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Chocolate Mousse Recipe - Food.com butter, egg yolks, sugar, chocolate, whipped cream, water Easy to do and soooo good! Serving Size: 1 (188) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 652.6 Calories from Fat 479 g 74 % Total Fat 53.3 g 82 % Saturated Fat 31.9 g 1...
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| Simply Chocolate Mousse Recipe eggs, chocolate, whipped cream, water Simple, quick & easy Chocolate Mousse! Quick designed dessert showcase in a pretty parfait glass! Love it! *wink* Grind chocolate chips in a blender, using short pulses. Add boiling water and ble...
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German Chocolate Mousse Recipe | MyRecipes pecan, vanilla extract, coconut, gelatin, whipped topping, dark chocolate, milk Instructions Checklist Step 1 Combine first 3 ingredients in a heavy saucepan; let stand 2 minutes. Cook over medium-high heat to 180 or until tiny bubbles form around edge (do not boil). Remove fro...
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| Raspberry Tofu Mousse Recipe | SparkRecipes vanilla extract, raspberry, soft tofu, honey This fresh raspberry mousse is easy to prepare and is a great guilt-free dessert. Combine all the ingredients and blend. Divide the mixture between four dessert dishes and chill for up to 2 hours. Ga...
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| Chocolate Mousse Recipe by John04 | ifood.tv egg yolks, sugar, coffee, whipped cream Here I am posting a special chocolate mousse recipe for you. This dessert is equally liked by my friends as well, and whenever we meet on weekends we surely try this dessert. It really tastes good. If...
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| Irish Cream Chocolate Mousse Recipe by Fenella | ifood.tv eggs, dark chocolate, chocolate, irish cream, whipped cream A creamy chocolate mousse flavored with Irish cream. I really didn't know I could make something so good! I have also substituted dry gin for the Irish cream with delicious results. Melt the dark ...
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| Chocolate Souffle Recipe egg yolks, egg whites, bittersweet chocolate, sugar A soft and sweet dessert Preheat oven to 375 F. Generously butter souffle dish and sprinkle with sugar, knocking out excess. Melt chocolate in a metal bowl set over a saucepan of barely simmering wat...
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| Chocolate Souffle Recipe - Food.com butter, egg yolks, egg whites, icing sugar, bittersweet chocolate, sugar, whipped cream A chocolate dessert that is lighter than air. Serving Size: 1 (132) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 247.7 Calories from Fat 145 g 59 % Total Fat 16.2 g 24 % Sat...
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| Chocolate Fondue Recipe - Food.com evaporated milk, vanilla extract, sugar, chocolate Chocolate fondue can be used with anything you think would be tasty if dipped in chocolate. Strawberries and other chunks of fruit and small cookies or chunks of cake are common. Serving Size: 1 (26) ...
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| Chocolate Mousse au Grand Marnier Recipe | MyRecipes sugar, chocolate, grand marnier, orange liqueur, whipped cream Learn how to make Chocolate Mousse au Grand Marnier. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine 8 ounces of chocolate and Gra...
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| Mousse au Chocolat Recipe | MyRecipes egg yolks, bittersweet chocolate, vanilla extract, cookie/biscuit, sugar, orange liqueur, coffee, whipped cream This decadent dessert is similar to pot de crème. Mousse au Chocolat is rich in flavor and has a silky smooth texture. Garnish with whipped cream and cookie curls. Instructions Checklist Step 1 ...
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| Chocolate Mousse Recipe orange peel, vanilla, eggs, cream of tartar, sugar, chocolate, grand marnier This rich, creamy chocolate mousse has a hint of orange flavor. It looks very elegant but is actually fairly easy to make. Recipe courtesy of The Fairhaven Restaurant. Melt the chocolate in the top of...
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| Instant Chocolate Mousse Recipe - Food.com butter, vanilla, marshmallow, dark chocolate, whipped cream, water This dessert is very easy and quick. It's for those of you that are scared to use eggs in your mousse. Be sure to have every thing ready and if you take away the butter and reduce the chocolate to...
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| Easy Rich Chocolate Mousse Recipe by admin | ifood.tv eggs, sugar, dark chocolate, cream 1. Place chocolate in medium bowl over saucepan of simmering water or in top half of double saucepan over simmering water; do not allow water to touch base of bowl or base of top saucepan. Heat gent...
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| Chocolate Mousse Recipe | Martha Stewart egg yolks, heavy cream, bittersweet chocolate, vanilla extract, sugar Chocolate lovers will go crazy for this rich, decadent chocolate mousse. We use bittersweet chocolate for a deep flavor, but you can substitute semisweet chocolate if you prefer. Instructions Checklis...
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| Chocolate Souffle Recipe - Food.com butter, egg yolks, egg whites, bittersweet chocolate, sugar, coffee Adapted from a newspaper clipping. This dessert goes well with vanilla ice cream or frozen yogurt. If souffle falls, you can still serve it; it will be still delicious, just more dense. Serving Size: ...
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| Millefeuille With Vanilla Cream and Chocolate Mousse Recipe - Food.com butter, puff pastry, icing sugar, vanilla pod, eggs, sugar, dark chocolate, double cream Decadence delux! Tore this out of a magazine a while ago. Time does not include 6 hours chilling time for mousse. Serving Size: 1 (151) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calor...
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| Chocolate Mousse Recipe | SparkRecipes butter, egg yolks, egg whites, bittersweet chocolate, sugar, cognac, coffee This is the real thing, perfect for a treat. Beat the egg whites in a copper bowl until stiff and set aside. Beat sugar and egg yolks until thickened and will form a ribbon. Beat in the cognac. Stir o...
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| Simone's Chocolate Mousse Recipe | SparkRecipes butter, eggs, sugar, chocolate, whipped cream, milk Easy, delicious and healthy Simone's Chocolate Mousse recipe from SparkRecipes. See our top-rated recipes for Simone's Chocolate Mousse. Slowly melt chocolate, sugar and butter in double boile...
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| Mousse au Chocolat Recipe | SparkRecipes butter, vanilla, eggs, chocolate, coffee, whipped cream Rich chocolate mouse. Break the chocolate into pieces and put in a small sauce pan with the coffee. Stir continuously over low heat until melted and thick and creamy. Remove from heat and add the butt...
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| Eggless Chocolate Mousse Recipe by admin | ifood.tv vanilla, salt, gelatin, sugar, chocolate, whipped cream, milk, water Soften gelatin in cold water. Heat milk to scalding; then add finely cut chocolate and reheat just to boiling point, stirring constantly until chocolate is melted. Add sugar, salt and gelatin, stirr...
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| To Die For Chocolate Mousse Recipe | SparkRecipes eggs, cocoa powder, dark chocolate This simple mousse recipe is always a hit at parties and contains no extra fat or sugar besides what is already present in the dark chocolate. Note: Do not substitute milk chocolate or unsweetened bak...
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