Super Hummus Salad Recipe - Food.com parsley,    chickpea,    garlic,    apple cider vinegar,    tahini,    soy sauce,    salt,    lemon juice Make it in 5 minutes and you're on your way! This chunky version of hummus is so tasty; in pita bread with salad is my favorite way to have it, but it's also great by itself! Serving Size: 1 ...

Tabbouleh Recipe - Food.com bulgur wheat,    red onion,    olive oil,    pepper,    parsley,    garlic,    tomato,    salt,    lemon juice Tabbouleh in the middle east has much more parsley than bulgur, unlike versions in the west. I make it without the optional olive oil and garlic, but they are usually used. You can add more or less in...

Black Bean Hummus Recipe - Food.com black olive,    black beans,    paprika,    cayenne pepper,    cumin,    garlic,    tahini,    salt,    lemon juice Great dip to serve with toasted pita wedges, veggies, or chunks of grainy bread. I have friends who prefer this to real hummus. Serving Size: 1 (51) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY...

Bulgur-Pepper Patties (Batirik) Recipe | MyRecipes bulgur wheat,    aleppo pepper,    tomato paste,    green bell pepper,    pistachio,    parsley,    oregano,    onion,    tomato,    salt Substitute 1/2 teaspoon paprika plus 1/2 teaspoon ground red pepper if you can't find Aleppo pepper. Be sure to use fine-ground bulgur for the best texture. Serve with Aleppo-dusted yogurt and pit...

Rice Pilav With Orzo Recipe - Food.com orzo pasta,    brown rice,    olive oil,    turmeric,    rosemary,    pepper,    marjoram,    onion,    salt,    water This is a simple pilav. For all the RSC contestants who have stockpiled orzo...here is a way to use it up! I've not yet tried this recipe, but it is from a trusted source...Moosewood. Serving Size...

Kateh - Iranian Simple Rice Recipe - Food.com oil,    salt,    rice I think this way of making rice comes from the North of Iran. I prefer this to the more classic polow as it's less work to do and it's faster.My husband has a very interesting way to check if ...

Fasulya Beeda Barda - Egyptian White Bean Salad Recipe - Food.com red onion,    olive oil,    pepper,    parsley,    cayenne pepper,    cumin,    navy bean,    garlic,    tomato,    vinegar,    salt,    lemon juice Egyptian version of Turkish Piyaz. Serving Size: 1 (101) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 80.1   Calories from Fat 23 g 30 %   Total Fat 2.6 g 4 %   Saturated Fat 0.4 ...

Garlic Pita Chips Recipe | SparkRecipes pitta bread,    olive oil,    garlic Take pita bread to a crunchy new level. 1. Heat oven to 350 F. 2. Using a small knife or kitchen scissors, cut along circumference of each pita bread to remove folded edge. 3. Combine oil and garlic i...

Black Bean Hummus Recipe black beans,    olive oil,    coriander,    cumin,    chickpea,    garlic,    tahini,    lime juice,    water Great dip with pita triangles, corn chips, or vegitables. In a powerful blender or food processor, add chick peas, black beans, lime juice, tahini, minced garlic, cumin, and about 1/4 cup of the water...

Persian Kidney Beans Recipe - Food.com tomato paste,    oil,    pepper,    chili pepper,    cinnamon,    cumin,    kidney bean,    lime,    onion,    garlic,    salt,    water This is for the bean lovers! Serving Size: 1 (400) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 298.5   Calories from Fat 47 g 16 %   Total Fat 5.2 g 8 %   Saturated Fat 0.8 g 4 %...

Red Pepper Hummus Recipe | MyRecipes red bell pepper,    sesame seed,    pepper,    cumin,    chickpea,    garlic,    tahini,    salt,    lemon juice For convenience, prepare the dip up to three days in advance and refrigerate in an airtight container. Serve with pita wedges and bell pepper strips. Instructions Checklist   Step 1   Preheat broiler.   ...

Yosi's Israeli Salad Recipe - Food.com olive oil,    pepper,    parsley,    mint,    dill,    lemon,    spring onion,    tomato,    cucumber,    salt This kosher salad was posted for the World Tour 2005 RecipeZaar event. The source is The Hadassah Jewish Holiday Cookbook - Traditional Recipes from Contemporary Kosher Kitchens. DH and I love the fla...

Spicy Garlic Hummus Recipe - Food.com pepper,    paprika,    cayenne pepper,    chili pepper,    cumin,    chickpea,    garlic,    tahini,    salt,    lemon juice,    water I have tried a lot of hummus recipes, and this one is a combination of a few of my favorites, and is now the only one I use. I grow my own little Super Hot Chili Peppers and so that is what I use, but...

