Earth's Herbal Sun Tea Recipe - Food.com rose flavoring,    lemon balm,    lavender,    water,    peppermint flavoring Serving Size: 1 (239) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 6   Calories from Fat 0 g 0 %   Total Fat 0 g 0 %   Saturated Fat 0 g 0 %   Cholesterol 0 mg 0 %   Sodium 4.9 mg 0...

Horchata Recipe by Miss.India | ifood.tv rose flavoring,    almond,    cardamom,    sugar,    milk,    water Pound cardamoms to a fine powder.   Grind almonds to a paste after blanching them.   Tie cardamoms in a piece of cloth.   Put sugar and water in a pan.   Put in spice bag and boil gently till the sugar di...

Rose Beads Recipe - Food.com rose flavoring,    salt,    rose wine,    water,    flour Rose petals can be used for making jewelry and in particular, to make beads. This can be used to make a romantic necklace for a loved one, and kids will enjoy this too! You will need # 24 florist...

Gulab Jamun Recipe - Food.com butter,    rose flavoring,    saffron,    cardamom,    sugar,    self raising flour,    rose syrup,    milk powder,    milk,    water,    flour,    ghee Serving Size: 1 (2769) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 288.9   Calories from Fat 181 g 63 %   Total Fat 20.1 g 30 %   Saturated Fat 12.7 g 63 %   Cholesterol 58.2 mg 1...

Vermicelli Pudding Recipe by Veggie.Lover | ifood.tv rose flavoring,    nuts,    nutmeg,    cardamom,    pasta,    sugar,    milk,    ghee Break vermicelli into about 1 inch pieces.   Heat ghee in a pan and fry vermicelli until light brown, turning frequently.   Boil milk in a pan for five minutes.   Add it to browned vermicelli.   Continue ...

Chokha Na Ata Noo Aaoud ( Rice Flour Sweet ) Recipe by Authenticparsicooking | ifood.tv rose flavoring,    rice flour,    almond,    nutmeg,    cardamom,    coconut,    sugar,    ghee 1. Warm the milk. Mix the grated coconuts in half a litre of milk and then remove the coconut milk by liquidising the mixture or grinding it. Discard the coconut.   2. Place the remaining milk and coco...

Rainbow Cake Recipe - Food.com butter,    rose flavoring,    pineapple flavoring,    strawberry flavoring,    bicarbonate of soda,    eggs,    baking powder,    sugar,    green food coloring,    yellow food coloring,    red food coloring,    milk,    flour There couldn't be a more bright cake for your b'day! Serving Size: 1 (1458) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4874.3   Calories from Fat 1994 g 41 %   Total Fa...

Pumpkin Pork Stew Recipe - Food.com pork loin,    rose flavoring,    chicken stock,    olive oil,    pepper,    cinnamon,    basil,    potato,    onion,    garlic,    green beans,    tomato,    pumpkin,    salt,    red wine Hearty and savory, pumpkin gives this soup a distinctly African tone. The addition of tomato, potato and green beans makes this pork dish a complete meal. Serving Size: 1 (626) g   Servings Per Recipe:...

How To Make Baklava Cinnamon Rolls With Tara - Bake In Recipe Video by InspiredTV | ifood.tv butter,    rose flavoring,    yeast,    phyllo pastry,    pistachio,    almond,    cinnamon,    cardamom,    eggs,    salt,    honey,    brown sugar,    sugar,    milk,    water,    flour Tara is back with another episode of the Bake In world food tour! This week Tara takes inspiration from Turkey as she shows you how to make one of the most delicious sweet treats of all, baklava cinna...

Travados Recipe - Food.com butter,    rose flavoring,    bicarbonate of soda,    walnut,    almond,    vanilla extract,    cloves,    cinnamon,    raisin,    eggs,    vinegar,    salt,    vegetable fat spread,    honey,    sugar,    red wine,    orange juice,    lemon juice,    rose syrup,    water,    flour These sweet Sephardic pastry cookies are filled with a ground nut and spice mixture, and dipped in a honey syrup. They are similar in concept to the bureka or empanada. Serving Size: 1 (56) g   Serving...

Raas Malai -- It's What to Do With Freshly Spoiled Milk! Recipe - Food.com rose flavoring,    cardamom,    lemon,    sugar,    milk,    flour A Pakistani/Indian dessert that uses primarily only milk and sugar! It's a great way to use milk that has *just* spoiled (slightly sour-- not nasty moldy!). Works perfectly fine with fresh milk to...

Thandai Recipe - Food.com rose flavoring,    sunflower seeds,    almond,    peppercorn,    sugar,    milk,    water This is the famous almond drink of Punjab, India. Its a great thirst quencher on a hot summer day. Serving Size: 1 (401) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 576.8   Cal...

Pedas from Mathura Recipe - Food.com rose flavoring,    pistachio,    saffron,    cardamom,    sugar,    milk Mathura is one of the most popular pilgrimage places for the followers of Lord Krishna in India and this sweet dish is very very special out there. Serving Size: 1 (41) g   Servings Per Recipe: 12   AMT...

