Beetroot curry - Recipes - delicious.com.au black mustard seeds,    wild rice,    desiccated coconut,    sunflower oil,    curry powder,    ginger root,    curry leaf,    coriander leaf,    red chili,    coconut milk,    lime,    beetroot,    spring onion,    garlic,    tomato,    lemon juice Curries don't come brighter than this. Beetroot, with its sweet and earthy flavour, plays a star role in this healthy midweek meal by Jamie Oliver. 1.   Toast curry leaves, mustard seeds, curry pow...

Indian prawn curry recipe | Jamie Oliver curry recipes black mustard seeds,    red onion,    oil,    garam masala,    turmeric,    ginger root,    green chili,    coconut milk,    lime,    garlic,    tomato,    spinach,    prawn,    rice A quick and easy Indian prawn curry recipe from Jamie Oliver. This curry is ready in just 25 minutes, so it's a real weeknight winner. Great with naan bread Fill a medium pan with salted water, pl...

Spiced aubergine bake recipe | BBC Good Food black mustard seeds,    chili dried/powder,    coconut oil,    oil,    almond,    garam masala,    fenugreek/methi seed,    coriander seed,    coriander,    cinnamon,    cumin,    coconut milk,    onion,    garlic,    tomato,    sugar This is vegan comfort food at its best. Layer up slices of aubergine with a spicy coconut milk and tomato sauce for a hearty, warming meal STEP 1   Heat oven to 220C/200C fan/gas 7. Generously brush ea...

Monkfish Curry Recipe | olivemagazine black mustard seeds,    chili flavored oil,    monkfish,    chili dried/powder,    coconut oil,    curry powder,    turmeric,    tamarind,    saffron,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    green chili,    asafoetida,    coconut milk,    coconut,    onion,    garlic,    tomato,    milk,    ghee Recreate this Indo-Chinese recipe from Soho’s chic Kolkata-inspired cafe, Fatt Pundit. It's worth making your own sauce for this decadent monkfish curry STEP 1   Soak the saffron in the milk ...

Fried Upma with Poached Egg black mustard seeds,    semolina,    lime pickle,    sunflower oil,    peanut,    curry powder,    turmeric,    ginger root,    curry leaf,    green chili,    cumin,    onion,    eggs,    white wine vinegar,    salt,    yogurt (plain),    ghee Yotam Ottolenghi's recipe for fried upma with poached eggs will revolutionise your weekend brunch game. A twist on a classic South Indian breakfast staple, bursting with flavourful spices, this de...

Warm spiced rice salad with fried cauliflower and broccoli - Recipes - delicious.com.au black mustard seeds,    hot sauce,    brown rice,    olive oil,    parsley,    mint,    coriander,    lemon,    spring onion,    onion,    garlic,    cauliflower,    broccoli,    yogurt (plain) This warm rice and vegetable salad by Alex Herbert is transformed into a hearty meal with a dollop of harissa yoghurt. 1.   Cook rice according to packet instructions or until tender. Bring a saucepan ...

Zaffrani raan with coconut rice recipe | House & Garden butter,    lamb leg,    black mustard seeds,    chili dried/powder,    oil,    cashew,    saffron,    cloves,    green chili,    cassia bark,    cardamom,    bay leaf,    coconut milk,    onion,    garlic,    rice,    yogurt (plain),    water A sure crowdpleaser, this saffron-infused leg of lamb recipe from Asma Khan is as delicious as it is impressive. Step 1   Make a couple of incisions on both sides of the lamb. Mix the garlic, chilli po...

Tomato Curry With Coconut Rice | Nigella's Recipes | Nigella Lawson black mustard seeds,    garlic flavored oil,    english mustard,    chili dried/powder,    olive oil,    rapeseed oil,    garam masala,    turmeric,    black onion seed,    peas,    coconut milk,    lime,    spring onion,    onion,    garlic,    tomato,    salt,    rice,    water Here I'm happy: the acid brightness of the tomatoes is met with the sweetness of peas and the rich creaminess of the coconut rice. For the curry   Heat the oil in a wide casserole or pan that comes...

Peach mostarda with green bean and fennel salad recipe - Recipes - delicious.com.au black mustard seeds,    english mustard,    almond,    star anise,    parsley,    mustard seed,    horseradish,    cloves,    lemon,    peach,    fennel,    green beans,    mustard,    apple cider vinegar,    sugar The peaches in this mostarda can be replaced with nectarines, apricots, apples or pears. It’s a great way to use over-ripe fruit. It’s lovely as a salad dressing, but also delicious served...

