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Recipe Categories: appetizer,main,side

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the americas
middle east

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 brick cheese

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 ham     olive     half and half     sesame seed     garlic salt     monterey jack cheese     beer/lager     salsa     swiss cheese     cauliflower     cottage cheese     grape     blue cheese     veal     portobello mushroom     potato chip     fontina cheese     rye bread     canadian bacon     colby cheese     pepper cheese     muenster cheese     dip     evaporated milk     red potato     liver pate     green chili     coriander seed     tortilla     mustard powder     potato     cheddar cheese     cream cheese     pasta     bread crumbs     pork     bacon     tomato sauce     zucchini/courgette     shallot         

picture of recipeWisconsin Cheesy Turnovers Recipe -
butter,    egg whites,    brick cheese,    sesame seed,    coriander seed,    onion,    eggs,    salt,    cream cheese,    flour
This looks like a nice cocktail snack. Recipe from Chicago Sun-Times. Prep time includes dough chilling time.
Serving Size: 1 (551) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories:...

picture of recipeQuesadillas | Diabetic Recipe - Diabetic Gourmet Magazine
dip,    brick cheese,    pepper cheese,    green chili,    spring onion,    salsa,    monterey jack cheese,    cheddar cheese,    tortilla
Recipe for Quesadillas from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning.
In a medium bowl, toss together the cheese, green onion, and chil...

Cocktail Shaker Set
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 12596 ratings
Absolutely amazing set...
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picture of recipeZucchini and Brick Cheese Slices Recipe -
brick cheese,    oil,    pepper,    parsley,    paprika,    dill,    basil,    zucchini/courgette,    salt,    flour
Simple, quick and very tasty. The zucchini is layered with brick cheese & herbs & bakes to a savory goodness. Freezes beautifully. If using fresh herbs, double quantities used.
Serving Size: 1...

picture of recipeHard Chargin' Blue Cheese Stampede (Blue Cheese Hamburger) Recipe -
brick cheese,    blue cheese,    red pepper,    chili dried/powder,    hot sauce,    garlic salt,    ground beef,    pepper,    portobello mushroom,    onion,    honey
This is another great recipe from Marlboro and the Cook Like a Man cookbook. I have done this with blue cheese and other cheeses. I think that the original recipe is the best. It has a great taste to ...

picture of recipeTraditional Slovak Haluski Recipe -
brick cheese,    pepper,    potato,    eggs,    bacon,    salt,    baking powder,    flour
This has been in my family for generations coming from Czechoslovakia. Traditionally, it is mixed with goat/sheep cheese from Czechoslovakia but since its not available here in the States, we use bric...

picture of recipeTasty Teasers Recipe by admin |
brick cheese,    olive,    ham
Trim fat from ham.   Cut lean ham and cheese into 1/2 inch cubes.   Cut the olives in half crosswise.   Stick each toothpick through a cube of ham, then through one of cheese, and last into half an olive...

picture of recipeCheese Broccoli Bake Recipe -
butter,    brick cheese,    cottage cheese,    broccoli,    eggs,    cheese,    flour
This is great to take to pot lucks or to make for cheese freaks like me!!
Serving Size: 1 (209) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 281.6   Calories from Fat 166 g 59 ...

picture of recipeGerman Pork Cordon Bleu Recipe
butter,    brick cheese,    olive oil,    pepper,    eggs,    bacon,    pork,    ham,    salt,    bread crumbs
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Lynch Estate in Garland, Texas in 1994.
Cut the cutlets in half.   On one half place one slice of ha...

picture of recipeSpicy Potatoes and Cauliflower Recipe -
red potato,    brick cheese,    olive oil,    pepper,    green chili,    jalapeno,    onion,    garlic,    cauliflower,    salt,    monterey jack cheese,    cheese
Delicious and easy to make.
Serving Size: 1 (258) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 320.3   Calories from Fat 143 g 45 %   Total Fat 15.9 g 24 %   Saturated Fat 6.5 g 3...

picture of recipeBaked Macaroni and Cheese with Potato Chip Topping Recipe -
butter,    brick cheese,    swiss cheese,    potato chip,    salt,    cheddar cheese,    cream cheese,    pasta,    milk,    flour
I found this recipe in one of my Country Door magazines. Sounds Yummy!
Serving Size: 1 (210) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 649.9   Calories from Fat 363 g 56 %   T...