Jalebi Recipe - Food.com rose flavoring,    kewra essence,    yeast,    rice flour,    oil,    cream of tartar,    sugar,    orange food coloring,    red food coloring,    water,    flour We had Punjabi neighbours who used to bring home lots of sweets from weddings they attended. These sweets are usually made in Indian sweet shops and there are a number of good ones around Vancouver. B...

Black Halwa Recipe - Food.com rose flavoring,    cashew,    nutmeg,    cardamom,    coconut,    molasses,    sugar,    flour,    ghee This is from the 'Thursday' magazine. The recipe was submitted by Diana Cherian P. The number of servings is a wild guess as she didnt mention anything. The preparation time includes the time ...

Mixed Nuts Katli Recipe - Food.com rose flavoring,    cornstarch,    pecan,    pistachio,    cashew,    almond,    condensed milk,    ghee It's the best sweetdish on earth! It's a must at a b'day party! Serving Size: 1 (80) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 298.6   Calories from Fat 119 g 40 ...

Marzipan Recipe - Food.com egg whites,    rose flavoring,    almond,    vanilla,    sugar German Christmas Candy can be shaped into fruit shapes, or rolled thin and used as a topping on a specialty cake. Went to a 50th anniversary reception and an edible copy of the wedding picture was tra...

Rose Milk | Recipes Wiki | Fandom rose flavoring,    food coloring,    sugar,    milk,    water,    ice 2 cups sugar 1-1/2 cup water 3/4 tsp. pink food coloring 3/4 - 1 tsp. Rose essence 1 c. Milk ice cubes In a heavy bottomed pan, heat sugar and water. Stir well to dissolve the sugar. Bring it to boil....

Double Chocolate Cheesecake Recipe - Food.com butter,    cheesecake,    rose flavoring,    ganache,    vanilla,    eggs,    cream cheese,    chocolate wafers,    sugar,    white chocolate,    chocolate,    raspberry schnapps,    whipped cream I made this for a small gathering, and it turned out wonderful. Serving Size: 1 (1616) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 595.7   Calories from Fat 415 g 70 %   Total F...

Sugee Cake Recipe - Food.com butter,    egg yolks,    egg whites,    rose flavoring,    semolina,    almond,    nutmeg,    cinnamon,    sugar,    brandy,    self raising flour This is a very famous cake among the Portuguese Eurasian families. No Christmas tradition is complete without it in Malaysia. Serving Size: 1 (182) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY ...

Popcorn Macaroons Recipe egg whites,    popcorn,    rose flavoring,    almond,    vanilla extract,    vanilla,    salt,    baking powder,    sugar,    almond essence Very old recipe for unusal macaroon Put almonds and popped corn through food chopper twice, using fine knife blade to chop all very fine   Add flavorings.   Mix thoroughly.   Whip egg whites until frothy...

Sri Lanka Watalappan | Recipes Wiki | Fandom rose flavoring,    cashew,    nutmeg,    cinnamon,    cardamom,    coconut milk,    eggs,    jaggery,    water Spiced coconut custard 5 eggs 250 gm jaggery 250 ml coconut milk, thick 150 ml water pinch cardamom powder pinch cinnamon, ground pinch nutmeg powder 1⁄4 tsp rose essence 50 gm cashew nuts Light...

Special Rice Kheer Recipe by foodlover | ifood.tv rose flavoring,    all milk,    almond,    cardamom,    raisin,    rice,    sugar GETTING READY   1 Wash the rice well.   2 In a bowl, soak the rice in water for 15 minutes.   3 Drain well.   MAKING   4 In a pan, boil the milk.   5 Gradually add in the rice and cook until tender.   6 Cont...

Baklava with rose, cardamom and pistachio or orange, cinnamon, walnut and almond recipe - BBC Food butter,    rose flavoring,    orange flavoring,    phyllo pastry,    icing sugar,    crystallized ginger,    walnut,    pistachio,    almond,    cinnamon,    cardamom,    orange,    honey,    sugar,    lemon juice,    rose syrup Two flavours and shapes of baklava for your delectation. Make one for an after dinner treat or both for a feast. Preheat the oven to 160C/325F/Gas 3 and grease two large baking trays.   For the rose, c...

Sri Lankan Love Cake with Cashew and Pumpkin | Recipes Wiki | Fandom butter,    rose flavoring,    semolina,    golden syrup,    cashew,    vanilla extract,    nutmeg,    cloves,    cinnamon,    cardamom,    lime,    pumpkin,    eggs,    jam/preserve,    sugar,    almond essence 16 eggs 675 gm sugar 450 gm semolina 450 gm butter 900 gm nuts, cashew 450 gm preserves, pumpkin 1⁄2 nutmeg 2 cardamom 2 cloves 1⁄2 tsp cinnamon, ground 25 ml golden syrup 1 lime, zest fro...

