Thimbleberry And Gooseberry Jelly Recipe by Foreign.Taste | ifood.tv gooseberry,    thimbleberry,    gelling agent,    sugar,    water Stew thimbleberries with 1/4 cup water 12 minutes.   Stew gooseberries with 1/4 cup water 12 minutes.   Place fruits in jelly bag and strain juice.   Add sugar to juice and simmer to 220 F.   Add pectin a...

Thimbleberry Sherbet Recipe by Foreign.Taste | ifood.tv egg whites,    thimbleberry,    sugar,    lemon juice Add sugar to thimbleberries and chill 2 hours.   Add lemon juice and egg white.   Pour into freezer tray and freeze.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 1478 Calorie...

Thimbleberry Jam Recipe by Foreign.Taste | ifood.tv thimbleberry,    salt,    gelling agent,    sugar,    lemon juice Place thimbleberries in large kettle (6 qt.) Add pectin, lemon juice, salt and a few drops of food coloring (natural color fades with storage).   Bring to hard boil.   Stir in sugar, bring to a fast rol...

Thimbleberry Cream Pie Recipe by Foreign.Taste | ifood.tv thimbleberry,    crackers,    gelatin,    sugar,    whipped cream,    water Sprinkle granulated sugar over berries.   Let set 30 minutes.   Add water and mash berries.   Drain juice to measure 1 cup.   Soak gelatin in 1/4 cup juice 10 minutes, then stir in remaining juice.   Chill...

Thimbleberry Ice Cream Recipe by Foreign.Taste | ifood.tv thimbleberry,    sugar,    cream,    milk Blend fruit and sugar in blender, add to milk and cream then freeze in ice cream freezer according to freezer instructions.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 814...

Thimbleberry Mousse Recipe by Foreign.Taste | ifood.tv thimbleberry,    sugar,    lemon juice,    whipped cream,    water Boil sugar and water 10 minutes.   Cool.   Add lemon juice.   Puree berries in blender.   Add to sugar water syrup.   Freeze until slushy.   Whip cream stiff.   Fold into berry mixture.   Freeze until nearly ...

Thimbleberry Dumplings Recipe by Foreign.Taste | ifood.tv thimbleberry,    salt,    baking powder,    fat,    sugar,    milk,    water,    flour Heat berries, 1 cup sugar and water over medium heat until boiling.   Meanwhile in bowl, sift flour, baking powder, salt and 2 Tbsp.sugar.   Cut in shortening with pastry blender until mixture is like c...

Thimbleberry Rum Cake Recipe by Foreign.Taste | ifood.tv butter,    lemon peel,    cornstarch,    vanilla,    thimbleberry,    eggs,    baking powder,    brown sugar,    sugar,    rum,    lemon juice,    water,    flour Beat egg yolks with water until light.   Gradually add sugar.   Beat 2 minutes.   Add rind and juice.   Sift flour and baking powder together.   Fold into yolk batter.   Beat egg whites stiff.   Fold into ba...

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