Tsoureki (Greek Easter Sweet Bread) Recipe - Food.com butter,    egg yolks,    bread flour,    yeast,    almond,    mahlab,    anise,    orange,    eggs,    salt,    sugar,    milk This is a traditional Easter bread served in Greece to break the Lenten fast. It is traditionally braided, with a red-dyed*, hard-boiled egg inserted at one end, and then baked. Beautiful to look at -...

Date and cinnamon squares (maamoul mad) - Recipes - delicious.com.au butter,    yeast,    semolina,    walnut,    pistachio,    mahlab,    cinnamon,    date,    honey,    sugar,    rose syrup A delicious take on an ancient Arab pastry. This is an edited extract from Saffron in the Souks by John Gregory-Smith, published by Hachette Australia (hardback RRP $40). Food photography by Nassima R...

Ottolenghi Persian Love Cakes | Baking Recipes butter,    buckwheat flour,    icing sugar,    mascarpone,    pistachio,    almond,    pomegranate seed,    nutmeg,    mahlab,    eggs,    salt,    demerara,    brown sugar,    almond essence,    yogurt (plain) As beautiful to look at as they are delicious to eat, Ottolenghi's Persian Love Cakes from his book, SWEET, make for lovely bake for a special occasion. 1 Preheat the oven to 180C/160C Fan/Gas Mar...

Armenian Easter Bread Recipe - Food.com butter,    egg yolks,    yeast,    almond,    poppy seed,    black onion seed,    mahlab,    eggs,    salt,    sugar,    milk,    flour Very tasty and addicting sweet bread. Secret ingredients are mahleb, seeds which can be purchased in any Middle Eastern grocery, and nigella, black seeds. Makes two large or three small loaves. Passiv...

Chorek / Choreg (Armenian Sweet Bread) - Mission Food Adventure butter,    egg yolks,    yeast,    vanilla extract,    sesame seed,    mahlab,    cloves,    eggs,    salt,    dough,    baking powder,    sugar,    whisky,    brandy,    milk,    water,    flour Chorek (choreg) is a very traditional Armenian sweet bread that is typically made around Easter and even Christmas. It is enriched with eggs, butter, milk, and sugar to make it slightly sweet, rich, a...

Ca'ak -- Yemeni Biscuits Recipe - Food.com butter,    yeast,    semolina,    black onion seed,    mahlab,    fennel seeds,    anise,    baking powder,    sugar,    water Posted in response to a recipe request. Crisping time in the oven not included in baking time. Serving Size: 1 (10) g   Servings Per Recipe: 96   AMT. PER SERVING % DAILY VALUE   Calories: 38.9   Calories...

Sicilian Easter Bread Recipe - Food.com olive oil,    almond,    vanilla,    mahlab,    eggs,    salt,    baking powder,    sugar,    milk,    flour An easy to make, traditional Easter cake that reveals Sicily's Greek religious heritage. Mahlepi or mahleb is a Greek spice found in Greek or Middle Eastern specialty shops or possibly online. You...

Shakarov Gata - Mahleb and Sugar Cakes Recipe - Food.com butter,    yeast,    olive oil,    poppy seed,    mahlab,    eggs,    salt,    sugar,    icing,    milk,    water,    flour These cakes are really more bready than cakey but are wonderful all the same! The description in the book says: A truly aromatic cake of delicate flavor, this is often eaten plain, but it is also deli...

3 Flour Bread Recipe - Food.com yeast,    cornstarch,    olive oil,    mahlab,    wholewheat flour,    salt,    sugar,    water,    flour I combined the flours and this made delicious mini breads Serving Size: 1 (106) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 253.6   Calories from Fat 69 g 27 %   Total Fat 7.7 g...

Nazook or Choreg (Armenian Sweet Pastry) Recipe - Food.com butter,    yeast,    sesame seed,    black onion seed,    mahlab,    eggs,    salt,    fat,    sugar,    milk,    water,    flour Over coffee with my Armenian/Chaldean/Lebanese/Iraqi/ brothers this is perfect. Rich and not overly sweet. Serving Size: 1 (121) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 3...

Little Easter Cookies (Paskalina) Recipe | EatingWell butter,    lemon peel,    cake flour,    olive oil,    mahlab,    eggs,    salt,    baking powder,    sugar These cookies are often served with coffee or sweet wine for dunking. Mahlepi is a spice ground from the inner seeds of cherrystones; it tastes like bitter almonds. Arab people call it mahlab. You can...

Choereg (Bread Machine) Recipe - Food.com butter,    bread flour,    yeast,    sesame seed,    mahlab,    caraway,    poha/cape gooseberry,    eggs,    sugar,    milk Choereg (Bread Machine) Serving Size: 1 (148) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 483.8   Calories from Fat 136 g 28 %   Total Fat 15.2 g 23 %   Saturated Fat 8.5 g 42 %...

Basdek-Grape Juice Pudding Recipe by admin | ifood.tv cornstarch,    nuts,    mahlab,    grape juice,    water In a mixing bowl combine the cornstarch with one cup of the water.   Gradually stir in the remaining cup of water.   Strain and set aside.   Place the grape juice in a saucepan.   Bring to boil over high ...

Happy New Year'S Cake Recipe by Greek.Cookery | ifood.tv butter,    yeast,    almond,    sesame seed,    mahlab,    eggs,    salt,    sugar,    milk,    water,    flour New Year's Cake is an irresistible dessert recipe. Once you try this effortlessly prepared simple recipe at your dinner party, I bet you would surely get a huge fan following. Scald milk.   Stir in...

Greek-Easter Tsoureki | Community Recipes | Nigella's Recipes | Nigella Lawson butter,    egg whites,    bread flour,    yeast,    sesame seed,    mahlab,    eggs,    sugar,    orange juice,    milk Greek-Easter Tsoureki is a community recipe submitted by gastrohoover and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   For the yeast starter, put t...

ARMENIAN BRIOCHE-Choreg or Chorag Recipe | SparkRecipes butter,    egg yolks,    yeast,    canola oil,    oil,    sesame seed,    poppy seed,    mahlab,    wholewheat flour,    eggs,    bread,    sugar,    water http://cookbook.armenians.com/viewrecipe.php?id=146&category= Mix yeast, water, 1 teaspoon sugar and 2 tablespoons of flour together rill smooth. Proof about 10 minutes, till foamy on top. Beat eg...

Date-Filled Shortbread Cookies (Ma'amoul) Recipe | Martha Stewart butter,    yeast,    semolina,    mastic,    mahlab,    cinnamon,    anise,    date,    salt,    sugar,    milk,    water,    flour,    ghee There are amazing cookies to be found internationally and these shortbread cookies with a spiced date filling are a great first stop in exploring desserts around the world. Instructions Checklist   St...

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