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picture of recipeKorean Cucumber Salad Recipe - Food.com
red onion,    cucumber,    salt,    rice vinegar,    sugar
Simple and delicious. VERY similar to what I used to make for my father.
Serving Size: 1 (513) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 63.9   Calories from Fat 2 g 4 %   Tot...


picture of recipeEasy Korean Cucumber Salad Recipe - Food.com
chili dried/powder,    sesame seed oil,    sesame seed,    cucumber,    soy sauce,    salt,    rice vinegar
This was the first salad my Korean friends served me, and it has been my favorite way to eat cucumber since!
Serving Size: 1 (121) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...


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picture of recipeKorean Chicken Recipe
chicken thigh,    salad,    oil,    sesame seed,    pepper,    spring onion,    soy sauce,    sugar,    water
This is a wonderful recipe for barbecued chicken! You can broil this in your oven as well. The sweet and flavorful marinade is just delicious! Be warned that the fragrance of the cooking chicken might...


picture of recipeSeaweed Soup Recipe
seaweed,    vegetable stock,    sesame seed oil,    garlic,    soy sauce,    salt
In a Korean market, ask for seaweed for soup. In a health food store, buy nori seaweed.
Soak the seaweed in water for 2 hours, or until soft.   Drain and rinse REALLY WELL, as dried seaweed can come wi...


picture of recipeKorean Kimchi Pancake Recipe
oil,    eggs,    salt,    water,    flour
If you like korean kimchi you would love korean kimchi pancake, when your kimchi gets too sour to eat you can make kimchi pajeon with it
mix all ingridients,   on a heavy skillet add oil   add mixture ...


picture of recipeKorean Pumpkin Soup Recipe - Food.com
rice flour,    pumpkin,    salt,    sugar,    water
I thought I'd died and went to heaven when my Korean friend served me this soup for the first time. Cornstarch can be substituted for the rice flour, if necessary, but the taste will be compromise...


picture of recipeBrown Rice and Barley Recipe - Food.com
brown rice,    vegetable stock,    barley,    pepper,    salt,    water
Koreans have long embraced the healthful properties of whole grains like millet, barley and oats. This combination is fragrant and delicious! Adapted from Gourmet magazine(March 2009).
Serving Size: 1...


picture of recipeHot Ginger Tea With Cinnamon Recipe - Food.com
pine nut,    ginger root,    cinnamon,    honey,    water
According to Gourmet magazine, this tea soothes and refreshes after a big meal. This was taken from a Korean menu. Brew a pot whenever you feel a little under the weather. Nibbling on the pine nuts as...


picture of recipeKorean Barbecue Sauce Recipe - Food.com
sesame seed oil,    sesame seed,    pepper,    spring onion,    garlic,    soy sauce,    honey,    sherry
This is super speedy and very flavorful. I've had it for a long time; I don't remember where I got it from anymore.
Serving Size: 1 (373) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VA...


picture of recipeBeef Bulgogi Recipe
beef flank steak,    sesame seed oil,    sesame seed,    pepper,    spring onion,    garlic,    soy sauce,    sugar
It's delicious! Even better if rolled up in red leaf lettuce with rice and hot pepper paste. If you want to spice it up just add red pepper powder to your marinade. (You can purchase the hot peppe...


picture of recipeEgg Rice Recipe - Food.com
sesame seed oil,    olive oil,    sesame seed,    eggs,    soy sauce,    rice
this is great for breakfast and very easy to prepare! less than 5 mins! I used to make this for the whole family when i made breakfast! preparation time does not include rice cooking time
Serving Size...


picture of recipeStir Fry Korean Squash Recipe
sesame seed oil,    oil,    sesame seed,    garlic,    shrimp,    water
This dish is Korean side dish.
Cut the squash in half of length, cut 1/4 inch thick (like half moon).   In a small bowl, mix sliced squash and salted shrimp, let stand 15 minutes.   In medium fry pan, ...


picture of recipeKorean Miso Soup Recipe Video by koreancuisine | ifood.tv
miso,    spring onion,    salt,    tofu,    water
Put miso paste in the cold water and mix well. Bring it to a boil and stir.   - Cut Tofu into bite size pieces.   - Put Tofu into miso soup and boil for another minute.   - Add salt to taste.   - Garnish ...


picture of recipeKorean Dipping Sauce Recipe - Food.com
sesame seed oil,    sesame seed,    spring onion,    soy sauce,    rice vinegar,    sugar
We like this dipping sauce with grilled beef or chicken. I'm thinking it would also be good as a dip for grilled shrimp.
Serving Size: 1 (44) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VA...


picture of recipeKorean Dipping Sauce Recipe | MyRecipes
sesame seed,    jalapeno,    spring onion,    soy sauce,    rice vinegar,    sugar,    water
Look for roasted ground sesame seeds at Korean markets. They're not ground to a powder but crushed a bit. You can make your own by toasting sesame seeds until deeply golden, allowing them to cool,...


