Mom's Chocolate Eclair Cake Recipe - Food.com vanilla cake/pie,    eclair,    vanilla,    salt,    crackers,    vegetable fat spread,    sugar,    whipped topping,    cocoa powder,    chocolate,    milk So many variation, but I like this one the most. Very simple. Serving Size: 1 (128) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 258.9   Calories from Fat 86 g 34 %   Total Fat ...

Anchovy Puffs Recipe by Canadian.Recipes | ifood.tv eclair,    caper,    anchovy,    eggs GETTING READY   1) In a bowl, add the grated eggs, anchovy paste and capers. Combine well.   MAKING   2) Open up the eclairs and stuff with the anchovy mixture.   SERVING   3) Serve as an appetizer with yo...

Coffee And Ice Cream Eclairs Recipe by Chef.at.Home | ifood.tv butter,    eclair,    coffee ice cream,    cornstarch,    pecan,    vanilla,    vegetable fat spread,    light corn syrup,    vanilla ice cream,    coffee,    water Prepare Basic Eclair dough.   Using about 14 cup dough for each eclair, onto greased baking sheet drop dough from spoon 2 inches apart, leaving 6 inches between rows.   Shape each mound into a 4x1-inch ...

Chocolate Eclairs - Recipe #1800 - Foodgeeks butter,    vanilla cake/pie,    eclair,    eggs,    sugar,    whipped topping,    chocolate,    icing,    milk,    water,    flour Try this recipe for Chocolate Eclairs on Foodgeeks.com Heat water and butter to rolling boil. Stir in flour, stirring vigorously over low heat until mixture forms a ball (about 1 minute). Remove from ...

Lemon Filled Cream Puffs Recipe by Dessert.Master | ifood.tv eclair,    whipped cream,    sour cream Lemon Filled Cream Puffs is a tasty and addictive pastry that I simply cant get enough of. Even my guests complaint good naturedly about how they simply cant stop taking extra servings of this wonderf...

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