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new-zealand: vegan appetizer,main,side recipes (page 1) - FoodFerret

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veganX
cuisine: new zealandX
appetizer,main,sideX

picture of recipeMaori Bread Recipe - Food.com
yeast,    sugar,    water,    flour
From Riana Mahe. Adapted from Sam Choy's Polynesian Kitchen. As a substitute for a deep pot, this will sometimes be baked in a large coffee can, using foil as a lid. Prep time includes rising time...


picture of recipeKiwi Salad Dressing Recipe - Food.com
olive oil,    mustard powder,    kiwifruit,    white wine vinegar,    sugar
A different and delicious dressing that would be good over spinach salad, with the addition of strawberries!
Serving Size: 1 (335) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: ...


 
 
picture of recipeLentil and Tomato Soup Recipe - Food.com
tomato paste,    vegetable stock,    olive oil,    pepper,    bay leaf,    lentil,    onion,    garlic,    celery,    tomato,    salt
From the cookbook Cooking on a Budget. Use whichever lentils you have - we like it with red lentils, but it's very nice with green or brown lentils (or a combination). I occasionally will add a co...


picture of recipeGrilled Eggplant Rolls With Mint and Garlic Dressing Recipe - Food.com
olive oil,    mint,    garlic,    aubergine/eggplant,    red wine vinegar,    salt
One of the first recipes I used to try out my new BBQ. From Taste magazine. I liked the picture. My photo is not as professional but I hope it still inspires you to try this recipe!
Serving Size: 1 (2...


picture of recipePeanut Butter and Tomato Toast Recipe - Food.com
pepper,    tomato,    peanut butter,    salt,    bread
This is so yummy and full of flavour
Serving Size: 1 (123) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 208   Calories from Fat 65 g 31 %   Total Fat 7.2 g 11 %   Saturated Fat 1....


picture of recipeCurried Kumera Recipe - Food.com
chili dried/powder,    oil,    curry powder,    mustard seed,    ginger root,    coriander seed,    cumin,    coconut cream,    onion,    garlic,    salt,    lemon juice
Another Alison Holst recipe which I'm posting for ZWT. I haven't made this yet, but I intend to make it very soon.
Serving Size: 1 (215) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...


picture of recipeKerikeri New Zealand Corn Salad Recipe - Food.com
oil,    pepper,    chives,    cayenne pepper,    peas,    spring onion,    garlic,    sweetcorn,    cucumber,    vinegar,    salt
Kerikeri, from earliest days a fertile growing area, was where the first plough was used in New Zealand in 1820. It is interesting to note that the Maori gardeners in the Bay of Islands grew garlic as...


picture of recipeSpaghetti on Toast Recipe - Food.com
bread,    pasta
I can't beleive no one had posted this yet, it is a classic I can't be bothered to cook tea
Serving Size: 1 (50) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 133   Calor...


picture of recipePeaches or Pears and Rice Recipe - Food.com
rice pudding,    peach,    pear
This is a classic cheap puddin we grew up on, it also works well with pears in syrup
Serving Size: 1 (210) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 205.3   Calories from Fat...


picture of recipeNew Zealand Corn Salad Recipe - Food.com
oil,    pepper,    mustard powder,    cayenne pepper,    peas,    spring onion,    garlic,    sweetcorn,    cucumber,    lettuce,    white vinegar,    salt
I found this delicious salad years ago in an article on the cuisine of Australia and New Zealand.
Serving Size: 1 (127) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 161.3   Calo...


picture of recipe14 Day Coleslaw Recipe - Food.com
turmeric,    mustard seed,    celery seed,    carrot,    onion,    cabbage,    white vinegar,    salt,    sugar,    water
Another different way to have coleslaw. A lighter version than using mayonnaise based dressings. This comes from a friend who got it from her sister who got it from??
Serving Size: 1 (1772) g   Serving...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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