Creamy Garlic Hummus Recipe olive oil,    sesame seed,    pepper,    cumin,    chickpea,    garlic,    tahini,    salt,    lemon juice,    water This recipe is made for garlic lovers. You can use less garlic if you prefer. You can usually find tahini near the peanut butter in the grocery store. Place first 3 ingredients in a food processor; pr...

Homemade Roasted Red Pepper Hummus Recipe | SparkRecipes olive oil,    pepper,    cayenne pepper,    chickpea,    garlic,    tahini,    salt,    lemon juice I decided that it would be not only more fun, but more economical, to make my own hummus. This recipe makes about 3 or 4 cups, and with a serving size of 2 Tbsp, that's alot!As far as cost effecti...

Fattoush - Pita and Pomegranate Salad Recipe - Food.com pitta bread,    olive oil,    mint,    chili pepper,    lemon,    pomegranate,    spring onion,    garlic,    tomato,    cucumber,    salt A great Middle Eastern salad to go with kebabs, and other favorite dishes such as stews, etc. The pomegranate has a lovely tart flavor, and has long been a favorite of mine. Serving Size: 1 (402) g   S...

Red Pepper Hummus Recipe - Food.com red pepper,    olive oil,    red peppercorn,    parsley,    cumin,    chickpea,    garlic,    tahini,    salt,    lime juice,    water Posted in response to a request for this recipe from the April '05 issue of Southern Living magazine. Serving Size: 1 (87) g   Servings Per Recipe: 14   AMT. PER SERVING % DAILY VALUE   Calories: 141...

Armenian Apricot Soup Recipe - Food.com olive oil,    cumin,    lentil,    apricot,    carrot,    onion,    salt,    water From The Soup Peddler's Slow & Difficult Soups by David Ansel. Serving Size: 1 (372) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 395.1   Calories from Fat 33 g 8 %   Tot...

Tabbouleh Recipe - Food.com bulgur wheat,    olive oil,    pepper,    parsley,    mint,    spring onion,    tomato,    salt,    lime juice,    water The great Middle Eastern standby which is easy to make for potlucks, picnics...anything. The amounts of bulgur, tomato and parsley are highly debatable. I prefer not to use mint but that's just me...

Apple Curry Soup With Chavrie Recipe oil,    curry powder,    turmeric,    coconut milk,    apple,    mushrooms,    leek,    apple cider This is a unique twist on a seasonal soup! Nice on cold days and perfect to impress at your next dinner party! Sweat leeks and mushrooms in vegetable oil until tender (without color) in a heavy gauge ...

Addas Polo Aka Beans And Rice Recipe vegetable stock,    canola oil,    cumin,    lentil,    onion,    salt,    rice,    water My friend gave me this recipe , it's simple and cheap I hope you can enjoy. Place oil in a pot and heat on high   *Dice the onion and add to the heated oil. Cook the onion until they brown.   *In a...

Tabouli Recipe | SparkRecipes bulgur wheat,    garlic salt,    olive oil,    parsley,    dill,    spring onion,    tomato,    lemon juice Amazing fresh summer salad Soak bulgur in 3 cups water for 2-3 hours. Drain WELL! Stir in chopped vegetables and then pour dressing over top. Chill well.   Share on Facebook Share on Pinterest Share by...

Baked Chickpea Falafel Recipe - Food.com olive oil,    pepper,    parsley,    coriander seed,    cumin,    chickpea,    onion,    garlic,    salt,    baking powder I like that the falafel are baked instead of pan-fried. I have made falafel before that fall apart in the pan. From a borrowed library book The ultimate book of vegan cooking. Instead of cooking soake...

Endive with Arugula Tabbouleh Recipe | MyRecipes olive oil,    pepper,    parsley,    mint,    chives,    garlic,    tomato,    garden rocket,    endive,    salt,    lemon juice,    water Learn how to make Endive with Arugula Tabbouleh. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Stir together tabbouleh, spice packet, an...

Tabbouleh Recipe - Food.com chili dried/powder,    olive oil,    wheat,    parsley,    mint,    spring onion,    onion,    tomato,    lemon juice This recipe was given to me many years ago by my husbands cousin. It's become a summer family favourite, lasts well in the fridge (if given the chance) and jazzes up any BBQ or salad meals. Servin...

Smokey Black Bean Hummus Recipe - Food.com sweet onion,    black beans,    olive oil,    pepper,    paprika,    garlic,    tahini,    salt,    sugar,    lemon juice the smokey flavor comes from the smoked paprika. Just put everything in the food processor and whiz it! Serving Size: 1 (433) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 370.6...