picture of recipeBreakfast Strata Recipe -
canadian bacon,    brick cheese,    pepper cheese,    pepper,    mustard powder,    eggs,    ham,    salt,    cheddar cheese,    bread,    milk,    half and half
This is my version of a strata that I use my leftover holiday ham.
Serving Size: 1 (146) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 224.7   Calories from Fat 99 g 44 %   Total...

picture of recipeMicrowave Wisconsin Cheesy Potato Soup Recipe -
butter,    evaporated milk,    colby cheese,    brick cheese,    beef stock,    pepper,    parsley,    potato,    onion,    worcestershire sauce,    salt,    water,    flour
Quick and Yummy.
Serving Size: 1 (313) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 309.2   Calories from Fat 120 g 39 %   Total Fat 13.4 g 20 %   Saturated Fat 8.3 g 41 %   Choles...

picture of recipeThree Cheese Rigatoni Recipe -
butter,    colby cheese,    brick cheese,    chives,    basil,    carrot,    celery,    parmesan cheese,    bread crumbs,    pasta,    vegetable fat spread,    sour cream,    milk
You can also add 1 to 1-1/2 cups cooked ham, chicken or beef.
Serving Size: 1 (100) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 275.5   Calories from Fat 137 g 50 %   Total Fat ...

picture of recipePate Stuffed Mushrooms Recipe by Whats.Cooking |
liver pate,    brick cheese,    mushrooms,    shallot,    bread crumbs
Pate Stuffed Mushrooms has a simple taste. The Bread crumbs add a nice taste to Pate Stuffed Mushrooms. The Pate Stuffed Mushrooms is very easy to prepare.
Preheat oven to 400 F (205 C).   Remove mushr...

picture of recipeCheese Kebabs Recipe by the.instructor |
brick cheese,    olive,    grape,    cheddar cheese
Freeze grapes for 2 hours.   – Meanwhile, break small wooden skewers in half.   – Prepare kebabs, alternating 1 green grape, 1 cube of brick cheese, 1 olive, 1 cube of Cheddar, and 1 red gra...

picture of recipeTenderloin Veal Salad Recipe by garden.fresh |
brick cheese,    olive,    celery,    veal,    mayonnaise
Tenderloin Veal Salad is a simple mix and can be prepared within a few minutes. Check out the recipe of this easy and yummy Tenderloin Veal Salad.
Boil meat; cool and dice.   Combine all ingredients.   ...

picture of recipeHot German Beer Soup Heisse Biersuppe Recipe by chef.jackson |
egg yolks,    muenster cheese,    brick cheese,    rye bread,    pepper,    cinnamon,    salt,    sugar,    beer/lager,    sour cream,    flour
MAKING   1. In a large, heavy bottomed saucepan, combine beer and sugar   2. Heat over low flame, stirring until sugar dissolves and without boiling.   3. In a bowl, blend together the egg yolks, sour cr...

picture of recipeIndividual Ham Puffs Recipe by fast.cook |
brick cheese,    pepper,    parsley,    mustard powder,    eggs,    ham,    cream cheese,    milk
These individual Ham Puffs make a delicious meal when you are really famished. Try out these ham pastries and you'll never forget them. Your suggestions for these Ham Puffs are welcome !
Preheat o...

recipes with the same ingredients...
Individual Ham Puffs Recipe by Meat.World |

picture of recipeGnocchi Con Formaggio Recipe by |
butter,    tomato sauce,    fontina cheese,    brick cheese,    pepper,    nutmeg,    potato,    eggs,    salt,    parmesan cheese,    flour
Boil potatoes in their skins for 20-30 minutes, then peel and mash until smooth.   Beat in half the salt, the eggs and nutmeg, then gradually add the flour until you have a smooth, elastic dough which ...

picture of recipeFarmer's Omelette - Recipe #4916 - Foodgeeks
butter,    colby cheese,    brick cheese,    pepper,    parsley,    potato,    onion,    eggs,    ham,    salt,    cheddar cheese,    milk
Try this recipe for Farmer's Omelette on
Melt butter in a 10-inch non-stick fry pan. Add potatoes and onion; cover and cook over medium heat for 20 minutes, stirring now and then to ...

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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