picture of recipeKorean Style Zucchini Fry Recipe
oil,    pepper,    zucchini/courgette,    eggs,    vinegar,    soy sauce,    salt,    flour
This dish is the traditional Korean side dish.
Clean zucchini, and slice (coin shape) with 1/5-inch thickness.   Sprinkle salt and pepper over sliced zucchini.   In a small bowl, beat the egg well.   Pla...


picture of recipeDarn Good Bulgogi Recipe - Food.com
chili dried/powder,    sesame seed oil,    sesame seed,    pepper,    ginger root,    spring onion,    garlic,    beef,    soy sauce,    honey,    brown sugar,    sake
CHUCKWAGON COOKIE’S BULGOGI
Serving Size: 1 (275) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1346   Calories from Fat 1190 g 88 %   Total Fat 132.2 g 203 %   Saturated Fat...


picture of recipeKorean Flank Steak Recipe
beef flank steak,    sesame seed oil,    pepper,    lemon,    garlic,    soy sauce,    sugar
This is a nice easy marinade for a summer grilling. It goes nicely with flank steak.
Remove the silver skin, if any, from the flank steak with a boning knife. Pat steak dry and make gentle slices in t...


picture of recipeQuick Spicy Kimchee Low Carb Tyler Style Recipe
napa cabbage,    chili dried/powder,    sweetener,    chili paste,    ginger root,    spring onion,    garlic,    salt,    rice vinegar
Adapted from Tyler Florence's recipe, to make it carb friendly. I lowered the ginger option and upped the heat with crushed red chilies and diced thai bird chiles.
Chop the stem end off the cabbag...


picture of recipeKorean Pork Strips Recipe - Food.com
pork loin,    sesame seed,    ginger root,    dried onion,    garlic,    soy sauce,    sugar
Quick and simple dinner for those busy weeknights that we all know and love! Serve over steamed rice for a tasty meal.
Serving Size: 1 (156) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   ...

recipes with the same ingredients...
Korean Pork Strips | Recipes Wiki | Fandom


picture of recipeBaked Tofu Recipe
chili dried/powder,    sesame seed oil,    olive oil,    sesame seed,    pepper,    spring onion,    garlic,    soy sauce,    salt,    firm tofu
This dish has high protein & low carb. My family's favorite dish. What I like most?, it is so simple and quick but very healthy.
Preheat the oven 450 degree   Wash the tofu and pat dry   Cut int...


picture of recipeKorean Spicy Cucumber Salad Recipe
chili dried/powder,    sesame seed oil,    sesame seed,    chives,    spring onion,    garlic,    cucumber,    vinegar,    salt,    sugar
This is a traditional Korean side dish served in many restaurants. It's very fast, simple and tasty. Great to serve with any meal.
Slice Cucumbers thin and sprinkle with Sea Salt. Let sit for 10 m...


picture of recipeMika's Bulgogi Recipe - Food.com
beef ribeye steak,    rice wine,    sesame seed oil,    sesame seed,    pepper,    onion,    garlic,    soy sauce,    honey,    sugar
After adopting my daughter from S. Korea I have a passion for making Korean food. This is a wonderful bulgogi recipe and so easy.
Serving Size: 1 (210) g   Servings Per Recipe: 4   AMT. PER SERVING % D...


picture of recipeKorean Barbecued Beef Recipe | MyRecipes
beef flank steak,    sesame seed oil,    spring onion,    garlic,    soy sauce,    sugar
Learn how to make Korean Barbecued Beef. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Rinse beef and pat dry. Cut steak at a 45 angle a...


picture of recipeGrilled Salmon with Korean Barbecue Glaze Recipe | SparkRecipes
sesame seed oil,    cooking spray,    garlic,    salmon,    soy sauce,    salt,    brown sugar
Thank you iVillage!
Heat a grill or if inside, an electric grill or griddle. Combine first five ingredients. Rub or brush brown sugar mixture evenly on fillets. Place fish on grill with cooking spray,...


picture of recipeKorean Kalbi ( Beef Short Ribs) Recipe | SparkRecipes
beef skirt steak,    sesame seed oil,    pepper,    spring onion,    garlic,    soy sauce,    brown sugar
I love this recipe very tastey when grilled.
Sprinkle brown sugar over beef and mix well to evenly coat. Let sit at room temperature for 10 minutes while preparing marinade. In a bowl, whisk together ...


picture of recipeKorean Spinach Soup | Recipes Wiki | Fandom
ground beef,    sesame seed oil,    pepper,    spring onion,    garlic,    spinach,    soy sauce,    salt,    water
Beef broth may be substituted for the water for a richer soup, but you may have to decrease the amount of salt. This recipe is for 4 servings. Preparation: 25 minutes. 1⁄2 lb fresh spinach 1 gre...

