You can save your exclude list to 'my Cupboard'. Create a cupboard then click on the 'Move all above to my cupboard' link that will appear in the 'Must Exclude' list.(no thanks)
You may have seen black rice with its exotic coloring. It has a nutty taste similar to wild rice and pairs well with baked meats, poultry, and game. Serving Size: 1 (194) g Servings Per Recipe: 3 AM...
Rau Thom is a platter of herbs that is served at every Vietnamese meal to accompany the food. Typically, it consists of mint (peppermint), Vietnamese (or Thai) basil, cilantro and limes. Sometimes fam...
Refreshing Vietnamese dessert. Cooking time is freezing time. Serving Size: 1 (41) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 3 Calories from Fat 0 g 9 % Total Fat 0 g 0 % ...
This dessert soup can be eaten hot, at room temperature, or chilled. The cooler the soup gets, the thicker it becomes. Instructions Checklist Step 1 Bring water and coconut milk to a boil in a mediu...
Time: 35 minutes. Serve these refreshing rolls for dinner, or cut them into thirds and spear each with a toothpick to turn them into hors d'oeuvres. Instructions Checklist Step 1 Put noodles in ...
Based on a recipe from Robin Robertson’s book, Vegan Planet. The intro to this recipe says, “Serve this delicious and extremely versatile sauce with steamed vegetables or spring ro...
A delicious tofu snack! Serving Size: 1 (155) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 284.9 Calories from Fat 105 g 37 % Total Fat 11.7 g 18 % Saturated Fat 1.6 g 7 % ...
I got this recipe from my Husband's family. It's an easy way to jazz up the usual rice. Cook time is estimated, and doesn't take cooking the rice into consideration. Serving Size: 1 (159) ...
Notes: Caramelized sugar infuses the sauce with sweetness and gives it a deep mahogany shine. Serve this great vegetarian dish with hot cooked rice and stir-fried spinach with garlic. Instructions Che...
Learn how to make Vietnamese Pho. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Soak vermicelli in boiling salted water until tender (5-...
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