Bombay aloo recipe | delicious. magazine butter,    black mustard seeds,    oil,    garam masala,    turmeric,    fenugreek/methi seed,    curry leaf,    coriander leaf,    red chili,    cumin,    potato,    onion,    salt,    lemon juice,    water Heat 2 tbsp of the oil and the butter in a large heavy-based saute pan, then add the onion, spices, curry leaves and chillies. Cover and cook on a low heat for 3-4 minutes without colouring, stirring ...

Curry Powder Trio (Take Yer Pick!) Recipe - Food.com black mustard seeds,    fenugreek/methi,    chili dried/powder,    chickpea flour,    turmeric,    pepper,    mustard powder,    fenugreek/methi seed,    curry leaf,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    asafoetida,    mango powder,    salt,    rice Serving Size: 1 (233) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 778   Calories from Fat 268 g 34 %   Total Fat 29.8 g 45 %   Saturated Fat 2.9 g 14 %   Cholesterol 0 mg 0 %   Sod...

Meera Sodha Spinach, Tomato & Chickpea Curry | Vegetarian Indian Recipe black mustard seeds,    chili dried/powder,    rapeseed oil,    turmeric,    ginger root,    coriander seed,    cumin,    chickpea,    onion,    garlic,    tomato,    spinach,    salt A classic and simple dish from Meera Sodha's Fresh India, this Spinach, Tomato and Chickpea Curry recipe is packed with flavour and, served with basmati rice or chapattis, makes a satisfying veget...

Indian spiced potatoes with fried egg - Recipes - delicious.com.au butter,    black mustard seeds,    mango chutney,    naan bread,    sunflower oil,    curry powder,    turmeric,    ginger root,    green chili,    potato,    spring onion,    garlic,    eggs,    yogurt (plain) This turmeric potato dish is a modern, fresh take on fried egg and chips. Heartwarming and filling, works well as a small plate to share with friends. 1.   Place the potato in a large saucepan and cove...

Cauliflower curry recipe | delicious. magazine black mustard seeds,    tomato paste,    naan bread,    coconut oil,    oil,    turmeric,    fennel seeds,    cayenne pepper,    coconut cream,    potato,    garlic,    cauliflower,    water Slice 1 large cauliflower into fork-size florets and cut the potatoes into similar-size chunks. Bring a pan of salted water to the boil, cook the potatoes for 10 minutes, then drain. Heat the oil in a...

Masala Pechdar Marghi Recipe by Authenticparsicooking | ifood.tv chicken,    black mustard seeds,    saffron,    pepper,    mint,    ginger root,    coriander leaf,    coriander,    cloves,    green chili,    red chili,    cinnamon,    black cumin,    cardamom,    coconut milk,    onion,    garlic,    salt,    ghee 1. Wash the chicken pieces well. Discard the neck and fine bones near the breast. Marinate in salt and set aside.   2. Broil the saffron on an iron skillet and crumble it into a cup of hot water.   3. G...

Vindaloo (Goan-Style Hot and Sour Pork) Recipe - Food.com black mustard seeds,    oil,    turmeric,    pepper,    ginger root,    fenugreek/methi seed,    coriander seed,    chili pepper,    cinnamon,    cumin,    cardamom,    onion,    garlic,    pork,    white wine vinegar,    salt,    brown sugar,    water This dish was brought to Goa by the Portuguese and soon became a popular Goan dish often served during special occasions. Historically this Pork dish is cooked with plenty of wine vinegar and garlic, ...

Gobi 65 recipe - BBC Food black mustard seeds,    chickpea flour,    chili paste,    cornstarch,    olive oil,    oil,    cashew,    garam masala,    curry leaf,    green chili,    cumin,    cucumber,    cauliflower,    salt,    yogurt (plain),    flour This deep-fried cauliflower is a classic Goan street food, totally moreish served with cucumber, cashew and yoghurt dip and flatbreads. For the deep-fried cauliflower, fill a deep-fat fryer or a large...

Chickpea, spinach and egg curry recipe - BBC Food black mustard seeds,    olive oil,    curry powder,    pepper,    coriander leaf,    cumin,    dried ginger,    chickpea,    garlic,    tomato,    spinach,    eggs,    salt,    lemon juice,    water This vegetarian low-calorie, high-protein chickpea curry makes a wonderful, easy after-work meal, and is ready in less than 20 minutes. Bring a small saucepan of water to the boil and cook the eggs f...

Vegetable samosas recipe - BBC Food black mustard seeds,    oil,    garam masala,    turmeric,    pepper,    curry leaf,    coriander leaf,    green chili,    peas,    potato,    carrot,    onion,    garlic,    eggs,    salt,    lemon juice,    water,    flour Try making your own crisp and spicy vegetarian samosas with this recipe from the Hairy Bikers For the pastry, mix the flour and salt together in a bowl then pour in the oil and egg yolk and mix togeth...

