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 Tunisian Fish Stew With Potatoes Recipe - Food.com
chili dried/powder, hot sauce, chicken stock, olive oil, parsley, paprika, mint, cumin, lemon, potato, garlic, tomato, fish, water
There are fish stews with potatoes and tomatoes in every country around the Mediterranean. This one is herby, aromatic and slightly peppery. To balance the flavours, start with just a little harissa o...
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|  Tfaia - Tunisian Chicken Soup With Eggs Recipe - Food.com
chicken, saffron, pepper, parsley, mint, cloves, cinnamon, bay leaf, lemon, turnip, carrot, onion, leek, celery, eggs, salt, lemon juice
Posted for ZWT 6 from www.jta.org
Serving Size: 1 (405) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 530.1 Calories from Fat 314 g 59 % Total Fat 35 g 53 % Saturated Fat 9.9...
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 Tunisian Vegetable Stew (Crock pot version) Recipe | SparkRecipes
green pepper, chicken stock, turmeric, coriander seed, cinnamon, chickpea, carrot, onion, celery, tomato
I did a few modifications from this Moosewood recipe by adding more vegetables and removing the cabbage. And making it a crock pot recipe!
Place everything into the crock pot and stir to mix the ingre...
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