You can save your exclude list to 'my Cupboard'. Create a cupboard then click on the 'Move all above to my cupboard' link that will appear in the 'Must Exclude' list.(no thanks)
Spaghetti Pasta with cooked veggies for sauce. Makes 2 1 cup servings Boil and cook spaghetti as instructed on package. Mix together 1-2 tbs of olive oil with minced garlic, scallion and mushrooms. Sa...
Fast-roasted cherry tomatoes and zucchini tossed with cannellini beans, penne pasta and pesto sauce. This dish can be served hot as a main meal, or cold as a pasta salad. PREHEAT the oven to 450F/230C...
This is an extremely quick meal and yummy at the same time. Boil Pasta according to package directions At same time, pour oil into hot skillet, throw in sliced onion, sliced peppers and seasonings of ...
Learn how to make Red Wine Pasta with Romano. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Bring a large pot of water to a boil. Add th...
A pasta dish packed full of veggies! Cook pasta according to package directions. Heat olive oil in large saucepan and add onion and garlic. Add all vegetables and salt & pepper, cook until tender....
This is our summertime favorite when the garden is in full bloom with beautiful tomatoes! And it is a no cook recipe! Serving Size: 1 (189) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE C...
Pasta in 'angry' sauce - yummy! My favorite type of pasta sauce. Can easily adjust spices to your liking. Serving Size: 1 (273) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calor...
A mostly natural pasta sauce that has a little kick 1.) Heat olive oil in a sauce pan/skillet on Medium-High heat. 2.) Saute onions and both peppers until slightly tender. 3.) Turn heat down to Medium...
This is an extremely simple pasta recipe that I love to make when I don't really feel like cooking! Serving Size: 1 (123) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 254.2...
Sage and tomatoes pair beautifully in this light pasta sauce. Firm Roma tomatoes are your best bet here for a sauce that’s not too watery. 1. Cook spaghetti in large pot of boiling salted water ...
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