Sazerac (The Webtender) lemon peel,    sugar,    peychaud's bitters,    pernod ricard,    bourbon whisky,    water Pour Ricard into a glass and swirl around to coat glass, discard any excess. Place the sugar, Peychaud bitters, and water int othe glass and muddle with the back of a teaspoon. Almost fill the glass w...

L’Amande Pastis – Recipes Network pernod ricard,    pastis,    club soda,    almond syrup,    ice Step 1   Fill a highball glass with ice. Add almond syrup, pastis, and soda. Transfer to a shaker glass. Pour back into glass. Serve immediately.   Leave a Reply Cancel reply   Your email address will no...

Cul-De-Sac (The Webtender) pernod ricard,    rum In a mixing glass half-filled with ice cubes, combine both of the ingredients. Stir well. Strain into a cocktail glass.   Drink Information:   Category: Ordinary Drink   Alcohol: Alcoholic   Serve in: Coc... recipes with the same ingredients... Cul-De-Sac Drink Recipe - Cocktail

Mind Game (The Webtender) blue curacao,    pernod ricard,    milk Shake Ricard, Blue Curacao and 2% milk with ice   Creator/contributor's comments:   Abusing of this substance will rot your brain while leaving a pleasant taste in your mouth   Drink Information:   Ca...

Suicide #1 (The Webtender) campari,    pernod ricard,    pernod Shake well with lots of ice. Then fill a large (35cl) glass with ice cubes. Strain into glass.   Creator/contributor's comments:   This drink has a bitter cruel taste, that only the most hard-core w...

Prawns Amoreuse - Recipe #2878 - Foodgeeks butter,    red bell pepper,    seafood stock,    tarragon,    dill,    chives,    mushrooms,    onion,    leek,    garlic,    prawn,    white wine,    pernod ricard,    pernod,    cream Try this recipe for Prawns Amoreuse on Foodgeeks.com In skillet, heat butter; add the prawns and fry until golden brown. Add onion, bell pepper, garlic and mushrooms and leek; saute for 2 minutes. Add...

Sauteed Prawns with Lemon and California Tomatoes from 1001Recipes2Send.com Recipes Database butter,    olive oil,    white peppercorn,    parsley,    chives,    basil,    tomato,    shrimp,    salt,    pernod ricard,    pernod,    pastis,    lemon juice 1001Recipes2Send.com, The delightfully different tastes of Basque cuisine may soon become a tradition, with dishes such as this one featuring sauteed prawns and California tomatoes. - Thousands of rec...

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