Watermelon Ice Culinary Cafe rose flavoring,    watermelon,    gelatin,    sugar,    lemon juice,    raspberry syrup,    water 1. Puree the watermelon with the lemon juice in a food processor or blender. 2. Into a large bowl, force the puree through a fine sieve or food mill to remove any fiber, then stir in the rose flavorin...

Coconut Cashew Nut Toffee Recipe by Miss.India | ifood.tv rose flavoring,    cashew,    cardamom,    coconut,    raisin,    sugar,    cream Melt sugar and prepare a thick syrup.   Add cream along with the rest of the ingredients with the exception of whole nuts and essence.   Keep on stirring till the mixture leaves the sides of the pan.   M...

Water Melon Cups Recipe by Veggie.Lover | ifood.tv rose flavoring,    coconut water,    watermelon,    gelatin,    sugar,    whipped cream,    water Soak gelatine in water for three minutes.   Put on extremely low heat for half a minute for gelatine to dissolve.   Combine coconut water, sugar, water melon, cashewnuts, gelatine and essence.   Beat cre...

Banana Toffee Recipe by Miss.India | ifood.tv butter,    rose flavoring,    nuts,    cardamom,    banana,    sugar,    cream Melt sugar and mix in the rest of the ingredients with the exception of nuts.   Cook till it lves the sides of the pan.   Put on a greased slab and decorate with nuts.   Cut into pieces when cold.   Recip...

Banana And Rose Halwa Recipe by Madhuri.Dixit | ifood.tv rose flavoring,    cardamom,    banana,    sugar,    water,    ghee Cut the bananas into 1 inch pieces.   Heat the ghee or clarified butter in a pan over moderate heat and fry the bananas, stirring, for 4-5 minutes until soft.   Remove from the heat and mash the bananas...

Coconut Katni Recipe by Veggie.Lover | ifood.tv rose flavoring,    cardamom,    coconut,    sugar,    milk Place sugar in a pan.   Pour enough water to cover it.   Place it on fire.   Stir until sugar is dissolved.   Let it boil.   Sprinkle milk to clarify syrup.   Strain syrup in another pan.   Place the pan aga...

Rasgulla Recipe by Veggie.Lover | ifood.tv rose flavoring,    sugar,    milk,    water Boil milk.   Leave in refrigerator for 4 to 5 hours.   Remove all cream.   Place skim milk in a pan and bring it to a boil.   Remove from heat, add citric acid solution gradually and stir slowly till milk...

Mango Cooler Recipe by Madhuri.Dixit | ifood.tv rose flavoring,    cumin,    mango,    sugar,    water,    ice MAKING   1. Take a saucepan; add water and mangoes into it. Boil until the mangoes turn soft.   2. Peel, deseed and mash mangoes.   3. Combine with more water and pass it through strain or fine cloth.   4...

Mango Phool Recipe by Miss.India | ifood.tv rose flavoring,    mango,    sugar,    milk,    ice Cut the mangoes into pieces.   Boil in 4 cups water soft.   Pass through a sieve and strain through a cloth.   Add sugar to sweeten the liquid, Chill and mix with the rest of the ingredients.   Serve with...

Chocolate Burfi Recipe by Veggie.Lover | ifood.tv rose flavoring,    vanilla,    sugar,    cocoa powder,    milk Grate khoya and divide into two portions.   Combine cocoa with one part and leave one plain.   Combine sugar and water (enough to cover sugar) in a pan and place on fire.   Stir till sugar is dissolved. ...

Coconut Cream Toffee Recipe by Miss.India | ifood.tv rose flavoring,    cardamom,    coconut,    sugar,    cream Mix together all the ingredients and put in a pan keep on stirring till the mixture leaves the sides of the pan.   Put on a greased slab.   Cut into pieces when cold and store in airtight tin.   Recipe S...

Nariel Custard Ka Pudding Recipe by Dessert.Master | ifood.tv rose flavoring,    coconut milk,    coconut,    eggs,    sugar Mix coconut milk and eggs with sugar and stir over boiling water till thick and creamy.   Add rose essence and grated coconut.   Bake, placing in a pan of water, till custard is firm and golden on top. ...

Nariyal Chi Vadai Recipe by Madhuri.Dixit | ifood.tv rose flavoring,    pistachio,    almond,    cardamom,    coconut,    sugar MAKING   1. Take a saucepan and add water and sugar into it and cook until the syrup attains one thread consistency.   2. Stir in coconut and khoya and continue to mix it until mixture turns smooth and ...

rosewater cupcakes (vegan) Recipe | SparkRecipes rose flavoring,    cornstarch,    bicarbonate of soda,    canola oil,    cardamom,    salt,    baking powder,    sugar,    rose syrup,    rice milk,    vanilla soya yogurt,    flour Easy, delicious and healthy rosewater cupcakes (vegan) recipe from SparkRecipes. See our top-rated recipes for rosewater cupcakes (vegan). preheat oven to 350F line muffin tins whisk together yogurt, ...

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