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appetizer,main,side: soup,casserole and stew, soup and broth, casserole and stew
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africa: northern africa, tunisia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeTunisian Fish Stew With Potatoes Recipe
chili dried/powder,    hot sauce,    chicken stock,    olive oil,    parsley,    paprika,    mint,    cumin,    lemon,    potato,    garlic,    tomato,    fish,    water
There are fish stews with potatoes and tomatoes in every country around the Mediterranean. This one is herby, aromatic and slightly peppery. To balance the flavours, start with just a little harissa o...


picture of recipeChickpea Soup (Lablabi)
red onion,    chicken stock,    olive oil,    pepper,    coriander,    chickpea,    carrot,    garlic,    celery,    salt,    lemon juice
Collection of 4000 recipes from all over the world. Great international and ethnic cuisine.
Serves 4   Time to Make 0:00   Printer version 0 Votes - Yum: 0 , Easiness: 0 , Speed: 0 , Overall: 0 Rate thi...


 
 
picture of recipeMeatball Soup (Hassoo)
meat balls,    tomato paste,    hot sauce,    ground beef,    soup,    pepper,    mint,    caraway,    garlic,    salt,    water,    flour
Collection of 4000 recipes from all over the world. Great international and ethnic cuisine.
Serves 12   Time to Make 0:00   Printer version 0 Votes - Yum: 0 , Easiness: 0 , Speed: 0 , Overall: 0 Rate th...


picture of recipeTfaia - Tunisian Chicken Soup With Eggs Recipe
chicken,    saffron,    pepper,    parsley,    mint,    cloves,    cinnamon,    bay leaf,    lemon,    turnip,    carrot,    onion,    leek,    celery,    eggs,    salt,    lemon juice
Posted for ZWT 6 from www.jta.org
1   Remove excess fat from chicken pieces, then rinse. Rub each piece with lemon halves and sprinkle with salt. Cover and refrigerate overnight.   2   Put chicken in a l...


picture of recipeTomato Soup With Chickpeas And Lentils Tunisia) Recipe
vegetable stock,    olive oil,    turmeric,    pepper,    mint,    cayenne pepper,    cinnamon,    cumin,    bay leaf,    lentil,    chickpea,    lemon,    onion,    garlic,    tomato,    salt
Recipe posted for ZWT6 (for my vegan and vegetarian friens) as a typical North African recipe from Tunisia. Found on recipeisland.com.
1   Bring lentils and cinnamon stick to a boil in the broth. Simme...


picture of recipeChunky Tunisian Fish Soup
shellfish,    red bell pepper,    hot sauce,    chicken stock,    olive oil,    saffron,    pepper,    parsley,    coriander,    cinnamon,    cumin,    potato,    onion,    garlic,    fennel,    tomato,    fish,    salt,    lemon juice
Collection of 4000 recipes from all over the world. Great international and ethnic cuisine.
Serves 6   Time to Make 0:00   Printer version 0 Votes - Yum: 0 , Easiness: 0 , Speed: 0 , Overall: 0 Rate thi...


picture of recipeCelery Garlic Soup HT SP Tunisian 80mins
chicken stock,    olive oil,    pepper,    coriander,    chickpea,    lemon,    carrot,    onion,    garlic,    celery,    salt
1. Heat half of the olive oil in a large saucepan, add the garlic and sauteed gently for 2 minutes.   2. Add the chickpeas and stock, bring to the boil then reduce the heat and simmer for 1 hour or unt...


picture of recipeTunisian Tomato Soup With Chickpeas And Lentils
chicken stock,    olive oil,    turmeric,    pepper,    mint,    cayenne pepper,    cinnamon,    cumin,    bay leaf,    lentil,    chickpea,    onion,    garlic,    tomato,    salt,    lemon juice
Collection of 4000 recipes from all over the world. Great international and ethnic cuisine.
Serves 4   Time to Make 0:00   Printer version 2 Votes - Yum: 5 , Easiness: 3 , Speed: 1.5 , Overall: 3.16667 ...


picture of recipeTunisian Beef Stew HT MC Tunisian 65mins plus soaking
tomato paste,    beef steak,    olive oil,    pepper,    parsley,    paprika,    coriander,    chili pepper,    peas,    chickpea,    carrot,    onion,    garlic,    celery,    artichoke,    spinach,    salt,    pasta
1. Drain the pre-soaked chickpeas and place them in a large saucepan together with the onion and 960ml/32fl.oz. of cold water. Bring to the boil then reduce the heat, cover and simmer for 15 minutes. ...


picture of recipeTunisian Vegetable Stew (Crock pot version) Recipe
green pepper,    chicken stock,    turmeric,    coriander seed,    cinnamon,    chickpea,    carrot,    onion,    celery,    tomato
I did a few modifications from this Moosewood recipe by adding more vegetables and removing the cabbage. And making it a crock pot recipe!
Place everything into the crock pot and stir to mix the ingre...


picture of recipeTomato and Lentil Soup Veg HT SP Tunisia 50mins
vegetable stock,    olive oil,    turmeric,    pepper,    mint,    coriander seed,    cinnamon,    cumin,    bay leaf,    lentil,    chickpea,    lemon,    onion,    garlic,    tomato,    salt
1. Place the lentils, stock and cinnamon stick in a large saucepan, bring to the boil then reduce the heat and simmer for 30 minutes.   2. Meanwhile heat the oil in frying pan, add the onion, garlic, t...


picture of recipeTunisian Garlic and Chickpea Soup
olive oil,    pepper,    coriander seed,    coriander leaf,    cumin,    chickpea,    lemon,    carrot,    onion,    garlic,    celery,    salt,    water
Try our Tunisian Garlic and Chickpea Soup. Recipe with reviews and photos.
How to make Tunisian Garlic and Chickpea Soup   Heat 4 tablespoons of the oil in a large heavy-bottom soup pan. Add garlic and...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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