Meera Sodha Savoy Cabbage Vegetarian Curry Recipe | Fresh India black mustard seeds,    black kale,    chili dried/powder,    rapeseed oil,    turmeric,    curry leaf,    coriander seed,    cumin,    potato,    onion,    kale,    cabbage,    salt This comforting recipe for savoy cabbage curry with black kale and potato from Meera Sodha's celebrated Fresh India cookbook makes a wonderfully simple vegetarian main dish, perfect for a flavour-...

Masala Dosa | Vegan and Gluten-free dosa recipe black mustard seeds,    oil,    turmeric,    ginger root,    fenugreek/methi seed,    curry leaf,    coriander leaf,    green chili,    urad dal,    lemon,    potato,    onion,    garlic,    tomato,    salt,    rice,    sugar In this take on traditional southern Indian masala dosa from The Gluten-Free Cookbook, spicy lentil and rice pancakes are filled with warming potato and served with a tangy dipping sauce. 1. Place the...

Kadhi Recipe | Bon Appetit black mustard seeds,    chili dried/powder,    chickpea flour,    olive oil,    turmeric,    pepper,    fenugreek/methi seed,    cloves,    cumin,    bay leaf,    asafoetida,    salt,    rice,    lime juice,    yogurt (plain),    ghee Kadhi is similar in texture to cream of [fill in the blank] soup, but with no cream, and...well...better. All you need to make it are yogurt, chickpea flour, and spices. But don’t let the simpli...

Mango and tomato curry - Recipes - delicious.com.au black mustard seeds,    sunflower oil,    cashew,    curry powder,    turmeric,    ginger root,    curry leaf,    coriander leaf,    green chili,    cardamom,    mango,    coconut milk,    onion,    garlic,    tomato,    rice Mango adds a delicious sweetness to this vegetarian curry. Enjoy this dish in winter by using preserved mangoes in juice or syrup. 1.   Heat the oil in a wok over medium-high heat. Add mustard seeds an...

Toulouse sausage roll recipe | BBC Good Food ground pork,    egg yolks,    black mustard seeds,    puff pastry,    thyme,    sage,    pepper,    parsley,    paprika,    mace,    garlic,    bacon,    bread crumbs,    muscovado,    flour Think of this as pork Wellington with the herby punch of Toulouse sausage wrapped in flaky pastry. A great centrepiece for a gathering with family and friends STEP 1   To make the filling, tip all the ...

Mighty Mushroom Curry Red Lentils, Brown Rice and Poppadoms black mustard seeds,    olive oil,    curry powder,    ginger root,    curry leaf,    red chili,    lentil,    lemon,    mushrooms,    onion,    garlic,    tomato,    rice,    milk Mighty Mushroom Curry Red Lentils, Brown Rice and Poppadoms from Jamie Oliver's Everyday Super Food. This quick and easy Indian inspired recipe is great as a healthy vegetarian family dinner. Cook...

Roasted Indian Chicken, Vegetables, and Chickpeas chicken breast,    black mustard seeds,    grape seed oil,    peanut oil,    almond,    peanut,    turmeric,    coriander seed,    coriander leaf,    cayenne pepper,    cinnamon,    cumin,    dried ginger,    chickpea,    lime,    carrot,    cauliflower,    salt,    sugar,    lime juice This Indian chicken recipe is rich in flavor (check out all those warm spice!) yet light on clean-up. The entire Indian dinner recipe, chicken and vegetables included, cooks on one sheet pan. Preheat ...

The best spicy burger with curry-leaf raita and mango chutney - Recipes - delicious.com.au ground lamb,    black mustard seeds,    red onion,    pancetta,    sunflower oil,    oil,    curry powder,    parsley,    ginger root,    curry leaf,    coriander leaf,    green chili,    red chili,    mango,    sweet potato,    onion,    garlic,    tomato,    lettuce,    apple cider vinegar,    bread,    sugar,    yogurt (plain) Throw a few of these sensational lamb patties on the barbecue and find out why we think that this spicy Indian-style burger is the best. 1.   For the mango chutney, place everything in a pan over mediu...

Beef Madras Curry Recipe | SparkRecipes black mustard seeds,    tomato paste,    chili dried/powder,    beef steak,    beef stock,    oil,    turmeric,    pepper,    ginger root,    coriander seed,    cumin,    spring onion,    onion,    garlic,    white vinegar,    salt,    water,    ghee Easy, delicious and healthy Beef Madras Curry recipe from SparkRecipes. See our top-rated recipes for Beef Madras Curry. 1. Place the coriander, cumin, mustard seeds, pepper, chilli powder, turmeric, ...

