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picture of recipeZucchini and Carrots With Orange Recipe - Food.com
pepper,    carrot,    onion,    celery,    zucchini/courgette,    salt,    orange juice
Different and very good! (low-carb magic)
Serving Size: 1 (150) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 53.3   Calories from Fat 4 g 8 %   Total Fat 0.5 g 0 %   Saturated Fat...


picture of recipeMaple Glazed Carrots Recipe - Food.com
cinnamon,    carrot,    vegetable fat spread,    maple syrup,    water
Both my 5 year old and husband both liked these. Both my big guy and my little guy ate them all, and my big guy NEVER eats all his carrots!
Serving Size: 1 (161) g   Servings Per Recipe: 4   AMT. PER SE...


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picture of recipeMean, Lean Green Beans Recipe - Food.com
rosemary,    dill,    green beans,    white wine,    lemon juice
A fresh addition to any meal, these green beans are also a very healthy choice.
Serving Size: 1 (113) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 44.5   Calories from Fat 1 g 4...


picture of recipeCrispy Midwest Potatoes and Turnips Recipe - Food.com
olive oil,    rosemary,    pepper,    turnip,    potato,    garlic,    salt
A twist on oven roasted potatoes.
Serving Size: 1 (266) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 271.1   Calories from Fat 124 g 46 %   Total Fat 13.8 g 21 %   Saturated Fat 1...


picture of recipeSauteed Zucchini With Mushrooms for Two Recipe - Food.com
olive oil,    button mushroom/champignon,    shallot,    zucchini/courgette,    salt
This is a nice little dish, the flavours blend so nicely. Its become a favorite around here.
Serving Size: 1 (300) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 115.2   Calories ...


picture of recipeBroccoli Florets Balsamic Recipe - Food.com
olive oil,    pepper,    lemon,    broccoli,    balsamic vinegar,    salt,    lemon juice
Another quick sidedish everyone will love.
Serving Size: 1 (123) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 74.5   Calories from Fat 44 g 59 %   Total Fat 4.9 g 7 %   Saturated ...


picture of recipePotatoes in Green Beans Recipe - Food.com
red potato,    olive oil,    pepper,    mustard powder,    onion,    green beans,    apple cider vinegar,    salt,    sugar,    water
Easy nice combination.
Serving Size: 1 (173) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 156.6   Calories from Fat 34 g 22 %   Total Fat 3.8 g 5 %   Saturated Fat 0.5 g 2 %   Chol...


picture of recipeDressed Peas Recipe - Food.com
cornstarch,    pepper,    nutmeg,    basil,    peas,    mustard,    red wine vinegar,    salt,    sugar,    water
This recipe is from Company's Coming for Christmas. We really like it as one of our veggies with Christmas dinner.
Serving Size: 1 (93) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeVermont Corn Relish Recipe - Food.com
green pepper,    turmeric,    mustard powder,    celery seed,    onion,    celery,    sweet pepper,    sweetcorn,    white vinegar,    salt,    sugar
In mid to late August, when the corn is ripe and its coming at you at full-force, it is time to can some up for the long winter.
Serving Size: 1 (4465) g   Servings Per Recipe: 1   AMT. PER SERVING % D...


picture of recipeSpicy Potato Bumps Recipe - Food.com
chili dried/powder,    olive oil,    thyme,    rosemary,    parsley,    paprika,    cayenne pepper,    dried garlic,    potato,    salt
Any combination of spices could be used for these potatoes and they would still be delicious. Evolved from Company's Coming Diabetic cooking.
Serving Size: 1 (141) g   Servings Per Recipe: 6   AMT. ...


picture of recipeVegetable Medley Recipe - Food.com
pepper,    dill,    potato,    carrot,    onion,    tomato,    sweetcorn,    salt,    sugar
This can be a sidedish or its great over pasta. Sprinkle with parmesan cheese..yum.
Serving Size: 1 (225) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 134   Calories from Fat 6 ...


picture of recipeRoasted Summer Veggies Recipe - Food.com
olive oil,    parsley,    potato,    carrot,    zucchini/courgette,    salt
Shriveled but delicious!
Serving Size: 1 (345) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 369.7   Calories from Fat 167 g 45 %   Total Fat 18.6 g 28 %   Saturated Fat 2.6 g 13 %...


picture of recipeRoasted Root Vegetables Recipe - Food.com
pumpkin seeds,    olive oil,    thyme,    rosemary,    pepper,    parsnip,    carrot,    shallot,    celery,    mustard,    apple cider vinegar,    salt
Nice with turkey, chicken and roast beef. I found it in the local newspaper.
Serving Size: 1 (103) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 198.8   Calories from Fat 155 g 7...


picture of recipeMushroom Lentil Patties Recipe - Food.com
oil,    walnut,    thyme,    pepper,    parsley,    lentil,    mushrooms,    onion,    garlic,    worcestershire sauce,    salt,    bread crumbs
These were the first ever veggie patties that I have ever eaten and they are terrific, whether served with rice and a salad for dinner or in a whole wheat kaiser garnished with lettuce, tomato and may...


picture of recipeCauliflower and Potatoes With Black Mustard Seeds Recipe - Food.com
black mustard seeds,    peanut oil,    turmeric,    fenugreek/methi seed,    coriander leaf,    chili pepper,    cumin,    potato,    garlic,    tomato,    cauliflower,    salt,    lemon juice
A great vegetarian meal.
Serving Size: 1 (226) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 292.6   Calories from Fat 190 g 65 %   Total Fat 21.1 g 32 %   Saturated Fat 3.5 g 17 %...


picture of recipeBaked Acorn Squash with Apple Stuffing | Diabetic Recipe - Diabetic Gourmet Magazine
acorn squash,    pepper,    apple,    onion,    celery,    salt,    vegetable fat spread
Recipe for Baked Acorn Squash with Apple Stuffing from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
Preheat the oven to 400 degrees F. Pre...


picture of recipeMaple & Pecan Carrots Recipe by foodlover | ifood.tv
olive oil,    pecan,    carrot,    maple syrup
Heat oven to 220C/200C fan/gas 7.   You can do this while the turkey is resting.   Place the carrots on a large baking tray, toss with the oil and plenty of salt, then spread out in an even layer.   Cove...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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