recipes with the same ingredients...
Korean Spinach Soup Recipe - Food.com
Rich Spinach Soup (Korean Ginchang Sigumchi Kuk) Recipe
Korean Spinach Soup Recipe


picture of recipeKorean Shrimp and Scallion Pancakes Recipe - Food.com
red bell pepper,    sesame seed oil,    oil,    spring onion,    garlic,    shrimp,    eggs,    salt,    water,    flour
From the March 2009 Gourmet magazine.
Serving Size: 1 (114) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 166.6   Calories from Fat 91 g 55 %   Total Fat 10.2 g 15 %   Saturated Fa...


picture of recipeKorean Beef Stir-Fry Recipe | MyRecipes
beef flank steak,    rice wine,    sesame seed oil,    oil,    sesame seed,    spring onion,    garlic,    soy sauce,    white wine
Learn how to make Korean Beef Stir-Fry. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Whisk soy sauce, rice wine, sesame oil and garlic ...


picture of recipeKorean BBQ the Sweet Ribs Recipe - Food.com
msg,    hot sauce,    sesame seed,    garlic,    beef ribs,    soy sauce,    sugar
Are you ready for some spice? Add some heat to your ribs with this recipe. Marinated ribs grilled until crunchy on the outside and perfectly tender inside.
Serving Size: 1 (269) g   Servings Per Recipe...


picture of recipeMom's Bulgogi Recipe - Food.com
beef brisket,    sesame seed oil,    sesame seed,    pepper,    ginger root,    spring onion,    onion,    garlic,    salt,    mirin,    sugar
This Korean BBQ was the first recipe my mother-in-law taught me after the wedding. It was one of my husband's favorites and I've made many batches since. She also showed me that I can ask the ...


picture of recipeKorean Meatballs Recipe | MyRecipes
chicken breast,    canola oil,    cooking spray,    garlic,    soy sauce,    salt,    brown sugar
The hallmarks of Korean cuisine are garlicky, salty, and sweet flavors, so our essential ingredients here are garlic, lower-sodium soy sauce, and brown sugar. Serve the meatballs with store-bought kim...


picture of recipeKorean Style Soft Tofu Soup-soontofu Recipe
seafood,    red pepper,    soybean oil,    mushrooms,    salt,    soft tofu,    water
This dish is my favor. On low carb diet, this dish is the best choice.
Mix red pepper powder and soy oil, cook 20sec. from micro-oven, prepare pepper oil.   In 2 qt pot, boil the water, frozen seafood ...


picture of recipeOlympic Seoul Chicken Recipe - Food.com
chicken thigh,    chili dried/powder,    canola oil,    ginger root,    garlic,    white vinegar,    soy sauce,    honey
This recipe came out of the Oregonian in Portland, Oregon. It looked good. I haven't tried it yet.
Serving Size: 1 (192) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 282.2 ...


picture of recipeAsian Style Rice Recipe Video by koreancuisine | ifood.tv
rice,    water
This video recipe for making steamed rice shows you how to prepare Asian style rice. Asian rice is mostly sticky. The Koreans like the Chinese, prefer the sticky short grain rice over the log grained ...


picture of recipeStir Fry King Oyester Mushrooms Recipe
garlic flavored oil,    oyster sauce,    sesame seed oil,    olive oil,    sesame seed,    oyster mushroom,    spring onion,    soy sauce
This is the side dish for Korean.
Make the seasoning sauce by mixing the ingredients.   Cut off the ends of mushroom, then wash them.   Slice mushrooms 0.5 cm thickness and mix with sauce, then let it ...


picture of recipeKorean Barbecue Wet Rub Recipe | MyRecipes
sesame seed oil,    garlic,    soy sauce,    salt,    brown sugar
One of the most popular Korean dishes is bulgogi, thin slices of beef that are soaked in a sweet-salty marinade and grilled. Here is a traditional-tasting rub that goes on just before the food is gril...

recipes with the same ingredients...
Korean Barbecue Wet Rub Recipe - Food.com


picture of recipeShang Kimchi (Summer, or Raw, Kimchi) Recipe | MyRecipes
napa cabbage,    hot sauce,    chili paste,    sesame seed oil,    sesame seed,    garlic,    salt
You can buy kimchi from an Asian market or make your own. Most kimchi is fermented for days or weeks to develop a pungent flavor. Although this recipe skips the fermentation step, it tastes authentic....

recipes with the same ingredients...
Shang Kimchi (Summer, or Raw, Kimchi) Recipe - Food.com


picture of recipeKorean Ribs Recipe
hot sauce,    sesame seed,    garlic,    beef ribs,    sugar
Are you ready for some spice? Add some heat to your ribs with this recipe. Marinated ribs grilled until crunchy on the outside, and perfectly tender inside.
Slice the meaty side of ribs, opposite the...


picture of recipeSauteed Spinach With Sesame - Korean Recipe - Food.com
sesame seed oil,    sesame seed,    garlic,    spinach,    soy sauce,    sugar
This recipe is from Mark Bittman's The Best Recipes in the World. I'm just always looking for simple, tasty ways to eat spinach. Cooking time is just an estimate. This looks like it will cook ...





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