Bhuna Gosht Recipe - Food.com black mustard seeds,    ginger garlic paste,    anaheim pepper,    chili dried/powder,    oil,    garam masala,    turmeric,    pepper,    coriander seed,    cinnamon,    cumin,    black cardamom,    cardamom,    bay leaf,    onion,    tomato,    beef,    salt,    yogurt (plain),    ghee A relatively dry beef curry from Pakistan. Serving Size: 1 (390) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 495.8   Calories from Fat 372 g 75 %   Total Fat 41.4 g 63 %   Satura...

Lemon Rice (Chitrannam) Recipe | EatingWell black mustard seeds,    dry cured ham,    grape seed oil,    canola oil,    cashew,    peanut,    turmeric,    curry leaf,    chili pepper,    cumin,    urad dal,    garlic,    salt,    rice,    lemon juice,    lime juice Use up leftover rice and make it into something delicious with this healthy Indian recipe. Because cooked rice refrigerated overnight dries out a little, it's better suited to absorb all the flavo...

Baby Beet Greens with Spicy Mediterranean Vinaigrette Recipe | EatingWell beet greens,    black mustard seeds,    dried cranberry,    chard,    carrot juice,    red pepper,    olive oil,    wheat,    pepper,    coriander seed,    coriander leaf,    cumin,    raisin,    garlic,    spinach,    red wine vinegar,    salt,    cheddar cheese,    cheese,    bread,    honey,    yogurt (plain) This unusual salad ties together earthy greens, sweet-tart cranberries, smoky cheese and crunchy croutons with a spicy-sweet dressing. Baby chard and beet greens have bright-colored ribs and veins, wh...

Grilled mackerel with pickled gooseberry ketchup recipe | BBC Good Food black mustard seeds,    olive oil,    pepper,    juniper,    fennel seeds,    dill,    green chili,    bay leaf,    gooseberry,    apple,    onion,    garlic,    cucumber,    mackerel,    white wine vinegar,    salt,    brown sugar,    sugar,    yogurt (plain) For your next dinner party try this classic combination of rich, oily mackerel with sour gooseberries. You can also use white grapes in place of the berries STEP 1   First, pickle the gooseberries. Put...

Chopped salad with peanuts recipe - BBC Food black mustard seeds,    desiccated coconut,    oil,    peanut,    ginger root,    curry leaf,    coriander leaf,    green chili,    onion,    tomato,    cucumber,    salt,    lemon juice This no-cook salad brings sweet, sour and heat flavours. It's a lovely lunch for one or a side dish to go with rice and curry for two. To make the salad, mix together all the ingredients in a bow...

Cauliflower Bhajis Recipe | olivemagazine black mustard seeds,    chili dried/powder,    chickpea flour,    oil,    turmeric,    coriander,    cumin,    lime,    onion,    cauliflower,    sparkling water,    yogurt (plain),    flour Try our crispy cauliflower bhajis for a twist on the curry house classic. Cauliflower pieces are deep-fried in spiced batter, then served with herby yogurt STEP 1   Bring a pan of lightly salted water ...

Cauliflower and Chickpea Curry Recipe | Olive Magazine black mustard seeds,    naan bread,    vegetable stock,    peanut oil,    curry powder,    turmeric,    ginger root,    coriander,    cumin,    chickpea,    coconut milk,    onion,    garlic,    cauliflower,    rice Got a tin of chickpeas in your storecupboard? Add them to this protein-rich vegan curry for a nutritious midweek meal to serve four people STEP 1   Bring a pan of salted water to the boil. Blanch the c...

Coconut Prawn (Shrimp) Curry Recipe - Food.com black mustard seeds,    oil,    garam masala,    turmeric,    ginger root,    curry leaf,    coriander leaf,    red chili,    coconut milk,    onion,    garlic,    tomato,    shrimp A quick easy curry our son cooked for us Serving Size: 1 (465) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 446.4   Calories from Fat 251 g 56 %   Total Fat 27.9 g 42 %   Saturate...

Authentic Goan Beef Curry Recipe - Food.com black mustard seeds,    chili dried/powder,    oil,    turmeric,    pepper,    ginger root,    fenugreek/methi seed,    coriander seed,    cumin,    cardamom,    onion,    garlic,    beef,    white wine vinegar,    salt,    brown sugar,    water A hot and spicy curry from the coast of India. The spices are blended with vinegar to give an authentic flavour. This is a dryish curry with not a lot of gravy, so it will blend well with other gravy ...

Hot and Sour Potatoes Recipe - Food.com black mustard seeds,    chili dried/powder,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    chili pepper,    cumin,    potato,    onion,    salt,    lemon juice Hot and sour potatoes. Serving Size: 1 (169) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 172.2   Calories from Fat 66 g 38 %   Total Fat 7.4 g 11 %   Saturated Fat 1 g 4 %   Chole...

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