,    garlic,    tomato,    fish,    salt,    white wine,    water
From Ellie Deaner's Book, So Easy, So Delicious
Serving Size: 1 (460) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 422.8   Calories from Fat 148 g 35 %   Total Fat 16.5 g 25 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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