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Longan Tong Sui - Rasa Malaysia ginkgo, date, longan, sugar, water Longan Tong Sui - It’s perfect anytime of the day as a thirst quencher or an after meal dessert. Try this and it may just become your new favorite. Bring water to boil. Add the dried longan, red...
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| Almond Tea Recipe - Rasa Malaysia puff pastry, almond, ginkgo, honey, water Almond Tea - Almond tea is a Chinese dessert, and this almond tea recipe is topped with baked puff pastry. Almond tea is great for the winter days. Preheat oven to 400 F (207 C). Bring one cup of wat...
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Bai Guo Yu Ni | Recipes Wiki | Fandom ginkgo, taro, spring onion, fat, sugar Mashed taro with ginkgo 600 g taro 80 g ginkgoes 220 g sugar 4 sections spring onion 3 tbsp lard Boil ginkgoes with shells in water for 10 minutes, remove shell and membrane. Halve and remove central ...
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| Chicken Pho Recipe - Food.com chicken, chicken stock, lemongrass, ginkgo, ginger root, coriander leaf, red chili, lime, spring onion, garlic, bean sprouts, fish sauce, noodles, water Serving Size: 1 (76) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 111.5 Calories from Fat 50 g 45 % Total Fat 5.6 g 8 % Saturated Fat 1.6 g 8 % Cholesterol 15.1 mg 5 % Sod...
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| Boiled Red Snapper (Domi Chim) Recipe - Food.com red snapper, oil, pine nut, pepper, ginkgo, mushrooms, carrot, leek, garlic, cucumber, eggs, beef, salt, tofu, flour Try Boiled Red Snapper (Domi Chim) from Food.com. - 14140 Serving Size: 1 (294) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 309.6 Calories from Fat 120 g 39 % Total Fat 13.4...
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| Braised Pork With Chestnuts Mushrooms And Ginkgo Nuts Recipe by admin | ifood.tv chestnut, oil, ginkgo, mushrooms, water chestnut, pork, soy sauce, salt Iknew Pork, Mushrooms and Nuts would make a perfect combo for any dish and my Braised Pork With Chestnuts Mushrooms And Ginkgo Nuts recipe stands proof to it. It stays in our mouth even long after we ...
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| Fish And Vegetables In Foil Recipe by Chef.Morimoto | ifood.tv rice wine, pepper, ginkgo, mushrooms, shrimp, fish, salt, sherry Wash fish, pat dry, and sprinkle with 1/2 teaspoon of the salt and the rice wine or sherry. Set aside while preparing shrimp. Keeping the shrimp in their shells, slit the shells in the backs, and re...
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| Stir Fried Pork And Shrimp Recipe by admin | ifood.tv hoisin sauce, oil, peanut, ginkgo, mushrooms, bamboo shoots, shrimp, pork, ham, soy sauce, salt, tofu, stock or broth, sugar I have tried this more than a couple of times and I love this Stir Fried Pork And Shrimp more eah time. You can bring in your own variations to this Stir Fried Pork And Shrimp recipe to suit your pers...
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| Bean Curd Rolls - Recipe #4118 - Foodgeeks dried shiitake, rice wine, hoisin sauce, dry sherry, sesame seed oil, oil, ginkgo, date, carrot, bamboo shoots, spring onion, garlic, asparagus, soy sauce, tofu, rice, water, flour Try this recipe for Bean Curd Rolls on Foodgeeks.com Cover rice with warm water and soak for 30 minutes. Drain. Line the inside of a steamer with a damp cheesecloth. Place rice on cheesecloth. Then co...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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