Sweet Tea Rice Tabbouleh Recipe | MyRecipes lemon peel,    olive oil,    pepper,    parsley,    mint,    spring onion,    tomato,    salt,    rice,    lemon juice,    tea Learn how to make Sweet Tea Rice Tabbouleh. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Bring tea to a boil in a 3-qt. saucepan over m...

Turlu - Vegetable Stew Recipe olive oil,    pepper,    potato,    onion,    tomato,    sweet pepper,    aubergine/eggplant,    salt,    water Remove stem from eggplant, wash well then peel off 1 cm (1/2 inch) strips of skin lengthwise at intervals giving a striped effect. Cut long eggplants in 1 cm (1/2 inch) slices; oval eggplant should be...

Leblebi (tunisian Chickpea Soup) Recipe vegetable stock,    olive oil,    pepper,    oregano,    coriander leaf,    jalapeno,    caraway,    chickpea,    garlic,    salt,    lemon juice,    water Nice, light and brothy soup from Tunisia. Perfect to beat the chills. In a large saucepan or soup pot, saute the garlic and jalapenos in the olive oil until garlic is lightly golden.   Add the caraway ...

Barley Tabbouleh Recipe - Food.com bulgur wheat,    red onion,    olive oil,    barley,    pepper,    parsley,    lemon,    carrot,    tomato,    cucumber,    salt Classically refreshing with a barley twist for RSC 10. This recipe passed the very high nutrition & taste standards of my taste testers. Cook time doesn't include chilling time. Serving Size: ...

Garlicky Lima Bean Hummus Recipe olive oil,    parsley,    coriander leaf,    cumin,    lima bean,    garlic,    tahini,    lemon juice Whiz everything together in a food processor, adding a little water, if needed, to get to desired consistency. Season with salt and pepper to taste.   Serve with toasted pita chips and veggie crudites....

Falafel Fried Chick Peas Recipe oil,    pepper,    parsley,    coriander,    cumin,    chickpea,    onion,    garlic,    salt,    baking powder Falafel is a versatile dish. As a main dish, it is served as a sandwich, stuffed in pita bread with any combination of lettuce, tomatoes, cucumbers, onions, and tahini. As an appetizer, it is served w...

Take-Out Tabbouleh Recipe - Food.com bulgur wheat,    olive oil,    wheat,    pepper,    parsley,    mint,    cumin,    spring onion,    tomato,    salt,    lemon juice Loads of fresh herbs and wholesome grains are what makes this light and easy salad so appealing. If you're not familiar with bulgur, it's a whole grain that plumps up in warm water in a matter...

Lebanese Eggplant Salad - (Salatit El Batinjan) Recipe - Food.com bell pepper,    olive oil,    pepper,    parsley,    lemon,    spring onion,    onion,    garlic,    tomato,    aubergine/eggplant,    salt Eggplant lovers! Baked or grilled eggplant salad is very healthy and tasty. Try it! very simple and easy. Serving Size: 1 (358) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 416... recipes with the same ingredients... Lebanese Eggplant Salad Recipe | SparkRecipes

Classic Tabbouleh Recipe - Food.com bulgur wheat,    vegetable stock,    olive oil,    pepper,    parsley,    mint,    spring onion,    garlic,    tomato,    cucumber,    salt,    lemon juice From the chefs at Johnson & Wales Culinary School. We made this in the Vegetarian Cooking Class, and it was PERFECT! Serving Size: 1 (143) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALU...

Cumin Curried Hummus Recipe | MyRecipes olive oil,    curry powder,    cumin,    chickpea,    garlic,    salt,    lemon juice,    water The flavor of the hummus is similar to that of Indian lentil dal but is much easier to prepare. Serve with warm pita wedges. Instructions Checklist   Step 1   Heat oil in a small skillet over medium hea... recipes with the same ingredients... Cumin Curried Hummus Recipe - Food.com

Iraqi Pink Rice Plow Ahmar Recipe - Food.com tomato sauce,    olive oil,    pepper,    dill,    coriander,    dried garlic,    onion,    celery,    tomato,    salt,    rice Mama Nazimas Jewish Iraqi cuisine. Serving Size: 1 (153) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 228.1   Calories from Fat 34 g 15 %   Total Fat 3.9 g 5 %   Saturated Fat 0.6...

Tabouli Recipe - Food.com bulgur wheat,    olive oil,    pepper,    parsley,    mint,    jalapeno,    allspice,    spring onion,    tomato,    salt,    lemon juice Middle Eastern salad or appetizer Serving Size: 1 (186) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 324.4   Calories from Fat 163 g 50 %   Total Fat 18.1 g 27 %   Saturated Fat 2...

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