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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: sauce

Cuisine From:
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africa
the americas
asia
europe
middle east
oceania: polynesia

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Dietary Restrictions:

Vegetarian
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Cooking:

No-cook   Raw Food




picture of recipeSpicy Apricot Sauce Recipe
paprika,    apricot,    apple cider vinegar,    salt,    honey,    sugar,    water
Posted for ZWT7- The South Pacific Islands. This is the sauce to go with White Meat Drumsticks which I posted earlier. Found on alleasyrecipes.com.
1   In a heavy 1- to 1 1/2- quart saucepan, combine t...


picture of recipeTwisted Tartar Sauce French Polynesia) Recipe
sweet onion,    chili paste,    parsley,    caper,    coconut,    spring onion,    garlic,    mayonnaise,    lemon juice
Adapted from Sam Choy's Polynesian Kitchen. Serve with seafood.
1   Combine all ingredients and mix well.   // when document is ready $(document).ready(function(){ // check if outbrain markup exists...


 
 
picture of recipeHaupia Sauce Recipe
cornstarch,    vanilla,    coconut milk,    salt,    brown sugar
This is like the Haupia dessert except this is served warm over pancakes. I like to add coconut and or macadamia nuts to plain pancakes and serve it with this as it's syrup or you can use in in pi...


picture of recipePolynesian Sauce Recipe
beef stock,    cornstarch,    red peppercorn,    pineapple,    vinegar,    soy sauce,    tomato ketchup/catsup,    brown sugar
Makes a nice sauce for cocktail meatballs.
1   Drain pineapple chunks, reserving juice. Add water to juice to make 1 cup.   2   In a saucepan combine juice mixture, catsup, vinegar, cornstarch, brown sug...


picture of recipeFinadene- Island Sauce For Everything Recipe
chili pepper,    lemon,    spring onion,    onion,    tomato,    cucumber,    soy sauce,    lemon juice
I was looking around the internet and found this. The sauce, from Guam, is used for everything, and even at fast food restaurants like McDonalds, it is handed out like it was ketchup!
1   Make this a f...


picture of recipePolynesian Basting Sauce
peanut oil,    ginger root,    garlic,    soy sauce,    pineapple juice,    lime juice
combine ingredients-mix well cover and chill for 1-24 hours use as a basting sauce for roasted or grilled meats or fish   Nutritional Information:   45 Calories (kcal); 2g Total Fat; (43% calories from...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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